HAWKINS Triply 3 mm Stainless Steel Frying Pan Glass with Lid (26 cm)

Excellent pan Good thick bottom

Good quality giving equal heat dispersion across the pan. Stainless steel is easy to clean. Well worth the money

Fault on the lid rim..still operational. Slightly disappointed but overall a good solid product

Despite ordering the same diameter as the pan I'm hoping to replace due to the toxicity of Teflon and other non stick coatings, it is still very much smaller than expected. Will keep it as has nice heft,but will order a larger version as well.

Great pan but why on earth is there a huge label affixed with industrial glue to the cooking surface? And another one on the outside of the pan? Takes heavy scrubbing and pan is scratched even before cooking. Makes no sense unless one is supposed to use cooked glue as an ingredient?

Sticks like mad however low the heat. For me it's just not worth the money. Sad because have bought a set of stainless steel saucepan and they are great

The pan lid has no aeration hole. I dropped the lid and it smashed into tiny pieces. See photo.

Good quality but sticks a lot

I recently purchased the Hawkins 26 cm Frying Pan and I have been thrilled with my purchase! This triply stainless steel fry pan has exceeded all of my expectations and has quickly become my go-to pan for all of my cooking needs. First and foremost, the quality of this fry pan is outstanding. The triply stainless steel construction ensures even heat distribution and retention, making it perfect for cooking a variety of dishes. I have used this pan for everything from frying eggs to searing meats and it has performed flawlessly every time. The sturdy handle is also a great feature, providing a comfortable grip and making it easy to maneuver around the stove. One of the main reasons I chose this frying pan over others on the market was its compatibility with induction cooktops. As someone who recently switched to an induction stove, it was important for me to find a pan that worked well with this type of heat source. I am happy to say that this fry pan works perfectly with my induction stove and heats up quickly and evenly. Here are a few pros and cons of this product that you should consider before purchasing: Pros: Outstanding quality Even heat distribution and retention Perfect for any kind of cooking Compatible with induction cooktops Comfortable grip Cons: A bit heavy

Good quality.

Excellent finish. Light pan, but the wood finish of the handle gives a nice weighted feeling when holding. No fear of slipping or handle breaking. Size is good for cooking for two or three. Needs a little more oil compares to a non stick but lesser than a cast iron. Great for a quick prep and easy to clean, ot if lazy leave it to soak and clean later. Great quality for price paid. Solid build.

Quality is good