Nunaturals Oat Fiber Powder, 5 lbs | All Natural, Non-GMO, Supports Digestive Health

Arrived quickly and it was well- packaged. I use this in my keto baking. It provides a smooth texture. The extra fiber content reduces net carbs for keto conscious persons. The packaging does not claim to be gluten free.

I ordered this product with the intent of using it as a base crust for a healthy and high-protein cheesecake. It did not disappoint. The consistency is a bit grainier than a graham cracker crust, but for a total of only 15 calories for an entire crust, it’s unbeatable (pictured are minis, so the calories are around 2 cals for the crust for each mini) Overall, you can definitely use this as a source of fiber by throwing it in shakes, or even baking it to make a mock graham cracker/crust. It’s a good, and cheap product that will last a while. Recipe for crust/Graham crackers: -25g Oat Fiber -30g Erythritol -15g sugar free syrup -1/2 tsp Cinnamon -Pinch of salt -30g water Add all the dry ingredients, then syrup, and slowly add water in increments of 10g and mix between increments. The end product should be a cookie dough-like consistency. Bake at 300 F (150 C) for around 50 minutes.

Great stuff. I like adding it to several foods to get more fiber.

I use this to make low-carb bread. It works great came in sealed and in good condition.

I highly recommend this; it seems to be a very fine product. It does have one minor drawback, however. It is extremely finely ground, so if it is poured (or otherwise transferred) from the bag, a very visible amount is dispersed into the air, like smoke. The quantity lost is very small in weight, but it is adding unwanted dust to the air, and could possibly be hazardous (don't pour this from the bag near an open flame). Other than this issue (being too finely ground), this is a great product. Were it less finely ground, it would easily rate as a FIVE STAR product.

Perfect for keto diet, low in carb, thick structure, suitable for bread making and combining with other keto flour to make dough

Have been using this for over a week in morning smoothies and so far, it's been great. The fiber has no discernible flavor, it's not pasty or chalky, and since it's mostly insoluble fiber, it doesn't turn into a gel after it gets wet. It basically just stays the same, which I love (drinking soluble fiber that has gelled up and gotten all gunky is pretty gross after a while). In addition, apparently you can replace some of your other flour in recipes with small amounts of this oat fiber, which is kind of a cool optional use. I haven't tried it yet but it's nice to know it's there as a way to add fiber to your baked goods if you wish.

This stuff is nasty smelling and tasting. I don't know if smelling like Play-doh is normal for oat fiber or not. It doesn't taste very good either. I'm going to try a different brand. This is the first review that I've given less than five stars for and I've been buying from Amazon for over 10 years.

Yes good product 👍

Das Produkt Hafer faser (oat fiber) ist genau wie beschrieben. Endlich kann ich wieder mal ein leckeres low carb Brot backen.

Was very happy to find this product to use in making low carb bread. Turned out great. The best low carb bread I have ever tasted.

パッケージは使いやすいダブルジップでとても便利です。粉の状態も良く、お菓子の仕上がりも良かったので大満足です。

Used for keto bread making, works well