---
product_id: 639680812
title: "Matthews Strong White Flour 1.5Kg and Matthews Stoneground Wholemeal Flour 1.5Kg - Sustainably Sourced, High Protein Flour Perfect for Artisan Baking, Supporting Over 30 Years of Farming Tradition"
brand: "generic"
price: "$105.91"
currency: USD
in_stock: false
url: https://www.desertcart.us/products/639680812-matthews-strong-white-flour-1-5kg-and-matthews-stoneground-wholemeal
store_origin: US
region: United States of America
---

# 30+ years organic legacy 14.5% protein power Authentic stoneground milling Matthews Strong White Flour 1.5Kg and Matthews Stoneground Wholemeal Flour 1.5Kg - Sustainably Sourced, High Protein Flour Perfect for Artisan Baking, Supporting Over 30 Years of Farming Tradition

**Brand:** generic
**Price:** $105.91
**Availability:** ❌ Out of Stock

## Summary

> 🌾 Elevate your baking game with heritage flour that rises above the rest!

## Quick Answers

- **What is this?** Matthews Strong White Flour 1.5Kg and Matthews Stoneground Wholemeal Flour 1.5Kg - Sustainably Sourced, High Protein Flour Perfect for Artisan Baking, Supporting Over 30 Years of Farming Tradition by generic
- **How much does it cost?** $105.91 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/639680812-matthews-strong-white-flour-1-5kg-and-matthews-stoneground-wholemeal)

## Best For

- generic enthusiasts

## Why This Product

- Trusted generic brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Locally Grown Quality:** Premium wheat from the Cotswold Grain Partnership guarantees top-tier flour.
- • **Versatile Artisan Baking:** Perfect for sourdough, pizza, buns, flatbreads, and more—bake like a pro every time.
- • **Protein-Packed Performance:** 14.5% high protein content ensures superior dough rise and structure.
- • **Sustainably Sourced Excellence:** Over three decades of organic farming tradition supporting eco-conscious baking.
- • **Rustic Stoneground Authenticity:** Traditional milling retains bran and germ for rich flavor and nutrition.

## Overview

Matthews Strong White and Stoneground Wholemeal Flours combine over 30 years of sustainable organic farming with traditional stoneground milling to deliver high-protein, nutrient-rich flours. Sourced locally from the Cotswold Grain Partnership, these 3kg packs are ideal for artisan bakers seeking authentic flavor, superior dough performance, and eco-friendly ingredients.

## Description

Product description          Matthews Organic Strong White Flour (1.5Kg) and Matthews Organic Stoneground Wholemeal Flour (1.5Kg) exemplify a commitment to organic farming and sustainable agriculture, backed by over 30 years of experience. By choosing these organic flours, you support nature, protect the environment, and promote sustainable farming practices. The organic wheat used is meticulously selected and separated at every stage to maintain its organic certification, ensuring it is free from enhancers and additives. Matthews Organic Strong White Flour is versatile and ideal for a variety of baking needs, including artisan bread, sourdough base flour, sourdough starter, pizza dough, buns, flatbreads, dinner rolls, sandwiches, white bread, and bagels. Its quality makes it a favorite among bakers who appreciate a strong, reliable flour. The Matthews Organic Stoneground Wholemeal Flour is traditionally milled using 100% of the whole wheat grain, retaining the nutritious bran and germ. This slow stoneground milling process, which dates back to ancient methods, produces a strong flour with a 14.5% protein content. This high-protein flour is essential for making bread that rises well and has a unique rustic flavor. The stoneground method also contributes to a beautiful, crusty bread with a distinctive, authentic taste. Historically, stoneground milling was the primary method of flour production, with numerous watermills and windmills across the UK. In Shipton-Under-Wychwood alone, there were six Shipton mills a thousand years ago; today, only one mill remains, still operated by the Matthews family. The current Matthews Stone and roller mill is located near the River Evenlode, close to the old watermill site, having moved to be nearer the rail track established in 1845. The flour is produced using high-protein wheat sourced from the local Cotswold Grain Partnership, ensuring superior quality with a natural high gluten content. This results in exceptional wholemeal bread with a rich, rustic stoneground flavor that bakers will appreciate for its authenticity and quality.             Ingredients          Flour

## Features

- Organic Commitment: Over 30 years of supporting sustainable and organic farming practices.
- Versatile Use: Ideal for artisan bread, sourdough, pizza dough, buns, flatbreads, and more.
- High Protein Content: Stoneground wholemeal flour boasts 14.5% protein for excellent bread rise.
- Traditional Milling: Authentic stoneground method retains nutritious bran and germ for rustic flavor.
- Local Sourcing: High-quality wheat from the Cotswold Grain Partnership ensures superior flour quality.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Item Weight | 3 kg |
| Allergen Information | Contains: Wheat |
| Units | 3000.0 gram(s) |
| Brand | Generic |
| Manufacturer | FWP Matthews |
| Country of origin | United Kingdom |

## Images

![Matthews Strong White Flour 1.5Kg and Matthews Stoneground Wholemeal Flour 1.5Kg - Sustainably Sourced, High Protein Flour Perfect for Artisan Baking, Supporting Over 30 Years of Farming Tradition - Image 1](https://m.media-amazon.com/images/I/61HIXM36VJL.jpg)
![Matthews Strong White Flour 1.5Kg and Matthews Stoneground Wholemeal Flour 1.5Kg - Sustainably Sourced, High Protein Flour Perfect for Artisan Baking, Supporting Over 30 Years of Farming Tradition - Image 2](https://m.media-amazon.com/images/I/5111ENCHFoL.jpg)
![Matthews Strong White Flour 1.5Kg and Matthews Stoneground Wholemeal Flour 1.5Kg - Sustainably Sourced, High Protein Flour Perfect for Artisan Baking, Supporting Over 30 Years of Farming Tradition - Image 3](https://m.media-amazon.com/images/I/512Kx-rxlUL.jpg)
![Matthews Strong White Flour 1.5Kg and Matthews Stoneground Wholemeal Flour 1.5Kg - Sustainably Sourced, High Protein Flour Perfect for Artisan Baking, Supporting Over 30 Years of Farming Tradition - Image 4](https://m.media-amazon.com/images/I/61AT4-hX7zL.jpg)
![Matthews Strong White Flour 1.5Kg and Matthews Stoneground Wholemeal Flour 1.5Kg - Sustainably Sourced, High Protein Flour Perfect for Artisan Baking, Supporting Over 30 Years of Farming Tradition - Image 5](https://m.media-amazon.com/images/I/61+Fktq8fyL.jpg)

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.us/products/639680812-matthews-strong-white-flour-1-5kg-and-matthews-stoneground-wholemeal](https://www.desertcart.us/products/639680812-matthews-strong-white-flour-1-5kg-and-matthews-stoneground-wholemeal)

---

*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-01-26*