Pellini Top Tin Ground - 250 grams

Pelini is delightfully complex with chocolatey undertones, no burnt taste, no blase beans, never tiresome, and easily outshines:1) The supremely over-rated, over-priced Illy coffees (Classico, Intenso, or Forte);2) All of Lavazza's many good to very good products (Gran Aroma, Classico, Perfetto, Gran Selezione, Crema e Gusto, Oro, Rossa, and Espresso);3) Of course any bottom-shelf Medaglia D'Oro or Caribbean brands (Cafe Bustelo, Cafe La Llave, Pilon, Caribe, etc.);4) Every god-awful, burnt-roasted Starbucks espresso product.Am about to try Kimbo Gold, would like to try Segafredo. Kudos also to Kicking Horse whose bag of Three Sisters (reground for espresso) was memorable.I use a LaPavoni Gran Caffe GCM and am uninterested in grinding my own beans. When I had a local coffee roaster nearby, I often got a custom 50/50 blend of organic Peruvian medium-roasted and french-roasted beans... but I think Pelini is better.

El mejor café de Italia!!!

Very good flavor for a medium roast, I purchase it because it was on sale, at its regular price its to expensive for me to use regularly

Very smooth with no after taste. Great aroma. Makes the perfect cup of coffee or cappuccino.

I love this coffee. It is so dependable in its quality, taste, and low acidity. I highly recommend it, especially for folks who have acid reflux.UPDATE June 2017. Still wonderful coffee! I can even enjoy it black. Just delicious; it is so nice to be able to count on the quality.

Wow, I can't believe I finally found this coffee in the US. I drank it while in Italy and fell in love with it! It's really nice through a french press:)

It was a gift for someone else, so can't answer your questions.

I buy this coffee in italy. So I was so happy to see it on Amazon. I think it’s the best coffee around.