--- product_id: 667990899 title: "- 7\" Nakiri Knife, Handcrafted Razor Sharp Meat Vegetable Cleaver" brand: "hoshanho" price: "$93.28" currency: USD in_stock: true reviews_count: 13 url: https://www.desertcart.us/products/667990899-7-nakiri-knife-handcrafted-razor-sharp-meat-vegetable-cleaver store_origin: US region: United States of America --- # 7-inch razor sharp blade Ergonomic rosewood handle 9-layer carbon steel core - 7" Nakiri Knife, Handcrafted Razor Sharp Meat Vegetable Cleaver **Brand:** hoshanho **Price:** $93.28 **Availability:** ✅ In Stock ## Summary > 🔪 Elevate your kitchen game with precision and style – chop like a pro, every time! ## Quick Answers - **What is this?** - 7" Nakiri Knife, Handcrafted Razor Sharp Meat Vegetable Cleaver by hoshanho - **How much does it cost?** $93.28 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/667990899-7-nakiri-knife-handcrafted-razor-sharp-meat-vegetable-cleaver) ## Best For - hoshanho enthusiasts ## Why This Product - Trusted hoshanho brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Timeless Elegance:** Traditional Japanese octagonal handle with copper wire accents blends luxury with functionality. - • **Engineered to Last:** 9-layer composite steel with cryogenic treatment delivers unmatched durability and edge retention. - • **Crafted for Comfort:** Ergonomic rosewood handle ensures balanced weight and superior grip for professional control. - • **Precision Perfected:** 7-inch blade honed to a razor-sharp 12-15° angle for effortless chopping and slicing. - • **Stick-Resistant Design:** Hammered stonewashed blade texture minimizes friction and prevents food from sticking. ## Overview The HOSHANHO 7" Nakiri Knife combines traditional Japanese craftsmanship with modern technology, featuring a 9-layer high carbon steel blade sharpened to a precise 12-15° angle. Its ergonomic rosewood handle offers balanced control and durability, while the hammered stonewashed finish reduces food sticking. Perfect for professional chefs and culinary enthusiasts seeking a versatile, ultra-sharp vegetable cleaver that stands out in both performance and design. ## Features - 【Advantageous Straight Edge】Nakiri knife perfectly blends the versatility of a chef's knife with the blunt shape of a cleaver; The square shape and straight edge make it ideal for chopping cumbersome vegetables (such as sweet potatoes, zucchini) when the rocking motion of a chef knife won't do - 【High Quality Carbon Steel】Using the traditional Japanese Honbazuke honing method, the blade comprises 9 layers of composite steel with a premium 10Cr15CoMoV core, which hardness up to 60±2, expertly cryogenically treated to enhance its performance and longevity - 【Rosewood Handle】Ergonomic rosewood handle allows for optimal hand control and comfort, along with balanced weight distribution for demanding professional settings; Its exceptional resistance to cold, heat, corrosion, and humidity guarantees long-lasting durability - 【Ultra Sharp Kitchen Chopping Knife】The 2.5 mm thick double-bevel blade is sharpened to create a 12-15° angle on both sides, providing extreme sharpness; It's deep, flat blade is perfect for fast and fluid chopping, as well as even-sized slices of lettuces, cabbages, and other leafy greens - 【Elegant Design】Blade: Stonewashed Finish & Black Oxide Procedure; The hammered texture eliminates friction and prevents food from sticking to the blade; Traditional Japanese octagonal handle is equipped with two copper wires, which is low-key and luxurious ## Technical Specifications | Specification | Value | |---------------|-------| | Asin | B0DGFYMJTV | | Best Sellers Rank | #12,961 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #15 in Usuba & Nakiri Knives | | Blade Color | Grey | | Blade Edge | Plain | | Blade Material Type | Stainless Steel | | Bladelength | 7 inches | | Brand Name | HOSHANHO | | Color | Gray | | Construction Type | Forged | | Customer Reviews | 4.4 4.4 out of 5 stars (802) 4.4 out of 5 stars | | Handle Material | Rosewood | | Included Components | nakiri knife | | Item Highlight | High Carbon Steel Asian Chopping Chef Knife, Multipurpose Vegetable Kitchen Knife with Gift Box for Men and Women | | Item Length | 13.7 inches | | Item Weight | 236 g | | Manufacturer | HOSHANHO | | Manufacturer Part Number | HSHES-2024-003-3 | | Material Type | High Carbon Steel | | Model Number | HSHES-2024-003-3 | | Number Of Items | 1 | | Size | 7" | | Unit Count | 1 Count | | Upc | 714757573785 | ## Product Details - **Blade Edge:** Plain - **Blade Material:** Stainless Steel - **Brand:** HOSHANHO - **Color:** Gray - **Handle Material:** Rosewood ## Images ![- 7" Nakiri Knife, Handcrafted Razor Sharp Meat Vegetable Cleaver - Image 1](https://m.media-amazon.com/images/I/71VsiBSB3CL.jpg) ![- 7" Nakiri Knife, Handcrafted Razor Sharp Meat Vegetable Cleaver - Image 2](https://m.media-amazon.com/images/I/81F8CTZs8fL.jpg) ![- 7" Nakiri Knife, Handcrafted Razor Sharp Meat Vegetable Cleaver - Image 3](https://m.media-amazon.com/images/I/71SMZW6x41L.jpg) ![- 7" Nakiri Knife, Handcrafted Razor Sharp Meat Vegetable Cleaver - Image 4](https://m.media-amazon.com/images/I/81sZxg1syuL.jpg) ![- 7" Nakiri Knife, Handcrafted Razor Sharp Meat Vegetable Cleaver - Image 5](https://m.media-amazon.com/images/I/714pib6D9yL.jpg) ## Available Options This product comes in different **Size** options. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Great Buy *by on Reviewed in the United States August 17, 2026* Great Knife. Sharp, and easy to use. I would recommend learning how to take care of a Knife and how to sharpen them. Luckily I have a lil experience, not much. Would recommend. ### ⭐⭐⭐⭐⭐ Great kitchen knife *by on Reviewed in the United States July 25, 2026* I’ve been using this knife for a while now and I honestly really like it. It’s super sharp and makes peeling and cutting fruits and vegetables so much easier. It’s a better quality than I thought it was, and cheap for the price. Just make sure you hand wash it and not go through the dish washer so it doesn’t rust and it will negatively effect the blade! ### ⭐⭐⭐⭐⭐ Excellent price v quality comparison *by on Reviewed in the United States May 1, 2025* Below is my review for the HO series. The last knife I purchased is the kiritsuke.I am very impressed by the Hoshanho HO Series knifes. I bought and tried the first knife (a gyuto) a few weeks ago and I was very impressed by everything about the Hoshanho HO Series knife, so I expanded my collection and now I own the nakiri, santoku, deba and kiritsuke, all of which are the HO Series.All of these knives are made in a very consistent way, high means that the good things and the not so good things are present in all of them in extremely similar ways. The two main pros about them are the excellent price v quality balance and the sharpness. They are undeniably cheap knives when compared to any of those Japanese knifes such as Shun and even some other high end Chinese maker such as Cangshan. However, the quality of the knives is surprisingly high and very consistent as I mentioned before. They are relatively lightweight and fit very well in my hand. Really comfortable to use them. As all high carbon knives, they obviously require great care both when using it (prone to chipping if misused and to oxidation if not immediately cleaned, dried and - I do this one - very lightly oiled for storage until next use). Having said that, the sharpness right of the box is amazing and after several times I used them they have maintained the sharpness. It feels like all not-so-hard vegetables are like butter when I cut and slice them. I haven’t tried it with a pumpkin for example, so I can’t tell how they’ll handle the harder veggies.The only con I can think of is that the handle, although very comfortable and balances, is not perfect. The finishing touches are not excellent but, let’s be fair here, I knew it wouldn’t be perfect for this price.All in all, I’m an extremely happy customer, so much so that I started with the gyuto and rapidly expanded my collection to several other Hoshanho HO Series. I wished I was sponsored by them but I am not LOL. I also wished to buy the yanagiba/sashimi knife but as of now it is not available in my region.I do recommend this knife as long as the buyer keeps two things in mind: they require really good care and the finishing touches on the handle reflect the low price. All else is excellent. ## Frequently Bought Together - HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged Asian Chopping Chef Knife, Professional Meat Vegetable Cleaver Kitchen Knife with Ergonomic Handle - HOSHANHO Chef's Santoku Knife 7 Inch, Professional Japanese High Carbon Steel Chef Knife, Ultra Sharp Kitchen Knife with Octagonal Rosewood Handle - HOSHANHO 6 Inch Deba Knife, Japanese High Carbon Steel Kitchen Knife for Sushi Sashimi, Ultra Sharp Fish Fillet Knife with Ergonomic Rosewood Handle --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.us/products/667990899-7-nakiri-knife-handcrafted-razor-sharp-meat-vegetable-cleaver](https://www.desertcart.us/products/667990899-7-nakiri-knife-handcrafted-razor-sharp-meat-vegetable-cleaver) --- *Product available on Desertcart United States of America* *Store origin: US* *Last updated: 2026-09-16*