The Well Plated Cookbook: Fast, Healthy Recipes You'll Want to Eat
Product ID: 255026565
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Comfort classics with a lighter spin, from the creator of the healthy-eating blog Well Plated by Erin.Known for her incredibly approachable, slimmed-down, and outrageously delicious recipes, Erin Clarke is the creator of the smash-hit food blog in the healthy-eating blogosphere, Well Plated by Erin. Clarke's site welcomes millions of readers, and with good reason: Her recipes are fast, budget-friendly, and clever; she never includes an ingredient you can't find in a regular supermarket or that isn't essential to a dish's success, and she hacks her recipes for maximum nutrition by using the "stealthy healthy" ingredient swaps she's mastered so that you don't lose an ounce of flavor.In this essential cookbook for everyday cooking, Clarke shares more than 130 brand-new rapid-fire recipes, along with secrets to lightening up classic comfort favorites inspired by her midwestern roots, and clever recipe hacks that will enable you to put a healthy meal on the table any night of the week. Many of the recipes feature a single ingredient used in multiple, ingenious ways, such as Sweet Potato Boats 5 Ways. The recipes are affordable and keep practicality top-of-mind. She's eliminated odd leftover "orphan" ingredients and included Market Swaps so you can adjust the ingredients based on the season or what you have on hand. To help you make the most of your cooking, she's even included tips to store and reheat leftovers, as well as clever ideas to turn them into an entirely new dish. From One-Pot Creamy Sundried Tomato Orzo to Sheet Pan Tandoori Chicken, all of the recipes are accessible to cooks of every level, and so indulgent you won't detect the healthy ingredients. As Clarke always hears from her readers, "My family doesn't like healthy food, but they LOVED this!" This is your homey guide to a healthier kitchen. Review: Superb excellent! - Very good book fun ideas Review: great book! - I love this book and the recipes! it changes from what i usually cook!!
| Best Sellers Rank | #302,914 in Books ( See Top 100 in Books ) #2,759 in Food, Drink & Entertaining (Books) #8,027 in Health, Fitness & Nutrition #37,615 in Health, Family & Personal Development (Books) |
| Customer Reviews | 4.6 out of 5 stars 3,874 Reviews |
N**.
Superb excellent!
Very good book fun ideas
N**Á
great book!
I love this book and the recipes! it changes from what i usually cook!!
R**N
Perfect fast and healthy recipes
Love this book. Erin thought of everything. She even gives ideas for how to jazz up any (unlikely!) leftovers.
S**S
Go buy this cookbook now!
I pre-ordered this cookbook the day Erin of Well Plated announced it. I have followed Erin’s blog for years and use her recipes several times a week. Now I have a beautiful hardcover cookbook filled with all NEW recipes! The descriptions and photographs in the cookbook are wonderful. I have owned the cookbook for less than a week and have already tried the Caprese Chicken Skillet recipe (featured on the cover), delicious strawberry scones, healthy granola, and have learned how to use the baked chicken I bought at the store in taquitos and a yummy Asian noodle salad (2 of the 4 UNBORING ways to use shredded chicken!). Erin has the gift of developing healthy, easy to make recipes that are full of flavor. I have been using her recipes to teach my two teenagers how to cook and her writing style makes it so clear. Plus I love that she gives storage tips, market swaps, Pro tips and leftover ideas with her recipes. Even better are the list of suggested menus at the end. Can’t wait to dive into the dessert section next. This cookbook is a homerun and you will want to keep it within hands reach! After following Erin’s food blog for years I feel as though I am complimenting a friend on an outstanding accomplishment. Well done Erin!! And thank you.
B**E
Easy recipies
Lots of lovely new things to try, the few vectored have been easy and very tasty, clear instructions
F**N
Great Book!
This is one of the best cookbooks I’ve had in a long time. A great variety of recipes that are healthy, tasty and easy. I highly recommend this book to anyone who likes a range of different food without complicated jargon. These recipes are doable and actually taste good too!
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