--- product_id: 677595732 title: "Boning Knife for Meat Cutting, 6.5 Inch, Wood Handle" brand: "syokami" price: "$64.16" currency: USD in_stock: true reviews_count: 13 category: "Syokami" url: https://www.desertcart.us/products/677595732-boning-knife-for-meat-cutting-6-5-inch-wood-handle store_origin: US region: United States of America --- # 6.5-inch razor-sharp curved blade FSC-certified Wenge wood handle for secure grip Innovative 0.43-inch blade suspension for hygiene Boning Knife for Meat Cutting, 6.5 Inch, Wood Handle **Brand:** syokami **Price:** $64.16 **Availability:** ✅ In Stock ## Summary > 🔪 Slice with confidence, style, and safety—your kitchen’s new MVP! ## Quick Answers - **What is this?** Boning Knife for Meat Cutting, 6.5 Inch, Wood Handle by syokami - **How much does it cost?** $64.16 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/677595732-boning-knife-for-meat-cutting-6-5-inch-wood-handle) ## Best For - syokami enthusiasts ## Why This Product - Trusted syokami brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Built to Last:** Forged from a single piece with triple-riveted construction for unmatched durability under high-intensity kitchen tasks. - • **Hygiene Elevated:** Unique 0.43-inch blade suspension keeps the blade off surfaces, reducing contamination and cleaning hassle. - • **Gift-Ready Elegance:** Stylish and functional, this knife arrives in a premium gift box—perfect for impressing at holidays, weddings, or housewarmings. - • **Precision Meets Safety:** Curved 6.5-inch high carbon steel blade with 20° flexibility for effortless, precise deboning. - • **Grip That Works as Hard as You Do:** Ergonomic Wenge wood handle combined with gear teeth design ensures a non-slip, stable hold—even when wet. ## Overview The SYOKAMI 6.5-inch Boning Knife features a razor-sharp, curved high carbon stainless steel blade engineered for optimal flexibility and precision. Its FSC-certified Wenge wood handle with innovative gear teeth design guarantees a secure, non-slip grip, while the patented 0.43-inch blade suspension elevates hygiene by preventing contact with surfaces. Forged from a single piece and triple-riveted, this durable knife is both a professional-grade tool and a sophisticated gift choice for culinary enthusiasts. ## Description desertcart.com: SYOKAMI Boning Knife for Meat Cutting, 6.5 Inch, Wood Handle | Japanese Style, High Carbon Razor Sharp Curved Blade Fillet Knife for Deboning Trimming, Housewarming Birthday Cooking Gifts : Home & Kitchen Review: Delightful to cut - Beautiful and balanced with a marvelous edge. Great kitchen tool once i 3D printed a sheath. Review: Amazing knife!! - This knife is amazing!!! Since I’ve had it I have used it to cut all my meats and it slices with ease. It came out of the package super sharp and has a little bit of flare to the looks. My wife loves to use it for her charcuterie boards. I would highly recommend it especially for the great price, this knife is leagues ahead of any other knife this price. ## Features - For non-slip consideration, we have added a contemporary gear teeth element to this boning knife. Combined with the overall classic shape, it is both beautiful and practical - ensuring a stable grip even when wet and ensuring your safety while dealing with your food - Considering the ordinary boning knife in contact with the table during the prepped meal caused by the stain health hazards and increased cleaning burden, we overturned the traditional deboning knife design after 28 repeated tests and finally determined the 0.43-inch blade suspension height to ensure the health of your and your family - The best flexibility: After countless tests by SYOKAMI designers, we confirmed that 20° of flexibility perfectly balances flexibility and controllability without breaking. A curved blade is ideal for separating meat, poultry, or fish from the bone with precise control - Fourfold security protection: The combination of WENGE WOOD and GEAR TEETH design provides double protection to ensure non-slip, keeping you safe while handling food. Forged from a SINGLE-PIECE, built with TRIPLE-RIVETED strength and durability, it withstands high-intensity tasks - Gift choice: Combining functionality and style, this curved boning knife makes an excellent choice for celebrating Thanksgiving, Christmas, birthdays, weddings, housewarmings, anniversaries, or simply creating little surprises in daily life. It is a thoughtful gift that expresses your care and love - Knife Handle Made of FSC-Certified Wood ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B0DGTKJCF8 | | Best Sellers Rank | #62,621 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #26 in Boning Knives #239 in Sports Fan Kitchen & Dining Products | | Blade Color | 6.5 inch Boning Knife | | Blade Edge | Plain | | Blade Length | 6.5 inches | | Blade Material | High Carbon Stainless Steel | | Blade Material Type | High Carbon Stainless Steel | | BladeLength | 6.5 inches | | Brand | SYOKAMI | | Brand Name | SYOKAMI | | Color | Brown-Curved | | Construction Type | Forged | | Customer Reviews | 4.7 out of 5 stars 156 Reviews | | Handle Material | Wood | | Included Components | 6.5 inch Boning Knife, Gift Box, Manual | | Item Length | 6.5 inches | | Manufacturer | SYOKAMI | | Material Type | High Carbon Stainless Steel | | Model Number | 6.5 inch Boning Knife | | Number of Items | 1 | | Size | 6.5" | | Unit Count | 1 Count | ## Product Details - **Blade Edge:** Plain - **Blade Material:** High Carbon Stainless Steel - **Brand:** SYOKAMI - **Color:** Brown-Curved - **Handle Material:** Wood ## Images ![Boning Knife for Meat Cutting, 6.5 Inch, Wood Handle - Image 1](https://m.media-amazon.com/images/I/61acysqAj1L.jpg) ![Boning Knife for Meat Cutting, 6.5 Inch, Wood Handle - Image 2](https://m.media-amazon.com/images/I/71F9kLE+PBL.jpg) ![Boning Knife for Meat Cutting, 6.5 Inch, Wood Handle - Image 3](https://m.media-amazon.com/images/I/71MCeUTl5DL.jpg) ![Boning Knife for Meat Cutting, 6.5 Inch, Wood Handle - Image 4](https://m.media-amazon.com/images/I/61XCIyi-D1L.jpg) ![Boning Knife for Meat Cutting, 6.5 Inch, Wood Handle - Image 5](https://m.media-amazon.com/images/I/718HswhUavL.jpg) ## Available Options This product comes in different **Style** options. ## Questions & Answers **Q: What is a boning knife used for?** A: Boning knives are used for deboning, trimming, and slicing all kinds of animal (or fish) proteins. SYOKAMI boning knife blades can range from rigid (for cutting through thick cartilage) to flexible (for bending between bones and the surrounding meat) **Q: Do I really need a boning knife?** A: If you're looking for a knife to perform fine cuts of butchery for bone in-pieces, you need a boning knife. It's a tough job, but the boning knife is specifically designed to get it done **Q: How to choose a boning knife?** A: A blade should be thin enough to slip between meat, bone, and connective tissue without ripping everything to shreds, but not so thin that it feels flimsy and hard to control. SYOKAMI's blades strike a balance between the two **Q: Should I get a curved or straight boning knife?** A: The curvature makes it easy to separate skin and bones away from the flesh. Moreover, when handling delicate meat (e.g. quail), curved boning knives are your best option. A straight blade is better suited for detaching chunks of meat such as beef **Q: What are the two types of boning knives?** A: Flexible boning knives are handy because they have the ability to cut around lighter corners and difficult shapes. Stiff boning knives cut through broader cuts (thicker, tougher meat). Our 20° of flexibility knife can take advantage of both ## Customer Reviews ### ⭐⭐⭐⭐⭐ Delightful to cut *by J***A on March 1, 2026* Beautiful and balanced with a marvelous edge. Great kitchen tool once i 3D printed a sheath. ### ⭐⭐⭐⭐⭐ Amazing knife!! *by N***H on May 5, 2025* This knife is amazing!!! Since I’ve had it I have used it to cut all my meats and it slices with ease. It came out of the package super sharp and has a little bit of flare to the looks. My wife loves to use it for her charcuterie boards. I would highly recommend it especially for the great price, this knife is leagues ahead of any other knife this price. ### ⭐⭐⭐⭐⭐ Excellent Knife. *by T***E on March 30, 2026* I needed a knife for removing the skin from salmon filets and the SYOKAMI Boning Knife has performed flawlessly. I am quite happy with it. --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.us/products/677595732-boning-knife-for-meat-cutting-6-5-inch-wood-handle](https://www.desertcart.us/products/677595732-boning-knife-for-meat-cutting-6-5-inch-wood-handle) --- *Product available on Desertcart United States of America* *Store origin: US* *Last updated: 2026-08-10*