


Desertcart purchases this item on your behalf and handles shipping, customs, and support to USA.
Bestselling cookbook author and food writer Angelo Comsti follows up his bestselling book From Our Table To Yours: A Collection of Filipino Heirloom Recipes and Family Memories with another treasury of dishes deeply rooted in the culture and history of the Philippines. Together with food historian Felice Prudente Sta. Maria, restaurateurs Robby Goco and Gaita Fores, notable writers Nana Ozaeta and Jin Perez, and 35 other prominent figures in the local food industry, Angelo gathers time-honoured dishes that hail from the various regions of the country and presents the richness of Filipino cuisine in The Filipino Family Cookbook: A Treasury of Heirloom Recipes and Heartfelt Stories.
| Asin | 9814561428 |
| Best Sellers Rank | #8,747 in Asian Cooking, Food & Wine |
| Dimensions | 8.42 x 0.6 x 9.9 inches |
| Isbn 10 | 9789814561426 |
| Isbn 13 | 978-9814561426 |
| Item Weight | 1.26 pounds |
| Language | English |
| Print Length | 160 pages |
| Publication Date | January 7, 2015 |
| Publisher | Marshall Cavendish International (Asia) Pte Ltd |
User
Five Stars
A very good cookbook for people who enjoy filipino cooking.
User
don't like this book at all
don't like this book at all. Has none of the PI dishes I was looking for, and does not seem to be authentic . Sorry, I don't like giving bad reviews, but I was totally disappointed in this book.
User
Four Stars
Good book, and good recipe selections ! It makes a great gift.
User
Great sequel to Angelo Comsti's "Home-Made for the Holidays' and ...
Great sequel to Angelo Comsti's "Home-Made for the Holidays' and "From Our Table to Yours". Looking forward to more of his best-sellers!
Trustpilot
2 months ago
1 month ago
4 days ago
3 weeks ago