---
product_id: 621202045
title: "Wok pan,Hybrid 12 inch Wok with Lid, PFOA Free Cookware,non stick Stainless Steel Woks & Stir-fry pans Nonstick, Dishwasher and Oven Safe, Works on Induction"
brand: "dotclad"
price: "$339.82"
currency: USD
in_stock: true
reviews_count: 13
category: "Dotclad"
url: https://www.desertcart.us/products/621202045-wok-pan-hybrid-12-inch-wok-with-lid-pfoa-free
store_origin: US
region: United States of America
---

# 50% more clad surface for even heat PFOA-free nonstick, toxin-free Snowflake laser-etched dual surface Wok pan,Hybrid 12 inch Wok with Lid, PFOA Free Cookware,non stick Stainless Steel Woks & Stir-fry pans Nonstick, Dishwasher and Oven Safe, Works on Induction

**Brand:** dotclad
**Price:** $339.82
**Availability:** ✅ In Stock

## Summary

> 🍳 Elevate your kitchen game with the wok that means business—and style.

## Quick Answers

- **What is this?** Wok pan,Hybrid 12 inch Wok with Lid, PFOA Free Cookware,non stick Stainless Steel Woks & Stir-fry pans Nonstick, Dishwasher and Oven Safe, Works on Induction by dotclad
- **How much does it cost?** $339.82 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/621202045-wok-pan-hybrid-12-inch-wok-with-lid-pfoa-free)

## Best For

- dotclad enthusiasts

## Why This Product

- Trusted dotclad brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Clean-Up:** Nonstick surface combined with smart design means no more scrubbing—just wipe and go, saving you time and stress.
- • **Versatile & Durable:** Compatible with all stovetops including induction, oven safe up to 500°F, and dishwasher friendly for effortless cleanup.
- • **Precision Heat Mastery:** Laser-etched snowflake tech ensures ultra-even heat distribution for flawless stir-fry every time.
- • **Health-Conscious Cooking:** PFOA-free, non-toxic stainless steel surface lets you cook with less oil without compromising flavor or safety.
- • **Sleek & Functional Design:** 12-inch rounded bottom wok with sloped sides and a steam-vented lid, engineered for professional-grade cooking at home.

## Overview

The DOTCLAD 12-inch Hybrid Wok combines innovative snowflake laser etching with multi-layer composite stainless steel for superior heat conduction and a non-toxic, PFOA-free nonstick surface. Designed for versatile cooking methods like stir-frying, sautéing, and braising, it works seamlessly on all stovetops including induction, is oven safe up to 500°F, and dishwasher safe for easy maintenance. Its durable, sleek design with a steam-vented lid and cool-touch handle makes it a must-have for health-conscious, style-savvy home chefs aiming to cook smarter and cleaner.

## Description

Shop DOTCLAD at the desertcart Cookware store. Free Shipping on eligible items. Everyday low prices, save up to 50%.

Review: Get better tasting food using less heat in an easy to clean wok. - I decided that 53 years old that I wanted to learn how to cook better. Now, in my opinion, nothing sets the stage for a good time like great equipment. The dot-clad system is "wipe it away" easy to clean. We use a gas range and save on natural gas always cooking on low to medium high heat, at a maximum. There's really no reason to use high heat/max flame with this lock unless you're intentionally trying to seer something. That being said, a flat cast iron griddle lives on my stove top, so I do my searing there. Overall, the aesthetic extra fantastic, the dot-clad system works really well and is super easy to clean, as long as you do it right after you eat, giving it some time to cool off. I never, never, never rinse a scalding hot pan or wok with lukewarm water. Physics are a thing, and that will work the cr@p out of your frying pan or wok. The see-through lid with the steam vent hole is sturdy, and the handle does not heat up. Overall, I think this is a fantastic wok, with clean aesthetics, awesome functionality, and super easy to clean. In my opinion, they nailed it. This wok is definitely worth the money.
Review: Great wok - If you let this wok heat up for about 2 or 3 minutes at high medium or medium heat with a little oil, you will get a great sear on anything you put in it. This wok really heats evenly, and while sometimes a bit of fond will stick, it is non-stick. The wok washes off easily, especially if you put a little water in it to sit before scrubbing. Some reviewer noted that the exposed stainless rim gets a little brown, but I have found the brown comes off easily. The after service is great too if you’ve got questions or need help. It’s just that you have to reach the company through the desertcart app. If you write directly to Dot Clad, or try to call, you emails will be returned, and your calls will not get through to a retail service person. I am really happy with this pan. And now I don’t have to have a dirty looking, burnt wok to put away in my pan draw.

## Features

- 【SNOW FLAKE TECHNOLOGY】Our design is created through a laser etching process to provide both stainless steel and non stick surface. This dual surface allows to cook with less oil, grease, and butter.Our clad surface is 50% more than usual Hex surface non stick frying pans.
- 【SPECIALITY】Multi-layer compositse steel effectively solves the cooking conduction problem of pure steel and makes quick & even heat transfer for cooking like deep frying, broiling, sautéing,and braising.The perfect choice for stir fry vegetables.
- 【HIGH-QUALITY MATERIALS】Made with High-quality stainless steel, our stir fry pan is built to last. The healthy surface is completely non toxic for the better balance of utility and performance than Teflon, ceramic,or cast iron pans.
- 【EASY TO CLEAN】Thanks to its non-stick surface and easy-to-clean materials, our fry pan makes cleanup a breeze.This is the best induction cookware and kitchen essentials for new home.
- 【UNIVERSAL】Our stainless steel woks & stir-fry pans work safe on all types of stovetops, including gas, electric, glass, halogen.Large wok size making it a versatile addition to your handy cookware collection.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0CT3LCTF6 |
| Best Sellers Rank | #3,718 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #9 in Woks & Stir-Fry Pans |
| Brand | DOTCLAD |
| Capacity | 3 Quarts |
| Coating Description | Non-stick |
| Color | Stainless Steel |
| Compatible Devices | Gas, Electric Coil, Smooth Surface Induction |
| Customer Reviews | 4.4 4.4 out of 5 stars (2,084) |
| Date First Available | January 23, 2024 |
| Handle Material | Stainless Steel |
| Has Nonstick Coating | Yes |
| Is Dishwasher Safe | Yes |
| Is Oven Safe | Yes |
| Item Weight | 5 pounds |
| Item model number | Wok |
| Manufacture Year | 2025 |
| Manufacturer | DOTCLAD |
| Material | Stainless Steel |
| Maximum Temperature | 500 Degrees Fahrenheit |
| Model Name | Wok |
| Product Care Instructions | Dishwasher Safe, Oven Safe |
| Product Dimensions | 28 x 14 x 6 inches |
| Recommended Uses For Product | deep frying, broiling, sautéing, braising, stir-frying |
| Shape | Rounded bottom with sloped sides |
| Special Feature | Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, Non Stick, Oven Safe |
| Specific Uses For Product | healthy cooking, versatile cooking methods, use on various stovetops |
| UPC | 727458929997 |

## Product Details

- **Brand:** DOTCLAD
- **Capacity:** 3 Quarts
- **Color:** Stainless Steel
- **Material:** Stainless Steel

## Images

![Wok pan,Hybrid 12 inch Wok with Lid, PFOA Free Cookware,non stick Stainless Steel Woks & Stir-fry pans Nonstick, Dishwasher and Oven Safe, Works on Induction - Image 1](https://m.media-amazon.com/images/I/71URGXBsqDL.jpg)
![Wok pan,Hybrid 12 inch Wok with Lid, PFOA Free Cookware,non stick Stainless Steel Woks & Stir-fry pans Nonstick, Dishwasher and Oven Safe, Works on Induction - Image 2](https://m.media-amazon.com/images/I/91Xw2Xwow6L.jpg)
![Wok pan,Hybrid 12 inch Wok with Lid, PFOA Free Cookware,non stick Stainless Steel Woks & Stir-fry pans Nonstick, Dishwasher and Oven Safe, Works on Induction - Image 3](https://m.media-amazon.com/images/I/81k3QIg8aaL.jpg)
![Wok pan,Hybrid 12 inch Wok with Lid, PFOA Free Cookware,non stick Stainless Steel Woks & Stir-fry pans Nonstick, Dishwasher and Oven Safe, Works on Induction - Image 4](https://m.media-amazon.com/images/I/71MZqoP8OvL.jpg)
![Wok pan,Hybrid 12 inch Wok with Lid, PFOA Free Cookware,non stick Stainless Steel Woks & Stir-fry pans Nonstick, Dishwasher and Oven Safe, Works on Induction - Image 5](https://m.media-amazon.com/images/I/71xm+surr0L.jpg)

## Available Options

This product comes in different **Size, Number Of Items** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Get better tasting food using less heat in an easy to clean wok.
*by T***9 on August 28, 2025*

I decided that 53 years old that I wanted to learn how to cook better. Now, in my opinion, nothing sets the stage for a good time like great equipment. The dot-clad system is "wipe it away" easy to clean. We use a gas range and save on natural gas always cooking on low to medium high heat, at a maximum. There's really no reason to use high heat/max flame with this lock unless you're intentionally trying to seer something. That being said, a flat cast iron griddle lives on my stove top, so I do my searing there. Overall, the aesthetic extra fantastic, the dot-clad system works really well and is super easy to clean, as long as you do it right after you eat, giving it some time to cool off. I never, never, never rinse a scalding hot pan or wok with lukewarm water. Physics are a thing, and that will work the cr@p out of your frying pan or wok. The see-through lid with the steam vent hole is sturdy, and the handle does not heat up. Overall, I think this is a fantastic wok, with clean aesthetics, awesome functionality, and super easy to clean. In my opinion, they nailed it. This wok is definitely worth the money.

### ⭐⭐⭐⭐⭐ Great wok
*by L***R on September 4, 2025*

If you let this wok heat up for about 2 or 3 minutes at high medium or medium heat with a little oil, you will get a great sear on anything you put in it. This wok really heats evenly, and while sometimes a bit of fond will stick, it is non-stick. The wok washes off easily, especially if you put a little water in it to sit before scrubbing. Some reviewer noted that the exposed stainless rim gets a little brown, but I have found the brown comes off easily. The after service is great too if you’ve got questions or need help. It’s just that you have to reach the company through the Amazon app. If you write directly to Dot Clad, or try to call, you emails will be returned, and your calls will not get through to a retail service person. I am really happy with this pan. And now I don’t have to have a dirty looking, burnt wok to put away in my pan draw.

### ⭐⭐⭐⭐⭐ Nice and not nice, depending on your needs.
*by S***Z on August 28, 2024*

Updated Review 8/330/24: Gave 1 more star and WOULD definitely recommend this Wok. Changed the way I felt about how this Wok functioned after using BUTTER instead of olive oil. I made Fideo. Onions went golden very nicely, Fideo noodles browned up by the time they were sautéed. Took very little time to toast chili powder when added to sautéed noodles, also, the alternating addition of tomato sauce and chicken broth needed the heat raised and lowered over and over. The Wok Changed with the heat changes instantly. Also, that is the double fire ring "hot burner" on my gas stove. I was able to hold that long handle the entire time and it was cold under my bare hand the entire time. This is now my favorite Wok for making Fideo. I will not use olive oil again in the Wok. I added the picture of the shrimp I did the first time, in olive oil, that did not brown at all. So, now, the only Con is the lid. Original review: The pros: 1. The wok is very pretty. 2. It functions like a pan at medium heat. 3. The handles stay cool. 4. It cleans up well, with careful effort. I saw "scratch marks" where I stirred around in bottom portion of the wok, making the "dot clad" design disappear. I thought that was awful on the first use. When I rubbed more, with a soft and soapy, good sponge, the design reappeared. So, obviously, you need to wash it gently and firmly to remove food and oil from the design indentations. 5. It is large enough to cook a portion for a family. The Cons: 1. The Wok is not going to function as a wok for stirfry at that heat. It did not get hot enough to put a sear on large, dried off, shrimp, at medium heat. I used a small amount of olive oil. I think it would do better with Avocado or vegtable oil. 2. You have to give attention to thorough washing to get everything out of the design indentation. 3. The LID is Miserable to wash. Like the other wok I bought at the same time, water AND soap gets into the channel of the lid and is TRAPPED there. You have to run more water over the glass until the soap disappears from the channel where glass and metal are indented, then, once the soap is gone, you have to spend a fair amount of time with a dry paper towel, pressing the towel firmly at the seam of glass and metal, on the top of the lid, until you get all the water absorbed by the paper towel. The water doesn't "shake" out. It doesn't dribble out standing upright because, of course, it is stuck in that channel. You can turn the lid and whe puddle if water simply rolls with the lid and settles as a puddle when you stop moving the lid. 4. If you don't get the water out of that channel, it is going to get nasty and if you use the lid while cooking, the nasty water will drip into your food. 5. I did not try blow drying the lid or using the back end of a hand held vacuum sealer to try blowing out the water. In either case, having to do that is ridiculous. Would I recommend the Wok? Yes, No, and, Maybe. The Wok itself, Maybe, if you don't need high heat in your style of stirfrying. The Wok if using Avocado oil or other higher smoke point oils hive better result, then, yes. If you need to use the lid while cooking, then, it is a big, fat "NO" because, the lid is horrible to wash and get the water out of the channel where glass and metal meet, and that is just wrong. For reference, the metal and glass lid for the Instapot, and, the metal and glass lids for my other, more expensive, cookware, do NOT have water seeping under the metal rim and getting stuck between the glass and metal.

## Frequently Bought Together

- DOTCLAD Wok pan,Hybrid 12 inch Wok with Lid, PFOA Free Cookware,non stick Stainless Steel Woks & Stir-fry pans Nonstick, Dishwasher and Oven Safe, Works on Induction
- Frying Pans Nonstick with Lid,Hybrid Non Stick 5 Quart Saute pan,PFOA Free Cookware,Stainless Steel skillet,12 inch Deep Saute Pan,Dishwasher&Oven Safe,Works on All Cooktops
- AuFranc™ Hybrid Nonstick 6 Quart Stainless Steel Stockpot with Glass Lid, Induction Stock Pot with Honeycomb Carving, Non-stick Soup Pot Compatible with All Cooktops, Non-Toxic, Dishwasher & Oven Safe

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.us/products/621202045-wok-pan-hybrid-12-inch-wok-with-lid-pfoa-free](https://www.desertcart.us/products/621202045-wok-pan-hybrid-12-inch-wok-with-lid-pfoa-free)

---

*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-03-12*