---
product_id: 663479909
title: "Lakanto Classic Monk Fruit Sweetener with Allulose, Classic White, 5 lb | White Sugar Replacement, Monk Fruit Extract, For Baking, Coffee, Tea, Erythritol Free, Everyday Use, Keto Sugar Substitute"
brand: "lakanto"
price: "$152.94"
currency: USD
in_stock: true
reviews_count: 13
url: https://www.desertcart.us/products/663479909-lakanto-classic-monk-fruit-sweetener-with-allulose-classic-white-5
store_origin: US
region: United States of America
---

# Zero calorie, natural ingredients Browns & caramelizes like sugar 1:1 sugar replacement ratio Lakanto Classic Monk Fruit Sweetener with Allulose, Classic White, 5 lb | White Sugar Replacement, Monk Fruit Extract, For Baking, Coffee, Tea, Erythritol Free, Everyday Use, Keto Sugar Substitute

**Brand:** lakanto
**Price:** $152.94
**Availability:** ✅ In Stock

## Summary

> 🍰 Sweetness Reimagined: All the Sugar, None of the Guilt!

## Quick Answers

- **What is this?** Lakanto Classic Monk Fruit Sweetener with Allulose, Classic White, 5 lb | White Sugar Replacement, Monk Fruit Extract, For Baking, Coffee, Tea, Erythritol Free, Everyday Use, Keto Sugar Substitute by lakanto
- **How much does it cost?** $152.94 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/663479909-lakanto-classic-monk-fruit-sweetener-with-allulose-classic-white-5)

## Best For

- lakanto enthusiasts

## Why This Product

- Trusted lakanto brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ultra-Fine Texture:** Dissolves instantly in hot or cold drinks, ensuring smooth sweetness every time.
- • **Diet-Friendly Formula:** Gluten-free, keto, vegan, and paleo approved to fit your lifestyle effortlessly.
- • **Golden Browning Power:** Achieve that perfect caramelization and moisture retention for bakery-grade results.
- • **Perfect 1:1 Sugar Swap:** Seamlessly replace sugar in any recipe without adjusting measurements or taste.
- • **Clean & Natural Sweetness:** Made from monk fruit and allulose, free from erythritol and artificial additives.

## Overview

Lakanto Classic Monk Fruit Sweetener with Allulose is a premium zero-calorie sugar substitute that perfectly mimics sugar’s taste, texture, and baking properties. Its 1:1 ratio makes it effortless to swap in your favorite recipes, while its natural monk fruit and allulose blend ensures no artificial aftertaste or digestive discomfort. Erythritol-free and suitable for keto, vegan, and gluten-free diets, this 5 lb bag is the ultimate pantry upgrade for health-conscious professionals who refuse to compromise on flavor or lifestyle.

## Description

What is monk fruit?
Monk fruit is a small green melon native to China and Thailand. Used for centuries in traditional medicine, it’s also zero-calorie sweetener. Its sweetness comes from mogrosides, which are much sweeter than sugar but don’t raise blood sugar levels.
Who discovered monk fruit?
Buddhist monks, have cultivated monk fruit for centuries, calling it "The Immortals Fruit" for its health benefits. Used to sweeten teas and elixirs, it was believed to boost energy and longevity. The FDA approved it as a sweetener in 2010.
What are the benefits of monk fruit?
Monk fruit sweetener is calorie-free, doesn’t raise blood sugar, and suits diabetics and low-carb diets. Its mogrosides are antioxidants that may reduce oxidative stress and inflammation. It supports gut health and may aid weight management.
What's Allulose?
Allulose is a rare sugar found in foods like figs, raisins, and maple syrup. It tastes like sugar, browns and caramelizes like it too, but has minimal calories and doesn’t raise blood sugar. Also known as D-psicose or pseudo-fructose.
What are the benefits of allulose?
Found in figs and maple syrup, allulose is a “nature-identical” sugar that doesn’t cause cavities or weight gain. It bakes, browns, and tastes like sugar—and may even support fat loss and metabolic health, according to some studies.
White Sugar Substitute
Raw Sugar Substitute
White Sugar Substitute
White Sugar Substitute
Raw Sugar Substitute
Brown Sugar Substitute
Powdered Sugar Substitute
Bring Chi to Life by inspiring people to reach their highest potential in health and wellness by reducing sugar intake.
Mr. Saraya founded Lakanto searching for a better alternative to sugar. On his journey, he discovered monkfruit.
1. Start by sourcing where it naturally grows, from those who've done so for generations.
2. Next, extract the good stuff, while removing the bad.
3. Then, coat every grain.
That's why you get a consistent taste, consistent measurements, and is consistently craveworthy.
We love elevating people's lives through the things they eat. We believe that you owe it to yourself to eat the best food possible.
Our store carries a selection of sweeteners, baking mixes, syrups, drink mixes, chocolates, and more.

## Features

- Versatile Baking and Cooking Use: This sweetener can be used for a variety of purposes, including baking, cooking, sweetening beverages, and more. It can replace white sugar in a 1 cup for 1 cup ratio, making it easy to adapt your favorite recipes. Monk Fruit and Allulose blend browns, caramelizes, and retains moisture just like sugar
- Similar to Sugar: Lakanto's blend of monk fruit extract and allulose mimics the taste and texture of sugar, making it a choice for those who want a sugar substitute that tastes, bakes, browns, and dissolves just like sugar does. Enjoy the same sweetness without the need for refined sugar
- Zero Calorie Natural Sweetener: Lakanto Monk Fruit Sweetener with Allulose is a zero calorie sugar substitute, making it an excellent choice for those looking to reduce their calorie intake while still enjoying sweetness in their favorite foods and beverages. This Sweetener blend may help those with not spiking glycemic index levels
- Natural Ingredients: This sweetener is made from natural monk fruit extract and allulose, a rare sugar found naturally in figs, raisins, and other fruits. It provides the natural sweetness without the need for artificial sugar
- Ultra Fine Granular Texture: Our Monk Fruit and Allulose blend has an ultra fine granular texture that dissolves quickly for baking and mixing. Studies have shown that Allulose may resist fermentation in the gut which may promote help with digestive comfort for sugar alternative sensitivities. Suitable for individuals on ketogenic diet, paleo, vegan, and those wanting to reduce their sugar intake
- Erythritol Free Formula: This sweetener is formulated without erythritol, offering a clean alternative for those seeking monk fruit and allulose blend without sugar alcohols commonly found in other sweeteners
- Dietary Friendly: Gluten free, vegan, and keto friendly formulation makes this sweetener suitable for various dietary preferences and restrictions while providing consistent sweetness in all your recipes

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Asin | B0CXC2489D |
| Best Sellers Rank | #17 in Sugar Substitutes |
| Manufacturer | Lakanto |
| Package Dimensions | 12.64 x 9.72 x 3.78 inches; 5 pounds |
| Units | 80 Ounce |
| Upc | 843076004141 |

## Product Details

- **Brand:** Lakanto
- **Item Weight:** 5 pounds
- **Package Weight:** 2.31 kg
- **Product Benefits:** Zero Calorie, Sugar-Like Taste and Texture, Dietary-Friendly
- **Specialty:** Gluten Free

## Images

![Lakanto Classic Monk Fruit Sweetener with Allulose, Classic White, 5 lb | White Sugar Replacement, Monk Fruit Extract, For Baking, Coffee, Tea, Erythritol Free, Everyday Use, Keto Sugar Substitute - Image 1](https://m.media-amazon.com/images/I/71reMqhrjsL.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Questions & Answers

**Q: What is monk fruit?**
A: Monk fruit is a small green melon native to China and Thailand. Used for centuries in traditional medicine, it’s also zero-calorie sweetener. Its sweetness comes from mogrosides, which are much sweeter than sugar but don’t raise blood sugar levels.

**Q: Who discovered monk fruit?**
A: Buddhist monks, have cultivated monk fruit for centuries, calling it "The Immortals Fruit" for its health benefits. Used to sweeten teas and elixirs, it was believed to boost energy and longevity. The FDA approved it as a sweetener in 2010.

**Q: What are the benefits of monk fruit?**
A: Monk fruit sweetener is calorie-free, doesn’t raise blood sugar, and suits diabetics and low-carb diets. Its mogrosides are antioxidants that may reduce oxidative stress and inflammation. It supports gut health and may aid weight management.

**Q: What's Allulose?**
A: Allulose is a rare sugar found in foods like figs, raisins, and maple syrup. It tastes like sugar, browns and caramelizes like it too, but has minimal calories and doesn’t raise blood sugar. Also known as D-psicose or pseudo-fructose.

**Q: What are the benefits of allulose?**
A: Found in figs and maple syrup, allulose is a “nature-identical” sugar that doesn’t cause cavities or weight gain. It bakes, browns, and tastes like sugar—and may even support fat loss and metabolic health, according to some studies.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great sugar substitute
*by  on Reviewed in the United States August 13, 2026*

I had tried monk-fruit only one other time and didn’t care for it just tasted bitter. I have been told it has a lot of benefits and good for diabetics. So, thought I would try one more time and try a different brand. So, glad I did, this is so much better and I love both the brown sugar and regular sugar substitutes. I would like to try baking with it however it comes in a pretty small bag and cost is pretty high I think it would be awesome to bake with though. If it were cheaper I would definitely use it in place of sugar and brown sugar every time. Definitely feels like a straight across exchange for sugar. Not overly sweet. Mixes in really well.

### ⭐⭐⭐⭐⭐ Great produce
*by  on Reviewed in the United States August 9, 2026*

Just as I expected. The texture and sweetness and value all great. It pours like regular sugar. Measures the same. But taste an baking require a little more to be sweet enough

### ⭐⭐⭐⭐⭐ Impressive Sweetness and Great for Baking
*by  on Reviewed in the United States April 8, 2026*

I’ve tried a variety of sugar substitutes over the years, but this blend is a standout. The most noticeable difference is the potency—it is much sweeter than many other artificial sweeteners I’ve used in the past. You really don't need much to get the job done.Why I recommend it:Superior Sweetness: It packs a punch, so a little goes a long way in coffee, tea, or recipes.Perfect Texture: The addition of allulose gives it a great "mouthfeel" that mimics real white sugar much better than erythritol-only blends.Clean Taste: I didn't notice any of the bitter aftertaste that usually comes with stevia or older artificial options.Diet Friendly: It’s a reliable choice for staying low-carb or keto without feeling like you're missing out on treats.It dissolves easily and behaves well in the oven. If you’ve found other substitutes a bit dull or chemically-tasting, this one is definitely worth the switch.I recommend starting with slightly less than the recipe calls for and adjusting to taste.

## Frequently Bought Together

- Lakanto Classic Monk Fruit Sweetener with Allulose - White Sugar Substitute, Erythritol Free, Gluten Free, Vegan, Keto Friendly, Sugar Replacement (Classic White - 5 lb - Pack of 1)
- Lakanto Monk Fruit Sweetener With Erythritol, White Sugar Substitute From Monk Fruit Extract, Classic White Sugar Replacement for Baking, Coffee & Tea, Gluten Free, Low Carb, Non GMO, Keto, 3 LB Bag
- Bob's Red Mill Xanthan Gum, 8oz (Pack of 5) - Vegan, Keto Friendly, Kosher

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-09-03*