Zoco Pacharan Navarro is a Spanish sloe flavoured liqueur produced in the Basque region since 1956 and is mainly drunk in Basque Country, northern Spain as well as all over Spain and Europe. This is the oldest product of commercially made Pacharan and is created using a mix of sloe berries, coffee and vanilla with anise liqueur which results in a unique characterful liqueur. The first think you notice with Zoco Pacharan Navarro is its striking coppery amber colour which is then complimented with the aromas of pungent aniseed, coffee and berries. The flavour is lovely and refreshing with hints of berries and liquorice along with a finish that has a hint of spice. Our recommendation is that Zoco Pacharan Navarro is best served on the rocks.
| Alcohol Type | Liqueurs |
| Manufacturer reference | SPLZOC101 |
| Units | 1000.00 millilitre |
| Alcohol Content | 25 Percent by Volume |
| Brand | Zoco |
| Format | Liquid |
| Liquid volume | 1000 Millilitres |
| Manufacturer | Zoco |
| Number of items | 1 |
| Country of origin | Spain |
A**R
Aniseed liquer
Delicious liquer from Spain. I drink it with just ice as an aperatif, very moreish
R**A
VERY GOOD
VERY GOOD
A**Y
Excellent After Dinner Drink
Had it served to me the first time in Alicante, Spain in a gintonic glass with ice. No garnish. Perfect. Very tasty. The sloe berries and the anise flavor dominate and the alcohol content does not knock you out.
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2 days ago
2 months ago
