Tofu Scramble Seasoning — Savory Plant-Based Breakfast Spice Blend for Tofu, Chickpea Scrambles, Breakfast Bowls and Vegetables — 3.6 oz

This is an excellent spice mix. It’s been 10 years that I’ve last eaten eggs, but I slice a tofu and put it on a bread and sprinkle this on top and it’s just like an egg sandwich. Works also well on tofu scramble.

I tried it this morning for breakfast with some hard-curd tofu, and it was most enjoyable. Reminds me of the rather ancient product, Tofu Scrambler. The new product may not be as strong a mix, but it's well worth having.

I was hesitant to try due to the price, but glad I did. It's really good. I won't be without.

Easy to use

We love this on our tofu scramble. It really ramps up the flavors. We eat tofu at least once a day. My only issue is price, so we use less of it to afford it. It would be nice to have a bulk rate option. Ideally we would use this a lot more, but for this price we use it as a treat. We do very much appreciate the treat.😊

This did is amazing! Makes tofu taste like eggs.

I wanted to have a breakfast burrito, but it’s kinda hard when you don’t eat eggs because they make you sick. I’ve been using tofu and this seasoning for a while now and it is absolutely delicious. My only disappointment is that requires a lot of seasoning to accomplish the right taste.

Flavor is a five. It's just the price is way too high. I make my own with a few ingredients.