Products Natural Hog Casings, 32-35mm, Edible Sausage Casings, Stuffs Approximately 30 Pounds, Great for Sausage Links, Franks, Metts, and More, 6.1 Ounce Package

Just stuffed 3+ pounds in the LEM HOG casings. These are great casings at a good price. They are as thick as advertized (32 - 35 mm) and better quality than others I have bought previously. And they were nicely packed so I was able to separate strands easily, which is not always the case. The two individual strands I used were each about 5 - 6 feet long and one plus a half of the other handled the 3.75 lbs of sausage I mixed. There areat least ten more strands now stored for later use.

Made the best homemade bratwurst!! Delivery was awesome!!

Fantastic casing. Easy to use, good taste, not hard. Will buy again, amazing experience.

You have to rinse them good because they have a bad odor as soon as you open them, but they work great. Once they were rinsed, the odor went away. Was exactly what we were expecting as far as casings. Would definitely buy them again.

We made several types of sausage (Italian, chorizo and brats). These are exceptional casings. Highly recommended. Great taste and light snap just like the butcher shop. Easy to use. And most important a very long continuous length of casing that is easily enough for 15-17lbs of sausage meat. You get three tubes in a package which will do 45-50lbs as advertised. These casings worked perfect and the preloaded straw makes them very easy to place on the stuffing horn. No holes. No knots. If you need less just cut at the length you need when done stuffing. Put the remainder back on the straw. Salt and store in the refrigerator. One caveat. You need at least a 5.5” stuffing horn for the full length casing to fit on the stuffer - so be aware of that. These casings are a few dollars more than non pre-loaded casings but in our opinion, were worth the money as you save so much time loading the casings and don’t end up ripping a casing loading it on the stuffer. We also bought some overseas casings and did not like them at all. They were very short (3’) and you had to spend a lot of time cleaning them and they were hard to load. Our recommendation are clearly these as the best.

Good product

Absolutely the very best pre-tubed casings you can buy. I make A LOT of sausage, and I make 50-100 lb at a time with professional grade equipment. These pre-tubed casings arrive packed in salt and HARD PACK vaccumsealed, meaning they suck the air out until the package is as hard as a brick. This to me was a indicator of quality, as that much care going into the packaging usually begets a quality product. My suspicions were confirmed when I opened the package and did not detect one bit of the foul odor that tends to permeate natural casings, indicating that they had been VERY thoroughly washed and sanitized prior to packing. Upon rinising, then soaking the casings for an hour in tepid water, I loaded the first casing onto my stuffer tube. I was SHOCKED at not only how easily the casing slid onto the tube, but also at how LONG these casings are. Each casing held approximately 10 lb of meat, there were 5 casings in the bag. At first I was concerned at the fact there was so few casings, as most natural casings I buy are cut MUCH shorter. I stuffed 65 lb of sausage that day, and 53 of which fit into the casings provided in one package. Not once did i find a hole in a casing, not ONCE did a casing burst or tear when i did not intend it to, and not once did i have issues loading them onto the tube. The absolute pinnacle of quality casings in my opinion, they held up perfectly to smoking, grilling, and poaching, and had a wonderful snap, without being too thick and chewy. I will be using these casings exclusively moving forward. Absolute quality.

I thought that this product was mostly dried and packed in salt like the package of another brand I had purchased in the past. But this package came wet-packed, sealed in a plastic pouch with (presumably) saltwater inside. I am not sure if this package is intended to be used in one sitting or if it is OK to use only a few and store the remainder in the fridge for months like the dry salt-packed ones. Just a bit confused. I believe it is a good product. I just don't plan to make 30 pounds of sausage at one time.

Great Product, Great Vendor, I do Recommend

super

Good quality product, will buy again.

Unfortunately , I have yet to use this product .

fantastic. will be ordering again