Kamata Hakodate production Hokkaido is also first class inspection grated yam kelp 40g
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Description
- Contents: 40g
- Ingredients: kelp (Hakodate, Hokkaido production)
- Product Size (height x depth x width): 25mmx230mm
Hakodate, Hokkaido strong stickiness components only distributed in limited locations waters is characterized by natural Kjellmaniella kelp. Its Kjellmaniella carefully selected only the thickness Chief Ken-butsu among the kelp, is a gem just localities unique that was raised shavings carefully. Miso soup and noodles, you can put into noodles such as buckwheat, you can enjoy a thickened and taste of Kjellmaniella kelp by, for example or place in rice. It is placed in such cold tofu and boiled You can use it as a condiment. Hokkaido raw materials use registered commodity No. 1S0100050
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