Red Cow Full Cream Milk Powder 900g, Made from Fresh Milk, Dutch Premium, Product of Netherlands

Great Poduct. Dissolves easily. Tastes more like milk than "real" skim milk does. Tastes pretty close to whole milk after sitting in the refrigerator for an hour or so, and overnight. It has a slight buttery/fatty mouth feel and aftertaste similar to heavy cream. Perfect for when I run out of milk early. Exceeded expectations. Will buy again.

I’ve ordered this milk I think 5-6 times now. It’s one of my favorites! I especially like it with my tea, I just mix it with a little bit of cold water first and it mixes well. The flavor is great. It’s always fresh! Love this product

I love my Carnation coffee mate creamer but need something without all the ingredients that I cant pronounce. So, after looking for an alternative i decided to try Red Cow. Tastes great in my coffee without all the chemicals. I recommend you give it a try!

I love this milk and was saddened to see that it has soya lecithin and vitamin A acetate. I was looking for an unadultered powdered milk and thought I'd found it. It tastes so good what a shame!

I ordered a 2.5 Kg barrel of Red Cow for our emergency supplies just based on reviews. But I was so intrigued with reviews saying it's "just like" fresh whole milk that I wanted to try it myself. So, not wanting to open the big barrel, I also ordered this 900g can to test it out, and have on-hand for "minor emergencies" like when we're out of milk and I'm too lazy to run to the store. Mixed up a quart and did a blind taste test with the wife. The verdict: While we could tell which was which with them side-by-side, the Red Cow is very, very close to fresh milk.. Had some more later without the direct comparison and found it creamy and entirely drinkable. My only previous experience with powdered milk was some generic no-fat stuff we tried 20 or 30 years ago that was awful, so we avoided all powdered milk up until now. Just goes to show, things are not always created equal. Because Red Cow is fantastic! I guess my greatest concern is not using it up fast enough after opening the can. The plastic lid really isn't a very good seal, and I've had buttermilk powder we use for baking turn into a brick from the humidity. So, I transferred most of the powder to sealed Mylar bags with oxygen absorbers. The little 1/2 pint bags that come with most Mylar kits hold exactly 1 cup of the powder, which happens to be the perfect amount for mixing up 1 quart of milk. I also found some pour-tops for Mason jars here on Amazon and ordered a couple to fit to quart jars we already had. This turns out to be a great set-up - pour a 1 cup pouch of Red Cow powder into a quart jar, fill it with water, and shake it up. That's generally going to be plenty to hold us over until we get to the grocery store next. And, BTW, not dents in either can.

Great taste, use in all my cooking! No spoiled milk to throw away.

SO CREAMY! Definitely better than ANY powdered milk ever tried. Actually, it's better than many bottled milk brands.

The milk is good but still expensive maybe because it is produced & manufactured outside the USA, and it might be more expensive if the raw material is imported then the finished product is made here in the US due to food regulations or whatever law that we have here in the US. My most concern is that the product was labeled to confused or mislead the consumers. The product was labeled as "PRODUCT OF NETHERLANDS (HOLLAND)". and " MANUFACTURED IN THE NETHERLANDS". But when I search "red cow powder milk made from" on the internet, that is when it shows where it was originally manufactured, produced & made from. One more thing is the distributor. It says on the label " Distributed by AFN BROKER LLC" with the address but when I checked, it was closed permanently. Your product is good but the way you represent it is bad. Do not lie.