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🧀 Elevate your vegan game—because ordinary cheese is so last decade!
This Cheese Is Nuts is a groundbreaking cookbook featuring 75 nut-based vegan cheese recipes by Julie Piatt, coauthor of The Plantpower Way. It offers quick, easy methods to craft fresh and aged cheeses at home using simple ingredients and a dehydrator. Perfect for health-conscious, eco-aware foodies, it also includes innovative recipes that showcase these cheeses in gourmet dishes, making it a must-have for anyone embracing a plant-fueled lifestyle.
| Best Sellers Rank | #135,551 in Books ( See Top 100 in Books ) #517 in Vegetarian & Vegan Food #843 in Cooking by Ingredient #1,109 in Food & Recipes for Special Diets |
| Customer Reviews | 4.6 out of 5 stars 454 Reviews |
S**K
Excellent gift choice.
R**E
libro utile
Ho già sperimentato delle ricette ed il risultato mi ha soddisfatta. Non sono ricette veloci ed in più alcuni ingredienti non si hanno comunemente in casa. Per chi ha scelto di non mangiare più formaggi è un buon aiuto: basta dedicare un po' di tempo alla preparazione e quello che si ottiene, anche se non ha molto a che vedere con i formaggi omonimi, è buono! sono contenta dell'acquisto.
J**T
Incredible book to have in the house & give as a gift!
B**N
This Cheese is Nuts!
"Auf Käse kann ich nicht verzichten!!!" - typische Barriere, wenn man sich einem pflanzenbasierten/veganen Lebensstil zuwenden möchte. Dieses Buch von Julie Piatt (Lebensgefährtin des bekannten veganen Spitzensportlers Rich Roll) zeigt einfach und anschaulich eine Vielzahl wunderbarer Rezeptvarianten, um veganen "Käse" (darf ja offiziell nicht mehr so heissen) selber zuzubereiten. Die Variationen sind endlos. In dieses Buch ist wieder sehr viel Liebe und Erfahrung eingeflossen - Kaufempfehlung!
C**N
This Cheese Is Nuts
Excellent. Me gusta mucho.
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