DiChickO's makes a number of sauces and marinades using peri-peri peppers. In addition to 175,000 Scoville units of heat, peri-peris are a rich source of vitamin A, C and beta carotene.Peri-Peri means "pepper pepper" in Swahili. The specific pepper referred to is the African Bird's Eye Pepper. This fiery pepper is very small and can be found in African and Portuguese cuisine. The pepper was carried back by Portuguese traders to Angola and Mozambique, and then ultimately to Portugal.DiChicko's has combined this red hot pepper and packed it with flavor. The result is that you just can't get enough!Use with chicken, beef, pork, vegetables, chili, soup, etc. It can be used as a condiment, marinade, or overall flavor enhancer.We offer five distinct flavors. Varieties sold separately.: Mild: Mild and Creamy; Smooth blend of onions, lemons and herbs & spices. The mild peri-peri sauce has 3 different peppers. The Peri-Peri pepper is the last one you taste which leaves your mouth feeling clean and fresh (no aftertaste). This is part of what makes Peri-Peri Sauces so popular around the world! Made exclusively for chicken. Great on everything! Heat Level: 1 out of 10Hot:The sauce that made Peri-Peri famous. This ain't your typical hot sauce...and guess what, it's a marinade too!Hot Peri-Peri Sauce is DiChickO's top seller because it is the Gold standard of Peri-Peri sauces. It has a strong heat level but not too much for hot sauce lovers! It is perfect for grilling chicken and all of your favorite meats. Try mixing it with honey for a flavor they like to call "Sweet Heat." Heat Level: 5 out of 10Extra Hot: This is the Hot sauce connoisseur's favorite. There is a underlying smoky/chipotle flavor that works well when grilling and spicing up your chili! Heat Level: 8 out of 10Lemon & Herb: Great on all Seafood! Tangy blend of Lemon, Herbs & Spices ...
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