BES870XL Barista Express Espresso Machine, Brushed Stainless Steel | Craft café-quality espresso shots, lattes and cappuccinos at home with this manual coffee maker with built-in grinder

I absolutely love this machine. With as many lattes as I drink, this will easily pay for itself within a year, inclouding the cost of beans, milk and cleaning products. Notes: Make sure to keep up with all the regular maintenance. Ever day after I've made my coffee, I wipe the steam wand, purge it, then wipe again. Make sure to get into all the crevices around the tip and you'll never need to use the pin to clean out the tip. Once I've done that and poured my steamed milk, I purge the showerhead by pulling one shot into the empty mug (no filters). This keeps the showerhead clean of coffee debris and keeps the coffee tasting pure. REMEMBER TO CHANGE YOUR WATER FILTERS. The filters should be changed every 60 uses or 2 months, whichever comes first. This wolill reduce how often you need to descale the machine, prolong it's useful life and provide better tasting coffees. You will still need to descale the machine every so often. The manual included is very helpful for keeping up with the maintenance (as well as pulling shots, making drinks and other useful tips) and you can also find instructions on their website should you misplace the manual. Gold tone makes pretty inexpensive replacement filters specific to this machine and they're available here on Amazon. I use them and am pretty happy with the results. Do not let the water run out. Ever. This could cause serious damage to the machine. If you forget once or twice, you'll probably be just fine but check the water reservoir at least 1-2 times per week. Clean the machine parts at least once a week. You may need to empty and rinse the drip tray 1-2 times a week (depending on frequency of use) but take it out and hand wash at least once a week. This is a good time to wash the tools and tool bin as well. Also, dont forget to take the coffee filters out of the portafilter and wash those as well. Over time, residue can build up underneath there. Also, the spouts in the portafiler twist off so you can clean them better. Clean out your parts, get in those crevices regularly and you'll be just fine. Don't forget to clean the hopper and grinder. You should clean it out every time you switch to a new bean or at least every few pounds of coffee. The instructions in the manual are pretty easy and straight forward. I also use a clean, dry towel to wipe any remaining coffee and oils from both the grinder parts and the hopper. Do not wash in warm water as you could risk it not drying well and rusting or not being lubricated enough and over heating. Just use the included brush and clean, dry paper towels. You could also vacuum out residual coffee from the grinder to assist in cleaning, but I don't usually need to. Also, remember that the stainless exterior is stainless plating. This means it can wear over time and not look as nice. The best way to handle this is to wipe it down with a damp cloth (once daily then more detailed once a week) and follow it up by drying it with a clean towel. This will prolong the exterior appearance. Also during your weekly cleaning, be sure to look under where the coffee and steam come out and clean around there. Milk, coffee and residue steam can splatter and build up so be sure to clean it as well. The weekly cleaning sound intensive but really takes maybe 5 minutes. Common issues: Keep in mind certain o-rings will need to be replaced over time. This is noted by Breville in the manual and on the website. There are two main places where you need to replace these: around the tip of the portafilter (where the spouts connect) and where the portafilter connects to pull shots. Another common issue is that the machine will make a loud "buzzing" sound and/or leak water out of the bottom of the machine. This is a common issue and, when it does occur, usually happens around 6 months to a year. This generally occurs due to a broken solenoid valve. If your product is still under warranty, take a video and contact their customer service. Maybe suggest it's a solenoid valve and they are usually very good about fixing or replacing the machines and parts. If it is no longer under warranty and they will not resolve the issue (because sometimes they still will after the warranty period), there are many repair services that can fix this. If you are especially handy and brave enough to fix it yourself, you can usually find the replacement parts fairly cheaply online (not just the valve, but really ANY part that may need to be replaced). Again, if it's still under warranty do not go this route, as it will void any existing warranty. Also, if you don't know what you're doing, you could do more damage than good. All-in-all, this is an amazing machine for this price point. There is a reason this machine is so popular and highly rated. There's a lot of customization available to you and it is a very good quality machine. I would not suggest any product below this machine and price point for your first machine as you'll likely be very disappointed in the results. Eventually you may want to upgrade to a more robust multi-thousand dollar machine, but this is great for the majority of consumers and is super user friendly. Use higher quality beans directly from the roasters and learn how to use the machine and make drinks and you'll be very happy with it. The quality is truly amazing for such a low cost espresso machine. Side note: Whole Latte Love on YouTube is a great resource for additional reviews, tips and tricks and maintenance for this machine (and many more). It's also a great resource on how to pull shots, steam milk, pick types of milk and make many different types of drinks when you're just starting out or want to up your coffee game.

Its been a month since I have bought this machine. I have not worked every coffee making device out there but I have operated and tasted many. I had just lost my Deloghni magnifca super automatic machine after seven years of use. It was a pretty good machine for being a super automatic. But I have craved to get a real espresso machine and do a proper cappuccino. I have used french presses, Vietnamese phins, drip, siphon, and single serve kuerigs. Being in the Pacific NW you would except awesome cafe's everywhere, and you would be wrong. To get a good barrista that knows what they are doing, is slim to none. So with the exit of my super auto, I shopped for a good one. I kept coming back to the breville. Only knocks it was really getting was that breville was Australian and new to the game. I took the plunge and bought it, and I do not regret it. So the good: It comes with its own grinder. It not the best, but then again its no slouch. It can be taken apart and cleaned. My super never did that. What this means is that as you build up grounds on the Burr, you can pull it apart easily and clean it. It has a hopper that you can remove and place unused beans back in its container, that is just awesome, you can make decafe then switch to a new bean. A reviewer gave a good tip that when you first run it, start at the coarse then work it to fine when you start to grind, good advice. I word of caution from me, every different roast of bean will be a new setting for the machine. If you use a oily bean, then you might have to clean the burr a lot in order to get that fine grind. Also be prepared to go through a lot of coffee to figure out the right setting to get that perfect cup. Temperature control. You can decrease or increase the temperature by 4 degree's, in 2 degree increments. Doesn't sound like much, but it can change the taste of your espresso. Easy to program grind amount, and shot times. It has a gauge to measure the pressure as it goes through the port a filter. It is a nice touch to be able to tell how things are working, several high price machine you have to feel it out and guess, this you can tell right away if something went wrong and you can adjust. The steam wand is easy to use, the switch on the side is okay, my super did have a better control knob that you could control the amount of steam that came out, but this one is slow enough that its not that bad to operate. Clean up is a snap, I really enjoy the fact that I can easily and quickly clean it up. It has a water filter, where I live we have a high concentration of hard water, so having a second filter to go through is nice. Parts. Breville has all the parts you can buy to fix your machine if they go out or need replaced. I am talking about new port a filters, rings, hoppers, water reservoirs, ect. It is pretty, looks really good, makes you want to drink coffee. The things that are not so nice: You will go through a lot of coffee. This is most true when you first get the machine and try to figure out how to run it. There is a couple of way things can go down. 1) you drink every cup you make, I suggest you do this alone. Anyone around you will worry you are on something because you will be running at a 1000 mph on that much caffeine, no matter what your tolerance is. You will be wondering why everyone around you is moving so slow. 2) invite people over and watch there reaction to find out well you are doing on making that espresso. Mess from the grounds. It has a tray, but for some reason my grounds always seem to go further then the tray. I placed a small dish under the grinder it that keeps it contained and its easily cleaned. You can also fill the port a filter, tamp, then fill a little more until you reach the proper level. I place a paper towel down and do the tamp on that, it catches the grounds that fall when tamping. Don't expect a piping hot cup of joe. You can get it hot enough, by following their suggestions. I poor hot water in my cup before and do a single shot on a empty port a filter, that seems to do a good enough job. My latte art is of clouds, mushrooms, cotton balls. I believe that is my malfunction though. Overall, for the price (especially now) and the quality of espresso I am getting, its the top choice. Is it the best machine out there, no. But if you can afford those then I am not sure why you are reading things on amazon. Try different beans, they will taste different from what you are used to, each type will need different techniques to get the right pull. The Seattle best coffee bean, I only need to lightly tamp, the Vietnamese Civet I have to really press hard to get to the right tamp. I will trying several others as I go along, but I think that's the best part of this machine. And to the few people ( there is other things I would call you) about the California restrictions, in the manual it does say that the parts on the machine that does come in contact with coffee or water is BPA Free and there is no parts that will make you grow a third limb, unless you already have one. If you read the blasted bill you might figure out what it actually is saying, Anything with a grinder or power cord falls in this warning. I don't know about you, but I am not grinding bits of plastic in my coffee, and I am not sucking on the power cord, but if that's what you want to do, go for it. For me, this has been a awesome buy, thank you for reading.

6 year update: Well, it finally happened. It broke beyond my ability to repair! Bad smell and funny sound happened while pulling a shot. Opened machine and could pretty quickly see one of the solenoids was burning up. Not sure what the cause of it is -- part failed? Triac failed and sent too much current to it? Water damage from leaking tubes? Bought a new solenoid for $20, but after replacing it the machine was leaking from pretty much every tube I had to disconnect. I couldn't be bothered to wait anymore and find a supplier for 5 o-rings of the right od/id size, so it's done. Bought a new Breville, this time upgraded a dual boiler one. New machine works great! This one did for many years too, so I'm still 5-stars happy with it even though it gave up the ghost. It was repairable for probably another $10, unless the triac was bad too; couldn't find a replacement for that triac. Anyways, wholly recommend this machine. It's a good value and makes good coffee, and is as reliable as can be expected! 5.5 year update: Still love this machine. Still working great. I like to read negative reviews on things I'm going to purchase, and have been surprised by some of the negative reviews. One of the higher upvoted reviews talked about the maintenance this machine requires. Yes, it does require maintenance. It's not a pod-style machine where the maintenance is nothing. There is a tray that you have to empty *and clean* pretty regularly. It gets a fine coffee buildup from the cleaning process, and will get pretty nasty if you don't clean it. The same with the water tank, the filter in the water tank, the two different cleaning cycles indicated by the lights, and the dried milk on the steam wand. It's not a one-button leave-it-dirty-AF thing like your microwave crusted in tomato sauce and butter splatter. If you don't clean it, it may break. Don't buy it if you can't take an extra few minutes to check water levels, wipe down the steam wand, clean the group head with a paper towel, or wipe the coffee oil out of the filter. If you can do that, I can't recommend this enough. At 5.5 years of at least 2 2-cup espressos daily, it's still going strong, still only one replacement gasket in it's life. 4.5 year update: We did have to replace the gasket, which was pretty easy. Barista Express didn't have the gasket in stock, but there are a number of compatible ones on Amazon. $8 or so. Otherwise still making the same great espresso on day 1600 as it did on day 1! Update: Checking in at 3.5 years. This thing is still going strong, supplying my wife and I with delicious daily lattes. That's roughly 2500 quad lattes without breaking down! The gasket around the group head did pop out recently during one of the cleaning cycles, but didn't need replacement -- we were able to detatch and put it back together. The price has gone up 30% but it's still a steal. Back-of-napkin math: 1 cup milk per drink 20 grams of ground beans per drink 1/2 gal of milk costs $3.50 in my HCOL area 1.14kg of espresso beans is $15 That means each drink is 40 cents of milk and 26 cents of coffee beans. Maybe 10 cents of electricity? Another 4 cents of occasional vanilla or caramel flavoring? Our 2500 drinks have cost $2,000 plus the $500 for the machine, vs $12,500 if we'd walked to the nearby cafe every day. What a bargain! We've had this now for 1.5 years. It is absolutely the best $500 I've spent in recent memory. It makes a fantastic espresso shot for us plebs. I'm sure true aficionados can find many faults, but for the Starbuck-going average Joe this will make an espresso on par or better simply because you can choose the beans. No plastic waste or expensive custom cups, and you can actually control all the little variables like grind and time and pack density. I get up 10 minutes earlier and prep our morning coffee, saving the $10/day Sbuck habit for two. I haven't done the math, but the cost of milk, beans, and electricity is probably less than half that. 100 days and it pays for itself, 450 days and we're $2200 richer than the alternative.

Had this for over a year and I am pleased with its performance. This is the one to put your money in. It will last . I have friend that recommended as she has had one for years. Glad I don’t cheap out as the saying goes … you get what you pay for. No more Starbucks for me !!!

My wife and I purchased this machine in December of 2021 (at the time of writing this review, it is May of 2026). In that time, we have used it, on average, twice a day. My wife, who was an amazing barista when I met her 20 years ago, steams the milk using the wand, and pulls a couple of perfect cappuccinos for us every morning before work. We have another cappuccino when I get home from work. On some days, especially the weekends, we might have either a third cappuccino or a double shot of espresso. My wife has skill, and outcomes are 100% user-specific, but she has the grind dialed in, her tamp pressure perfected, and we get an espresso with creme that is strong but not bitter. This machine is capable of producing elite quality pours, as ours currently pours the best espresso shot in all of Kentucky (I only half joke). We maintain the machine diligently, de-scaling it regularly, and using only filtered water. That being said, over the last five or so years, we have pulled literally thousands of shots, and we've had no problem with the machine whatsoever. I cannot recommend the machine strongly enough.

As my profile name says, this is my first ever review and a feedback for anything I bought anywhere online. I felt like doing it because I have some spare time over Christmas and also I hope someone will find this helpful. If your primary criteria for choosing an espresso machine is the looks, don’t read further. Choose this machine as my opinion it is the best looking machine on the market as of right now. If on the other hand you are assessing other features, keep reading. Bough this machine 3 weeks ago. Was away for a week on work travels and used it effectively 25 times. Made around 15 espressos and 10 cappuccinos. in two weeks. I owned two espresso machines in last 5 years and these were half the price of this one so you understand where my base line or the previous knowledge is. Issues The first issue is around excess amount discharged of water in the bottom tray (you will see it because Breville obviously even made a floater that flips red when it is about to overflow). Issue 1. Bottom tray was overflowing with water after using the machine 15 times. I thought this was strange, emptied the water and continue using the machine and this time I was monitoring the level of water in the bottom tray. After 10 further drinks (mostly espressos and a few cappuccinos) the tray was half-way full. I did not think this was right so I gave Breville support a call. They were very responsive and called me back. I explained the situation and the gentlemen I spoke with said it is a normal operating condition for this machine and that end-user is expected to empty the tray after a while due to, as he stated, 3 events taking place: - Event 1, When you switch the machine on it automatically drains any stale water from its pipes into a tray so that a fresh water from the plastic container is used. I see this as a positive and a smart function for the machine to do and can confirm not much water is discharged into a tray. - Event 2, Machine drains a certain amount of water after every espresso made into a tray in order to get rid of any water in internal pipes so, so no water under pressure is left in machine pipes as this prolongs the life of a machine. I confirmed this whilst on a phone to him and there was not much water discharged in the tray. - Event 3, Machine drains a certain amount of water after using steamer for e.g. milk frothing. Again, as explained this is so any excess pressure is released from the pipes as well as any water. Here, a large amount of water was released in the tray as I tested this whilst on the phone to support. My assessment of this issue is, if you have the time to change empty the tray after roughly you made 15 drinks and stress about whether the water will overflow in you espresso tray then consider this a non-issue. This normal operating condition is not listed in the manual or brought to consumer’s attention when choosing this product. This is obviously known to Breville since they went as far as designing a smart flipping floater turning red when the tray is full. However, they do not consider this too much of a hinderance to users. The next issue number 2, again as per my conversation with the support is a normal operating condition. Steamer pipe was blocked. I had to use a cleaning needle, supplied with the machine, followed by switching on the steamer to get it to work. This is after frothing the milk for around 10 cappuccinos I made using this machine, last one yesterday. The support said it may be because I used whole milk, and I think I did. Again, this normal operating condition/best practice is not listed in the manual or brought to consumer’s attention when choosing this product. This is obviously known to Breville since they went as far as supplying a cleaning kit with this machine all with specifically designed needle. Obviously, they do not seem to consider this too much of a hinderance to users. Issue number 3 is to do with coffee grinder feature usability. You cannot tell how much coffee has been ground (the grinder will go on as long as you keep the porta filter basket/handle pressing the grinder switch). As a result every coffee you make will taste different. Now, in summary, I am returning this product since I cannot afford the time to maintain it (empty water, clean). Although making a coffee is a ritual, I do not feel like I can get use to this machine. It would require too much of my attention to maintain and learn how to operate it. Also, I want to be able to use any milk type without a fear it will clog the steamer pipe and lastly the coffee tastes differently every time I make it (this last one would take some time to get use to the machine which admittedly I did not allow for). Although I am a coffee lover, I cannot justify the price of this espresso machine with having all the basic issues I listed. And for whomever over-engineered the self-cleaning functionality of this machine, and the person who approved it, they have done it to the detriment of usability and have affected the end product result at the end of the day. The next section are my suggestions on how to improve this product in the future, so for Breville Product Owner, in case they ever read this. 1. Have a light at the top of the grinder dispenser so that I can see how much coffee has been ground. Maybe have both options available to users, unlimited coffee grinding (needs light to see) as well as the exact amount 2. Find a better way of cleaning the machine than discharging a lot of the water in the tray - this is a burden to end-user. See suggestion 3. 3. Instead of on/off steamer switch, have a knob controlling how much steam to use. This will help with cleaning the pipes as well as stopping excess water discharge in the tray since the user can simply release any excess steam with the knob. Not as easy with on/off switch, not to say impossible 4. Grinder dial numbers are hard to see Hope this helps.

I bought this in January 2020 and it lasted until late February 2026. The Breville became part of my life literally every day for six years. All my friends and family would come over and love the espressos I would serve. Pros: Absolutely delicious espresso came out every time. Very easy to use. Once I did my research and found out what numbers it should be every cup was perfect (coffee grind amount at like 1o’ clock and coffee grind at level 5). It hit the right infused section every time. The water tank was perfect. Filter would keep the water clean. The cleaning process was very easy. I love the hot water spout. Making tea was so easy thanks to the Breville. I didn’t need a kettle anymore. It fit nicely at the corner of my kitchen. Cons: Nothing is perfect, so there were very little issues. The bottom water tank would fill up fast. If you make coffee without the bottom basket water would spill everywhere. That’s probably why they included the basket in the first place. But half your water tank would be wasted in the basket for pressure, I guess. Cleaning the spout was always annoying. I think it’s just cuz I hate cleaning, especially when the spout was hot. The water tank also had a circle monthly calendar to remind you when to change the filter. But it was super stuck and never moved.

The Breville Barista Express Espresso Machine is fantastic for anyone wanting a near-café experience at home. The build quality feels solid, the grinder works well, and it’s very convenient to have a machine that lets you grind, tamp, and brew in one device. The shots taste great when dialed in, and it’s perfect for learning espresso at home. That said, I’ve noticed that the consistency isn’t always exact. Some shots pull perfectly, while others are slightly off. I’m not sure if this is due to differences in the coffee beans I’m using, grind size, or the machine itself—but it’s something to be aware of if you’re looking for perfectly repeatable results every single time. Overall, this is a highly capable espresso machine that makes delicious drinks, especially if you enjoy experimenting with grind size and tamping. With a little practice, you can get very close to café-quality espresso at home. I’m giving it 4 stars because of the minor consistency issue, but it’s still a fantastic machine and worth considering.

I've had this almost two years now, so I figured it was time for a proper review. If you don't want to read my in depth review but just my quick opinion and are in the market for a semi-automatic espresso maker (with grinder!), you can't beat this machine for the money it costs (especially here compared to a department store). It comes with a satisfactory grinder (anything better itself will cost you hundreds of dollars on its own), and an easy to use (and learn) espresso maker which makes good espresso, latte's, etc. (assuming you don't use garbage beans of course). Its been nearly two years and I've yet to have a problem and still works just as good as it did the day I got it. I'll start with the cons, because there aren't many and they are very minor, picky issues. The grinder: I find the size setting to be slightly misleading. I'd assume you could use the full range of grind sizes, but anything less than a 4 you'll have trouble pulling a shot with the proper pressure. Over time I've found I've needed to reduce the grind size more and more, but that could be to poor (lack of) regular cleaning habits because I'm lazy. The pressure gauge. There's an "espresso range" on it which you may think anywhere in that is OK. Its not. To get a good pull you'll need to make sure it starts around at least "12:30" and ideally about "1:00" if you treat it like a clock (pointing straight up would be 12:00). Once you get a feel for the grind and how much tamp pressure to use, you'll be able to do this with regular ease after a couple weeks of use (assuming you mainly stick with one type of espresso). The port-a-filter. Its not standard sized so it may be hard to replace. No big deal. Those interested in this probably have more "professional" machines anyways and aren't in the market for this. Now onto the good things: If you've never used a steam wand before, this is probably a good machine for you. Enthusiasts may say its not good or powerful enough, but its great to learn on. Its not a "double boiler" machine where you can froth milk and do the espresso at the same time, but for starter home use its great. Those double boiler machines start at 2-3 times the price of this. If you only make lattes for yourself a couple times a day (like me), its perfect. Because its doesn't use a boiler, its a little slower. That actually makes it EASIER to make perfect milk for the novice (also like me!). By the time I'm done making a latte, I've probably spent about 3 minutes. That's about 6 minutes out of my day which is quicker than waiting forever at st*rb*cks for something worse. The grinder: Its built in. Enough said. Clean it out once in a while and you'll be fine. Making espresso: You can adjust the temperature within 4 degrees of 200f (the factory setting). Adjust according to your taste and beans you are using (I'm not an expert, there's a ton and probably too much info out there on the subject). I keep mine at 202 as it brings out slightly better flavor for the standard bean I use. If you're using relatively fresh coffee beans, you shouldn't have much trouble pulling a decent shot. Maintenance/cleaning: its easy to use the cleaning cycle. Don't buy the cleaning tabs or descaling solutions. Buy Cafiza tabs as they will cost you a fraction of what the Breville ones cost for regular cleaning. Dezcal can be bought for descaling also with the same cost difference. The drip tray is dishwasher safe (top shelf). I put mine in about every two weeks. In between that, I give it a good rinse when the tray is full to get rid of any grime that may have built up. If I get 2 more years out of this, I'll be extremely happy. I've already gotten back my return on investment.

This machine is gorgeous, first of all. The red is very shiny and striking, and the silver gleams like a mirror. For it's price, it is what one would expect: it makes luscious espresso. The quick start guide got me up and running much faster than I expected and also gives tips on how to customize your grind texture and quantity to achieve the perfect draw. I am so happy I went with the unit with the built in grinder. I tried a cup with pre-grind as well, and it was much messier trying to get the grounds in... I got them all over the counter, whereas using the pre measured dose ability right into the portafilter contained any mess to the tray, which is designed to separate the spilled grinds from spilled and purged water. Oh, and a little sign pops up to tell you to empty the drop tray when it's full! I also like how easy it is to fill, either with the built in pop up handle, or by pouring water in. The steam wand seems good though I am going to need a lot more practice. Over all, I am totally thrilled and can't wait for morning so I can try it again!

This is our first espresso machine. We love the professional look of this product and its easy to keep it clean. I like the little pop up sign when the drip tray is full. We have had it for just over a month and only now really starting to understand how to use it properly and pull perfect shots and get the milk frothed properly, thanks to a number of good instructional videos on line. It's still a bit hard to predict how it's going to come out as small variations in puck compression etc can make a difference and I'm working on my cappuccino art skills. The machine heats up quickly, but it's recommended to turn it on in advance and warm the cup on the top grill. My daughter LOVEs the frother for the most amazing hot chocolate using ordinary carnation hot chocolate powder. This is a great machine if you want the satisfaction of pulling your own shots and frothing your own milk. I am really happy we didn't buy a fully automatic, where's the fun in that? I am also very happy that it has a built in grinder but wish that a water line could be installed to replace the tank. We unknowingly ran out of water once because it was hard to see the water line, but other than that I don't know enough about other machines to say anything bad. We still have our regular coffee maker along side this one for the daily grab and go.

I was looking to get a expresso machine for a while and saw this on deal during sale. I was about to get Hibrew but for the price Breville Barista Express was available it was a no brainier. Overall excellent performance and fast delivery by Amazon and Latteholic. They even gave a free bag of beans inside the box.

Esta cafetera destaca por su sólida construcción y funcionalidad. Incluye un molino ajustable que permite personalizar fácilmente la molienda según tus preferencias. Su uso es sencillo, con un adaptador que asegura que el café molido quede dentro del portafiltro sin derrames. El vaporizador de leche hace un trabajo decente, suficiente para la mayoría de los usuarios. Aunque existen opciones con un rendimiento superior, suelen ser significativamente más costosas. Además, incluye filtros específicos para preparar café de máquina regular y te permite elaborar espressos simples o dobles con facilidad. El depósito de agua tiene una capacidad de 1 litro e incluye un único filtro. Por ello, es recomendable adquirir un kit adicional de filtros para prolongar su utilidad. Algo a tener en cuenta es que la máquina desperdicia algo de agua, acumulándola en un contenedor interno que avisa cuando está lleno. Sin embargo, este depósito requiere vaciarse cada 10 o 15 espressos, lo que podría ser un pequeño inconveniente. Llevo un año utilizando esta cafetera y estoy muy satisfecho. Me gusta especialmente que es fácil de mantener limpia y que incluye un tamper magnético para compactar el café, lo que le da un toque elegante y funcional. En resumen, una excelente compra que combina calidad, diseño y practicidad a un precio razonable.