---
product_id: 615273821
title: "Brand [Japanese Green Tea] (Amashizuku no Hatsuzumi) Hoshino Sencha 100% Yamecha Japanese Green Tea Leaves"
brand: "八女茶"
price: "$50.18"
currency: USD
in_stock: true
category: "八女茶"
url: https://www.desertcart.us/products/615273821-brand-japanese-green-tea-amashizuku-no-hatsuzumi-hoshino-sencha-100
store_origin: US
region: United States of America
---

# First harvest Ichibancha grade 100% authentic Yamecha leaves Biodegradable packaging Brand [Japanese Green Tea] (Amashizuku no Hatsuzumi) Hoshino Sencha 100% Yamecha Japanese Green Tea Leaves

**Brand:** 八女茶
**Price:** $50.18
**Availability:** ✅ In Stock

## Summary

> 🍵 Elevate your tea ritual with Japan’s finest Yamecha — don’t miss the taste of tradition!

## Quick Answers

- **What is this?** Brand [Japanese Green Tea] (Amashizuku no Hatsuzumi) Hoshino Sencha 100% Yamecha Japanese Green Tea Leaves by 八女茶
- **How much does it cost?** $50.18 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/615273821-brand-japanese-green-tea-amashizuku-no-hatsuzumi-hoshino-sencha-100)

## Best For

- 八女茶 enthusiasts

## Why This Product

- Trusted 八女茶 brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Brew Like a Pro:** Optimized steeping at 60-80°C unlocks complex flavors and balanced caffeine.
- • **Eco-Conscious Luxury:** Enjoy premium tea in biodegradable packaging—luxury that respects the planet.
- • **Ichibancha First Flush:** Experience the freshest, sweetest tea from the season’s very first harvest.
- • **Pure Yamecha Excellence:** Savor the rare, top-tier green tea from Japan’s famed Yame region.
- • **Expertly Crafted for Umami:** Shade-grown leaves deliver rich umami with minimal bitterness.

## Overview

Hoshino Sencha 100% Yamecha is a premium Japanese green tea sourced exclusively from the Yame region in Fukuoka, known for its centuries-old tea farming heritage. This loose-leaf tea features Ichibancha, the prized first harvest, delivering a naturally sweet, umami-rich flavor with medium caffeine content. Expertly shade-grown and minimally processed, it offers a refined taste profile best brewed at lower temperatures to maximize amino acids and reduce bitterness. Packaged sustainably, it’s a must-have for discerning tea lovers seeking authentic, high-quality green tea with a story.

## Description

[ Yamecha ] Yamecha, also known as Yame tea, is a type of high-quality Japanese green tea that is grown and produced in the Yame region of Fukuoka Prefecture, Japan. Yamecha is often categorized into different grades based on the quality of the leaves. The highest grade Yamecha is known as gyokuro, which is grown in the shade for several weeks before being harvested. This process results in a tea that is high in umami and low in bitterness. The second-highest grade is called sencha, which is grown in full sunlight and has a more astringent taste. Yamecha is considered one of the highest-quality and most sought-after green teas in Japan, and is enjoyed by tea lovers worldwide. Yame tea can be prepared like any other Japanese green tea. Here's one method: 1. Boil water and let it cool for a few minutes until it reaches about 80°C (176°F) or lower. 2. Add about 2 grams (or 1 teaspoon) of Yame tea leaves to a tea strainer or teapot. 3. Pour the hot water over the tea leaves and let it steep for about 1-2 minutes. 4. Remove the tea strainer or strain the tea leaves from the teapot. 5. Pour the tea into a teacup and enjoy! You can also adjust the amount of tea leaves and steeping time to your preference. Some people like to steep Yame tea for a shorter amount of time to enjoy its light and delicate flavor, while others prefer a longer steeping time for a stronger and richer flavor. [Hoshinocha] Hoshinocha, also known as Hoshino Green Tea, is a type of Japanese green tea that is grown in the Yame region of Fukuoka Prefecture in Japan. The Yame region is well known for producing high-quality green tea, and Hoshinocha is one of the most famous brands of tea produced in this region.

## Features

- Yamecha, also known as Yame tea, is a type of high-quality Japanese green tea that is grown and produced in the Yame region of Fukuoka Prefecture, Japan. Yamecha is often categorized into different grades based on the quality of the leaves.
- [Authentic, Rare, High-Quality, Valuable 100% Hoshinocha Yamecha ( Hoshino Yame green tea ) Leaves] Hoshino Yame tea is known for its high quality and is often considered one of the top green teas in Japan.
- [How to drink Yame tea] 1. Boil water and let it cool for a few minutes until it reaches about 80°C (176°F) or lower. 2. Add about 2 grams (or 1 teaspoon) of Yame tea leaves to a tea strainer or teapot. 3. Pour the hot water over the tea leaves and let it steep for about 1-2 minutes. 4. Remove the tea strainer or strain the tea leaves from the teapot. 5. Pour the tea into a teacup and enjoy!
- [High Quality Green Tea] When drinking high-quality tea like this one, you can taste the sweetness and richness by brewing it at a lower temperature (60-70°C) than regular green tea.
- [Ichibancha] This green tea is made using the first harvest of the season. "Ichibancha" is a Japanese term that refers to the first tea harvest of the year, which typically takes place in late April. Ichibancha is often enjoyed by tea connoisseurs and is considered a luxury tea due to its high quality and limited availability. It is typically more expensive than other types of Japanese green tea.
- [Quality of Green Tea] The quality of tea is better and has a sweeter taste when harvested early, making it more expensive than those harvested later in the season.
- "Ichibancha" is considered the highest quality tea of the year and is characterized by its fresh aroma with little bitterness and a refreshing taste. It contains high levels of "theanine", a component that produces a savory taste, which dissolves even at low temperatures, making it delicious to drink as cold tea.
- The component "Epigallocatechin gallate (EGCg)" is more easily extracted at high temperatures above 80 degrees Celsius, while the amino acids that contribute to the flavor are more easily extracted even at lower temperatures. Caffeine can be reduced by brewing at lower temperatures.
- Green tea is made by steaming and heat-treating tea leaves without fermenting them, which suppresses the activity of oxidizing enzymes. It contains beta-carotene, vitamin B1, vitamin B2, niacin, pantothenic acid, folate, biotin, and vitamin C. Especially, it is characterized by a high content of vitamin C.
- “Mukoh Matcha" prides itself on delivering high-quality green tea and matcha sourced exclusively from the lush, water-rich Yame region in Fukuoka, Japan, where tea production has been passed down through generations of expert farmers over the past 600 years.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0C3GX1GG4 |
| Best Sellers Rank | #612,529 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #22,939 in Herbal Tea |
| Brand | 八女茶 |
| Brand Name | 八女茶 |
| Caffeine Content Description | Medium Caffeine |
| Container Type | Bag |
| Diet Type | Vegan |
| Each Unit Count | 1.00 |
| Flavor | Green tea |
| Item Dimensions | 9 x 3 x 0.5 inches |
| Item Form | Loose Leaves |
| Item Type Name | Green Tea |
| Item Weight | 0.22 Pounds |
| Manufacturer | JA Fukuoka Yame |
| Number of Items | 1 |
| Special Ingredients | Green Tea |
| Specialty | Biodegradable |
| Tea Variety | Green |
| Unit Count | 3.5274 Ounce |

## Images

![Brand [Japanese Green Tea] (Amashizuku no Hatsuzumi) Hoshino Sencha 100% Yamecha Japanese Green Tea Leaves - Image 1](https://m.media-amazon.com/images/I/51-95uU-ygL.jpg)

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-07-23*