LodgeOval casserole, 2 Quart, Blue
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Description
Cook like a pro! 👩🍳 Unleash your culinary creativity with Lodge!
- READY TO USE - No assembly required—just cook and serve!
- CHIC FUNCTIONAL - Elevate your kitchen aesthetic with this stylish blue casserole.
- SMOOTH SAFE SURFACE - Glass won't react with your ingredients—pure flavor every time.
- VERSATILE COOKING POWER - Broil, braise, bake, or roast with ease!
- UNMATCHED HEAT RETENTION - Experience even heating for perfect results every time.
A flawless pairing of form and function, the Lodge 2 Quart Indigo Enameled Oval Casserole is a classic way to both prepare and serve memorable meals. The 2 quart capacity and low, wide shape is perfect for baked favorites, roasted meats, or even paella.Tips for Preventing RustNever soak the pan: Since cast iron is so vulnerable to rust, it’s best to limit your pan’s exposure to water as much as possible.Don’t let the pan air dry: Wipe off any excess water with a towel immediately after rinsing. To get your skillet bone dry, pop it on the burner to remove extra moistureLightly oil after use: Once dried, rub your skillet with a thin layer of vegetable oil before storingSeasoning: Drop a tablespoon of vegetable oil on the pan/utensil and spread it around with your fingers or a paper towel. (Take care not to burn yourself on a warm skillet!). Oil the outside and the handle, too. Next, take a folded napkin and wipe off the excess oil. You’ll want the skillet to be lightly greased. Set your oven to 350 degrees and put some aluminum foil on the bottom rack. Then pop the skillet in, upside down, on the upper rack for about 1 hour. Turn the oven off and leave the pan inside until it’s cool. The oil will bake into the pores of the pan, providing a non-stick finish
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