---
product_id: 61957339
title: "Nakiri Japanese Cooking Knife, Professional traditional handmade Chef Knife, Razorsharp vegetable knives, Hand-forged 3-layered Aogami II High Carbon steel Blade length 6.5 in"
brand: "moritaka hamono"
price: "$137.32"
currency: USD
in_stock: false
url: https://www.desertcart.us/products/61957339-nakiri-japanese-cooking-knife-professional-traditional-handmade-chef-knife-razorsharp
store_origin: US
region: United States of America
---

# ergonomic walnut handle 6.5 in razor-sharp blade Aogami II steel, RC 63-64 Nakiri Japanese Cooking Knife, Professional traditional handmade Chef Knife, Razorsharp vegetable knives, Hand-forged 3-layered Aogami II High Carbon steel Blade length 6.5 in

**Brand:** moritaka hamono
**Price:** $137.32
**Availability:** ❌ Out of Stock

## Summary

> 🔪 Elevate your kitchen game with a slice of Japanese tradition!

## Quick Answers

- **What is this?** Nakiri Japanese Cooking Knife, Professional traditional handmade Chef Knife, Razorsharp vegetable knives, Hand-forged 3-layered Aogami II High Carbon steel Blade length 6.5 in by moritaka hamono
- **How much does it cost?** $137.32 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/61957339-nakiri-japanese-cooking-knife-professional-traditional-handmade-chef-knife-razorsharp)

## Best For

- moritaka hamono enthusiasts

## Why This Product

- Trusted moritaka hamono brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ergonomic Elegance:** Smooth walnut handle with buffalo horn ferrule offers a comfortable, balanced grip for extended kitchen sessions.
- • **Blade Protection Included:** Comes with a velvety-lined blade protector to maintain edge integrity and ensure safe storage.
- • **Precision Cutting Mastery:** Hand-forged 3-layer Aogami II steel blade ensures unmatched sharpness and durability for flawless vegetable prep.
- • **Exclusive High Carbon Steel:** Non-stainless Aogami II steel with RC hardness 63-64 delivers superior edge retention and effortless slicing.
- • **Authentic Japanese Craftsmanship:** Each knife is a unique, traditionally handmade masterpiece from Moritaka Hamono, blending heritage with performance.

## Overview

The Nakiri Japanese Cooking Knife by Moritaka Hamono features a 6.5-inch hand-forged, razor-sharp Aogami II high carbon steel blade with a hardness rating of 63-64 RC. Its ergonomic walnut handle with buffalo horn ferrule ensures comfort and control. This traditionally crafted knife excels at precise vegetable cutting and comes with a protective velvety blade cover, making it a must-have for discerning culinary professionals and enthusiasts alike.

## Description

Traditional handmade knife series from the master blacksmith Moritaka in Kumamoto, Japan.Traditionally, "black forged"chef's knife. Here, the scale layer is left on the blade in its original condition and not polished away like in other knives. Embedded in two layers of the soft iron core of the blade is made of extremely hard non-stainless Aogami II steel. Cooking is art which can only be accomplished when the right tools are at hand such as the Nakiri knife from Japan. With this knife you can finely cut herbs and vegetables. The blade is 6.5 in long and the handle fits well in your hand. The Nakiri knife is from the Moritaka company in Japan, known for its traditionally hand crafted knives. Try it for your self and your too will love the quality and will not want to be without one. Each Moritaka chef's knife has its own individual character. It is a distinctive unique piece - a masterpiece of tradition and craftsmanship.Please note that the knife can have differences in dimensions and appearanceTotal length: 12 inBlade Length: 6.5 inBlade thickness: 4-1 mm taperingBlade material: Aogami IIHandle material: walnutWeight: 140 gBlade cut: Both sidesCharacteristics:Never use cuttingboards made of glass or stoneNot dishwasher safe.Don`t cut bones or frozen foodBlade is not stainlessHandle the knife with care and always keep them out of reach of children.The blade is not rust-free, but with the enclosed small rust eraser, oxide layers and rust film can be removed without damaging the blade. With the addition of water, rust can be "erased".We recommend the cutting board with collecting tray from cleenbo

## Features

- ⭐️ Hand-forged Nakiri with 6.5 in blade
- ⭐️ Walnut handle and buffalo horn ferrule
- ⭐️ Aogami II with a RC Hardness of 63-64
- ⭐️ Made in Japan by Moritaka Hamono, Razorsharp double beveled blade
- ⭐️ Including blade protector with a velvety inner lining

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00DGCG5Y4 |
| Blade Edge | Plain |
| Blade Length | 6.5 Inches |
| Blade Material | Alloy Steel, carbon |
| Brand | Moritaka Hamono |
| Color | Black |
| Construction Type | Forged |
| Customer Reviews | 5.0 5.0 out of 5 stars (1) |
| Date First Available | July 4, 2017 |
| Handle Material | Steel,Iron |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | Yes |
| Item Length | 12 Inches |
| Item Weight | 9.2 ounces |
| Item model number | Nakiri 165 |
| Manufacturer | Moritaka Hamono |
| Material | high carbon steel |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** Alloy Steel, carbon
- **Brand:** Moritaka Hamono
- **Color:** Black
- **Handle Material:** Steel,Iron

## Images

![Nakiri Japanese Cooking Knife, Professional traditional handmade Chef Knife, Razorsharp vegetable knives, Hand-forged 3-layered Aogami II High Carbon steel Blade length 6.5 in - Image 1](https://m.media-amazon.com/images/I/316CpdO8UjL.jpg)
![Nakiri Japanese Cooking Knife, Professional traditional handmade Chef Knife, Razorsharp vegetable knives, Hand-forged 3-layered Aogami II High Carbon steel Blade length 6.5 in - Image 2](https://m.media-amazon.com/images/I/31FJxF8SGQL.jpg)
![Nakiri Japanese Cooking Knife, Professional traditional handmade Chef Knife, Razorsharp vegetable knives, Hand-forged 3-layered Aogami II High Carbon steel Blade length 6.5 in - Image 3](https://m.media-amazon.com/images/I/31IJruhI1zL.jpg)
![Nakiri Japanese Cooking Knife, Professional traditional handmade Chef Knife, Razorsharp vegetable knives, Hand-forged 3-layered Aogami II High Carbon steel Blade length 6.5 in - Image 4](https://m.media-amazon.com/images/I/31Kh88kVHDL.jpg)
![Nakiri Japanese Cooking Knife, Professional traditional handmade Chef Knife, Razorsharp vegetable knives, Hand-forged 3-layered Aogami II High Carbon steel Blade length 6.5 in - Image 5](https://m.media-amazon.com/images/I/31T2Pv0ci9L.jpg)

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-03-15*