CALIFORNIA CADE ELECTRONIC Stainless Steel 6 to12 Inch Adjustable Cake Mousse Mould Cake Baking Cake Decor Mold Ring

The mechanism to enlarge cake ring is easy to use. Great for layered cakes, jelly cakes & French gateau’s. Love it.

J'aime bien ce produit franchement il est bien fait

Excelente producto, lo recomiendo.

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I'd seen this type of cake pan on baking shows,most notably the Great British Baking Show. I liked the 3 inch depth first of all. Then,having one product for most any size cake was interesting, and much cheaper than buying multiple sizes of pans. Since there is no "bottom" you place the mold on a sheet or cookie pan. That becomes your bottom.The clip holds the pan at the circumference you want. Whether you use a liner or not probably depends on your recipe or preference . The first cake I made in this was Queen Elizabeth's Chocolate Biscuit Cake. I saw it used in Chef McGrady's how-to video and had to try it! It worked well! It isn't a baked cake, it is an assembled cake, but I had no leaking of melted chocolate, the only liquid in rhe recipe. I think as long as my sheet pan base has no warping it should be fine. I like that this mold can be used for so many other recipes: ice cream or other frozen dishes, even gelled recipes or a mousse in a main course. Use your imagination! It was very easy to clean, pretty much rinsed clean and can store nested inside your other cake pans. If you think you'd like the depth and size versatility it offers,give it a try.