---
product_id: 584953075
title: "- Fillet Knife 7 Inch, Super Sharp Japanese Fish Boning Knife | Professional High Carbon Stainless Steel Filleting Knives for Meat Poultry Cutting"
brand: "hoshanho"
price: "$144.40"
currency: USD
in_stock: true
category: "Hoshanho"
url: https://www.desertcart.us/products/584953075-fillet-knife-7-inch-super-sharp-japanese-fish-boning-knife
store_origin: US
region: United States of America
---

# Ergonomic pakkawood handle 7-inch razor sharp blade High carbon Japanese steel 10Cr15CoMoV - Fillet Knife 7 Inch, Super Sharp Japanese Fish Boning Knife | Professional High Carbon Stainless Steel Filleting Knives for Meat Poultry Cutting

**Brand:** hoshanho
**Price:** $144.40
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Impress Like a Boss

## Quick Answers

- **What is this?** - Fillet Knife 7 Inch, Super Sharp Japanese Fish Boning Knife | Professional High Carbon Stainless Steel Filleting Knives for Meat Poultry Cutting by hoshanho
- **How much does it cost?** $144.40 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/584953075-fillet-knife-7-inch-super-sharp-japanese-fish-boning-knife)

## Best For

- hoshanho enthusiasts

## Why This Product

- Trusted hoshanho brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ergonomic Comfort Grip:** Pakkawood handle designed to reduce fatigue during extended use, combining style with superior corrosion resistance.
- • **Lightweight Flexibility:** Blade’s perfect balance and flexibility adapt to every cut, empowering you to work faster and smarter in any kitchen scenario.
- • **Precision Cutting Mastery:** 7-inch ultra-thin blade slices fish and meat with surgical accuracy, minimizing waste and maximizing presentation.
- • **Versatile Kitchen Essential:** Effortlessly fillet fish, trim poultry, and debone meat—your all-in-one culinary sidekick for professional-grade results.
- • **Unmatched Durability & Sharpness:** Crafted from premium Japanese high carbon stainless steel, delivering a blade that stays sharper, longer—cut like a pro every time.

## Overview

The HOSHANHO 7-inch fillet knife features a razor-sharp blade forged from premium Japanese high carbon stainless steel (10Cr15CoMoV) with a precise 15-degree hand-polished edge. Its ergonomic pakkawood handle ensures comfort and durability, making it ideal for filleting fish, trimming meat, and deboning poultry. Lightweight and flexible, this professional-grade knife delivers precision cuts with minimal waste, elevating your kitchen game to expert level.

## Description

desertcart.com: HOSHANHO Fillet Knife 7 Inch, Super Sharp Boning Knife in High Carbon Stainless Steel, Professional Japanese Fish Knives for Meat Poultry Cutting : Home & Kitchen

## Features

- 【Premium High Carbon Steel】This professional fish fillet knife is made from high-quality Japanese stainless steel 10Cr15CoMoV, which makes the HOSHANHO fillet knife more durable, harder, and sharper than other meat knives. With a hand polished edge at 15 degrees per side, the boning knife can achieves ultimate sharpness.
- 【Excellent Cutting Results】With a 7 inch long, thin blade, the fillet knife makes it easy to slice, bone, trim, skin and butterfly different types of meat and fish. The slender blade helps to cut through fish bones and flesh with more precision and less waste, resulting in a neat and beautifully cut fillet.
- 【Ergonomic Design】The ergonomic shape of the fish knife's handle provides a more comfortable grip and reduces user fatigue. The handle of the boning knife is made of durable pakkawood, these materials have good resistance to corrosion and abrasion, which ensures a long service life of the fillet knife.
- 【Mutifunctional Use】In addition to easily cutting fish bones and removing fish scales, this fish knife can also be used to cut other types of meat. It is a practical and multifunctional kitchen tool, the frosted texture will be the most unique knife among all your knives and a perfect gift for your family and friends.
- 【Flexible and Lightweight】The blade of the fish knife is relatively soft and can better adapt to the shape of the fish ingredients, making it easier to operate and control. Its portability allows chefs to switch between different kitchen utensils more freely, improving work efficiency.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0CKMF6GPZ |
| Best Sellers Rank | #1,282 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #1 in Fillet Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Length | 7 Inches |
| Blade Material | High Carbon Stainless Steel |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 7 Inches |
| Brand | HOSHANHO |
| Brand Name | HOSHANHO |
| Color | Silver |
| Construction Type | Forged |
| Customer Reviews | 4.7 out of 5 stars 3,989 Reviews |
| Handle Material | Pakkawood |
| Included Components | 7 inch Fillet Knife |
| Is the item dishwasher safe? | No |
| Item Length | 7 Inches |
| Item Type Name | 7 inch Fillet Chef Knife |
| Item Weight | 300 Grams |
| Manufacturer | HOSHANHO |
| Manufacturer Part Number | Couteau à Filet 18cm |
| Material Type | High Carbon Stainless Steel |
| Model Number | 7 inch Fillet Knife |
| Size | 7" |
| UPC | 714757568477 |
| Unit Count | 1.0 Count |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** High Carbon Stainless Steel
- **Brand:** HOSHANHO
- **Color:** Silver
- **Handle Material:** Pakkawood

## Images

![- Fillet Knife 7 Inch, Super Sharp Japanese Fish Boning Knife | Professional High Carbon Stainless Steel Filleting Knives for Meat Poultry Cutting - Image 1](https://m.media-amazon.com/images/I/61LuCHx11iL.jpg)

## Available Options

This product comes in different **Size** options.

## Frequently Bought Together

- HOSHANHO Fillet Knife 7 Inch, Super Sharp Boning Knife in High Carbon Stainless Steel, Professional Japanese Fish Knives for Meat Poultry Cutting
- HOSHANHO Kitchen Knife in Japanese Steel AUS-10, High-Class Chef's Knife 8 inch Professional Cooking Knife, Non-slip Ultra Sharp Knife with Ergonomic Handle
- HOSHANHO 7 Inch Japanese Chef Knife, Ultra Sharp High Carbon Stainless Steel Kitchen Knife, Professional Santoku Knives with Ergonomic Pakkawood Handle

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-07-24*