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🍝 Elevate your pasta game with pure, paleo-friendly perfection!
Jovial Grain-Free Cassava Elbows are a premium, 100% organic, gluten-free pasta made from a single ingredient—cassava flour. Crafted by expert Italian artisans using traditional bronze die pressing and slow drying, this pasta delivers firm texture and rich flavor. With 4g of fiber per serving and free from grains, legumes, gums, and lectins, it’s ideal for paleo, AIP, and gluten-sensitive diets. USDA Organic and Non-GMO Project Verified, it’s a clean, wholesome choice for health-conscious food lovers.
| Asin | B089ZR678K |
| Best Sellers Rank | #276 in Packaged Macaroni & Cheese |
| Item Model Number | JOV01194 |
| Manufacturer | jovial |
| Product Dimensions | 6.75 x 5 x 1.5 inches; 8.8 ounces |
| Units | 8 Ounce |
| Upc | 815421011944 |
User
Good alternative
Love the taste. Love the texture when cooked. Cooking time is fastband easy. Good price
User
Good!
As long as you don't overcook them these are great! They can go from gummy to mushy in a split second but if you are careful and give them a good rinse prior to tossing them in your sauce or pasta salad, you are golden.
User
Favorite Gluten Free Pasta
By far the best Gluten Free Pasta I’ve ever tried. They are very flavorful, but not in an artificial or overpowering way. The ingredients are high quality and clean, which is nice. These elbows also don’t get mushy at all! I find other brands of Gluten Free Pasta to be mushy, but this is not the case here. Overall, this pasta cooks perfectly, has no odd flavoring, and holds its form. I love it!
User
one of the best
Probably one of the better gluten free or paleo type pastas out there. Texture and taste is near perfect the day you cook it. I made great pasta & pesto as well as mac & cheese. We are mainly keto but there are days we push into a paleo area and allow things like cassava, sweet potatoes, etc. Cassava is one of those safe root foods that does not create a lot of inflammation.The caveat is, for us, this does not reheat well. It all sticks together in a big clump and is just not is tasty the next day.So, my recommendation is to cook just what you need for your meal and do not plan on leftovers. With that in mind it is a great wheat pasta substitute.
User
Great addition to my keto lifestyle
I like to add these into our keto meals. I do wish they sold them in more stores. They are a bit chewier than regular pasta but it is nice to have them in soup or a pasta dish with chicken.
User
Great Pasta!
I love this pasta. The texture is like wheat pasta and the pasta does get a little mushy if reheated but because it’s made out of casava flour I will never go back to regular pasta. I don’t get weighed down or bloated after eating this.
User
Don’t buy
Not like a noodle at all. Very small package
User
Gluten free pasta
Not as good as I remember. It doesn’t hold up when put in a salad and leftover refrigerated. I remember the pasta being more like regular pasta.
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