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🧀 Elevate your cheese game—because every curd counts!
Calcium Chloride 100g by AlcoFermBrew is a precision-formulated powder designed to enhance cheese production efficiency by improving milk coagulation and calcium content. Ideal for treating up to 500L of milk, it reduces nutrient loss and ensures consistent curd formation when added before bacterial cultures and rennet.
| ASIN | B07LG8FN4X |
| Brand | AlcoFermBrew |
| Brand Name | AlcoFermBrew |
| Container Type | Jar |
| Country of Origin | Poland |
| Customer Reviews | 4.4 out of 5 stars 6 Reviews |
| Dairy Based Drink Variety | Dairy Milk |
| Item Form | Powder |
| Item Weight | 100 Grams |
| Item form | Powder |
| Item weight | 100 Grams |
| Manufacturer | Alcofermbrew |
| Number of Items | 1 |
| Number of items | 1 |
| Package information | Jar |
| Part Number | A-1 |
| Pasteurisation Type | Unpasteurised |
| Plant or Animal Product Type | dairy |
| Specialty | Cheese Making |
| Sweetness Description | Unsweetened |
| Unit Count | 100 gram |
| Unit count | 100 gram |
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soluzione
per chi si diverte in cucina a fare molecolare qui su amazon trovi tutto e presto,nelle farmacie e negozi specializzati nn sanno di cosa parli
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