Inkbird ISV-100W Sous Vide WiFi Cooker Immersion Circulator, Temperature Time and Touch Control Sous Vide Machine 1000 Watts

This sous vide cooker has completely changed the way I cook. The temperature control is very accurate, and it keeps the water at a consistent temperature throughout the entire cooking process. Whether I'm making steak, chicken, pork, or vegetables, the results are always tender, juicy, and perfectly cooked. The WiFi feature is a nice bonus because I can monitor and adjust everything from my phone without having to stay in the kitchen. It was easy to set up, runs quietly, and feels very well made. If you've ever wanted to recreate Michelin style dishes at home with professional, consistent results, this is an excellent investment. I couldn't be happier with it and would highly recommend it to anyone who enjoys cooking.

I recently picked up the Inkbird ISV-101W Sous Vide machine and I’m seriously impressed — both by how easy it is to use and by the results it produced on my very first try. Setup was quick and simple. Connecting it to the Inkbird App took only a minute, and the app instantly recognised the device. The interface is clear and intuitive — you can tell it what you’re cooking, how thick it is, and how you want it done (from rare to well-done). It then automatically sets the ideal temperature and cooking time for you. For my test, I went with medium, and the app set 57°C for 1 hour. All I had on hand was a 255g (9oz) rump steak — a fairly thin cut and not the typical sous vide choice — but I decided to give it a go anyway. I added a pat of garlic butter, vacuum-sealed the steak, and dropped it into the water bath. The Inkbird quickly brought the water up to temperature and maintained it rock-steady throughout the cook. Once running, the unit was almost silent. The water gently circulated around the bag, and I could watch the temperature and remaining time update live in the app. When the cook finished, I even received a phone alert letting me know it was done — the machine automatically stopped heating. After drying the steak and giving it a quick sear in a hot pan with olive oil, it came out perfectly browned. After resting for a couple of minutes, I sliced it up — perfectly pink inside, evenly cooked from edge to edge, and incredibly tender. The texture was outstanding — soft, juicy, and full of flavour. It was honestly the best rump steak I’ve ever cooked, and I cook steak regularly! My family tried it too and immediately asked when I’d make more. The Inkbird ISV-101W really impressed me — it’s easy to set up, whisper-quiet in operation, app-controlled for convenience, and delivers restaurant-quality results straight away. For the price, it’s an incredible piece of kit, and I can’t wait to try it on thicker cuts next time.

I’ve been absolutely impressed with the Inkbird sous vide machine ISV-101W. It’s incredibly easy to use, I am new to sous vide cooking and it was really simple to understand. The controls are straightforward, and it heats and maintains the water temperature perfectly. One thing that really stood out is how silent the machine is. It runs so quietly that you hardly even notice it’s on, which makes the whole cooking experience even more enjoyable. The app is another huge bonus. Linking the machine to my phone was quick and simple, and the app makes it so convenient to monitor and adjust the temperature without having to stand by the cooker. It’s very user friendly and works flawlessly. For the quality you get, the price is brilliant. Overall, a great product for anyone wanting restaurant quality results at home with zero hassle. Highly recommend!

Love this Sous vide wand ! Absolutely loaded with features, for a fraction of the price of other high end wands. Packaged well in a sturdy foam insert, to keep it safe in between use, and comes with an easy to understand user manual. WiFi connection was quick and easy to set up (as can be seen in my video), and it kept a stable connection the whole way through my first 3 hour cook. Very sturdy wand, with a good rubber grip and strong spring clip to secure it well to any container /pot you use. Easy to navigate menus, with simple 4 button operation, and runs extremely quietly. Safety feature built in to avoid damage to the wand when water level is below minimum required level. Fits perfectly under my kitchen cupboards, which are pretty low on the wall compared to most. LOADS of preset cooks built in, both on the wand itself, and also in the Inkbird app, so beginners and pro cooks alike can have no worries, and have their food cooking in no time at all ! Units can be changed quickly and easily between Fahrenheit and Celsius, to make it easier when following recipes. It also has a temperature calibration feature which is nice, and is only usually found on higher priced models. I also have the earlier version of this wand, and love that Inkbird have now upgraded the lower impeller casing. Initially this had a small acrylic section at the bottom, but I see they have now upgraded this to a one piece stainless steel housing, which makes it far more robust, and eliminates any accidental damage. Lower casing simply "clicks" off and back on with a twist to make it easy and quick for cleaning / drying after use. I used this to cook a nice 600g Bavette steak, and set it to 55c for 3 hours. Temperature was held perfectly steady the whole time with absolutely no fluctuation. Removed from bag, patted dry to remove excess juices, then gave it a good high heat sear for a few minutes... turned out a perfect medium/rare, and was literally pulling apart with no effort. This will definitely be my new "go to" sous vide wand, and I have no issues whatsoever recommending it to anyone ! Apologies for the long video, but I wanted to show both the setup process, and most of the features of this product, to show how easy it was to use.

Haven’t had long enough to comment on longevity, but it’s doing well so far. Easy to set, holds accurate temp, quiet, fairly cheap to run and seems well made. Haven’t bothered faffing around with app and, as for concerns about electronic devices being hacked, I really don’t care if the Chinese communist party know that I like sous vide meat

I had a water bath but it was difficult to store so I had been looking for a wand. The wand will fit in a drawer or in the cupboard easily. I like Inkbird products they are well made and always do what is needed. I like that this is wifi connected and has an app on your phone to allow you to set the cook up and control it. What are the benefits of sous vide? I hear you ask, well Steaks are cooked to perfection with no overcooked out side and rare insides, this means that even the thickest of steaks or roasts are cooked exactly to your liking. We like to finish of with a quick sear on the bbq. Also when making chinese dishes I usually poach the chicken before finishing the dish, I will definitely be using the sous vide instead . My previous water bath did not circulate the water which meant there could be hot spots. the circulation ensures better heat distribution. Although it circulates the water it is very quiet. The display on the wand is clear and easy to read and set up if you don't want to use the app. I previously bought and reviewed a vacuum sealer by inkbird which is the perfect partner for this new bit of equipment. The wand can be used in a large pot but I bought a water tank as I like that they are see through.

I’ve used Sous Vide before but having seen some videos of this latest inkbird cooker, I was really intrigued as to whether it was as good as it looked. Short answer, yes it really is. Pulling the cooker from its well thought out packaging the first thought is, it’s very cute and would fit in to most kitchens a lot easier than some previous medical instrument looking models. The controls are really solid and give a good, quality, click when pushed and turned. Adding it to the Inkbird app was smooth, quick and easy, though the very clean and bright full colour screen means the app is less necessary as you can clearly see everything that’s going on, including setting temperature and time, but you can also select any of the many recipes directly as well. The interface feels identical to the app interface and that’s a really good thing. When I finally fired the sous vide machine up, I had to double check the water was moving (it was) because this cooker is the quietest I’ve heard. It’s almost silent. I also liked that the minimum water level is much closer to the end than previous models, meaning you don’t need to fill your water bath up anywhere near as far, which is great for cooking smaller portions of food. Heating speed was even faster than expected, so along with the quiet, it made a great cooking experience. If you’re just getting into sous vide, I can’t think of a better place to start.

Another great product from Inkbird. I use Sous Vide quite a bit for pre-cooking meats before searing on the BBQ and I use it for doing the perfect veg. The food came out exactly how I wanted it everytime. Sous vide has always given me reliable results, but this unit is a real leap forward in terms of usability and the amount of information it gives you while cooking. Everything is clearer, smoother and generally easier to keep an eye on. It's great to able to keep an eye on the temperature and time via the app on my phone. So far no issues with it and the results have been perfect. Highly recommend this product, great price for an excellent product from Inkbird.

Very accurate and easy to use

Wurde mit falschem Stromanschlusskabel geliefert. Passt gut für England aber nicht in Deutschland ohne Adapter

If you think you can cook chicken and meat, think again. This sous-vide is a game changer, and you can also track the progress with an app!

Testing it for the first time and look good and easy for a nood like me.

Good quality, easy to use