10.5”x8” Baking Pan, Stainless Steel Cake Brownie Pan for Oven

Great quality. Strong pans. Easy to clean. Exact size I needed.

Wow! These are really thick pans. I had to rearrange cabinet to store them as I did not realize they would not stand up sideways with the rest of my pans. They lay flat on top of everything else in the cabinet. Should have measured first but I still Love them!

Better than expected - hold up well

I purchased these for cakes and I love them. Price was great, quality exceptional and ease of cleaning outstanding. They were perfect for creating the perfect 40th birthday cake for my daughter. Love, Love, Love them.

This pan fits perfectly in my Danby air fryer/toaster oven. I've cooked pork loin, stuffed mushrooms, roasted potatoes, and baked brownies in it. It cleans up perfectly, it's light weight but did not warp at all, even on "broil". The description is inaccurate in that lasagna pans have to be at least 2 1/2" high, or the sauce will boil over, so don't expect to make lasagna in it. Nonetheless, if you are looking for a nice roasting pan, this surely fits the bill.

I liked the quality, seem very sturdy. Unfortunately, everything sticks to them and they don’t brown on the bottom. But that’s not the pan’s fault. They’re shiny and if you want browning, these may not be for you. They’re definitely not for bread baking. Baked a meatloaf in one and it worked well. I don’t regret the purchase because I can always use 8x10 pans for other purposes. I will try to butter the bottom instead of using oil, which may brown better. But, again, it’s not non-stick. Parchment paper works but if you need bakery that’s browned at the bottom, parchment inhibits browning. Using as cake and brownie pan would work well, as well as savory dishes. The image shows the pan after clean up with Dawn power wash. It will stain but it shouldn’t rust. Based on the quality and price, I’d recommend it.

These pans are exactly what I wanted to use as water containers for my cats. Nontoxic, easy to clean, fairly lightweight yet sturdy.

I bought two 9x13”. I like them. They are easy to clean. I bake brownies for groups I am part of twice a week. The pans are bright and shiny. Once I forgot to cut the brownies into individual servings and a kitchen lady got a sharp metal knife and now I have a cavorted pan. I always bring plastic knives, spatulas and silicone tipped tongs. I wish the pans had tight fitting covers available. I found some cooling racks just a bit bigger than the pans so my carrier doesn’t squash the brownies or cake that I made Sunday.

The most useful pans in our kitchen now, got to love stainless steel.

Good quality product and perfect size pans for halogen oven👍🏻

Very good quality and big size !

I had the toughest time finding 9 x 13 baking pans that were not coded with nonstick finish. I find that these nonstick baking pans don’t last very long because even when you use plastic to cut things out of them, they end up getting scratched and the nonstick coating comes off. Stainless steel pans like this will last forever and you never have to worry about some toxic coating peeling off.

They are a great size for a Ninja oven. Unfortunately the pan warps at 350F which is disappointing. Not recommended. Update 10/20/24 The pans have actually been staying flat even at 350F. Maybe they needed some heat cycles to settle in? I upgraded the review to 4 stars.