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🌟 Elevate your baking game with Yupik’s organic sorghum – where health meets flavor!
Yupik Organic Sorghum Flour is a 2.2 lb USDA certified, gluten-free, vegan, and kosher flour option, finely milled for smooth texture and mildly sweet, nutty flavor. Ideal for replacing up to 20% of wheat flour in baking, it’s high in fiber and protein, non-GMO, and sulfite-free, making it a nutritious, all-natural choice for health-conscious bakers.
| ASIN | B07TWRQZG2 |
| ASIN | B07TWRQZG2 |
| Age Range Description | all ages |
| Allergen Information | Tree Nuts |
| Best Sellers Rank | #37,639 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #214 in Wheat Flours & Meals |
| Brand Name | Yupik |
| Container Type | Box |
| Cuisine | African, Indian, Native American |
| Customer Reviews | 4.8 4.8 out of 5 stars (109) |
| Global Trade Identification Number | 00805509003671 |
| Item Package Weight | 1.02 Kilograms |
| Item Type Name | Organic Sorghum Flour |
| Item Weight | 2.2 Pounds |
| Manufacturer | Tootsi Impex Inc. |
| Manufacturer | Tootsi Impex Inc. |
| Number of Items | 1 |
| Product Dimensions | 0.59 x 1.18 x 1.18 inches; 2.2 Pounds |
| Size | 35.3 Ounce (Pack of 1) |
| Specialty | Organic |
| UPC | 805509003671 |
| UPC | 805509003671 |
| Unit Count | 35.2 Ounce |
| Units | 35.2 Ounce |
Z**E
Its Flour!
If youre looking for sorguhm flour here it is! Good quality product and taste, its a lil nutty and earthy and i love it! The bag zipper is bad, it dosent close well or at all as flour gets stuck in the snap plastic closure, just be prepared to store it another way. 10/10 will buy again!
B**0
Great Lentils!!!!!
I have cooked these in my Yedi pressure cooker, a cup and a half of the lentils with four and a half cups of water. High pressure for thirteen minutes. They puffed up to five and a half cups of cooked lentils. VERY TASTY!!! I have also sprouted these in a jar and then added to stir fried dishes, very nice flavor. And I have also planted these as a cover crop in my raised beds in my garden. So these are very versatile, well worth the money.
C**H
Works great
This worked great for multiple gluten free baking recipes I've tried and gave me no problems allergy-wise. Note that this is not a direct replacement for non gluten free flours. Depending on the recipe you're making, you'll probably need to use different blends of multiple gluten free flours/starches and other additives like xanthan gum and psyllium husk.
M**M
Great sorghum floor
I have to be gluten free, and I love the taste of sorghum floor. This flour has the great taste I love and a great consistency. I add it to my gluten free flour mixes in all my baking.
J**R
Great for lectin free baking!
Great for making a lectin free baking flour mix.
R**N
Great product with fast shipping, delicious
Great product with fast shipping, delicious
K**M
What I was looking for
Happy with the quality of the flour and the price!
T**L
Work Wonderfully
It is a great product for making cookies. It includes a great sweet taste to the products that we have made.
Trustpilot
2 months ago
1 week ago