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🍝 Flour Power: Unleash the Chef in You!
POLSELLI Italian Semola Flour is a premium, fine-ground durum wheat flour, perfect for making fresh pasta, gourmet bread, and more. With a weight of 11 lbs (5 kg), this unbleached, natural flour is free from additives and non-GMO. Milled in Italy, it features a unique yellowish tint and strong, elastic gluten, making it ideal for high-temperature baking and long fermentation processes.
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