Kalitacoffee - master Pelican Red 1L

It's perfectly light, and has a great appearance. It heats very well, my only complaint would be the lid having to be pressed down when pouring but it'll be a bit on the hot side. I don't mind touching hot objects, but for most I'd assume this is not the case.Personally, I love it.

It’s very appealing to the eye just a shame it’s small

I was most pleasantly surprised at the substantial heft of this beautiful little kettle! I really did not expect it to be built this well. I am very happy with the beautiful finish and overall quality of workmanship here! The accuracy of the pour from the spout is perfect. Thank you, Kalita! I understand that the handle gets hot when heating water (as is expected) and the lid has to be secured by hand, while pouring. This is NO problem, whatsoever for me. Leather gloves: problem solved. This Pelican Kettle will last for the rest of my life, and will be a wonderful keepsake for the next generation. If you are looking for a well-made--and beautifully-whimsical little kettle, look no further! Cheers!

I really love this kettle. I got it to go with my red kitchen theme. It comes from Japan so one has has to be patient with the delivery time. It is perfect for a cup or two and tea/water does remain hot even when off heat. It is easy to clean. Just to note that while pouring, the kettle cover can come off so one has to hold it with a dish cloth.

Do like it , so pretty color and good for daily use

The best pour-over kettle available today in the market!

One of the reviews stated this is compatible with induction cooking/heating. If you read the description, it is not.

The Pelican spout was designed by coffee master Ichiro Sekiguchi of Caffe de L'Ambre in Ginza, Tokyo. This design allows for very precise water pouring down to a very light trickle that is very difficult with any other kettle. Enameled steel means that it is highly durable and can go from direct flame of the campfire to gas burners to induction cooktops with no problem.The one downside is that because it is all steel, if you're using it constantly, the handle will get hot to the touch. I use a bar towel to protect my hand when this happens. Ergonomically, I'll grab it by the lower part of the handle for better balance, but it is a workhorse. I've got three of them!