---
product_id: 581853107
title: "OXO Brew Conical Burr Grinder - Matte Black, Stainless Steel Burrs, One-Touch Automatic Smart Grind"
brand: "oxo"
price: "$292.83"
currency: USD
in_stock: true
reviews_count: 8
category: "Oxo"
url: https://www.desertcart.us/products/581853107-oxo-brew-conical-burr-grinder-matte-black-stainless-steel-burrs
store_origin: US
region: United States of America
---

# Quiet DC motor preserves flavor & reduces noise 15+ grind settings for ultimate precision UV-blocking hopper keeps beans fresh longer OXO Brew Conical Burr Grinder - Matte Black, Stainless Steel Burrs, One-Touch Automatic Smart Grind

**Brand:** oxo
**Price:** $292.83
**Availability:** ✅ In Stock

## Summary

> ☕ Elevate your brew game with precision, freshness, and style.

## Quick Answers

- **What is this?** OXO Brew Conical Burr Grinder - Matte Black, Stainless Steel Burrs, One-Touch Automatic Smart Grind by oxo
- **How much does it cost?** $292.83 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/581853107-oxo-brew-conical-burr-grinder-matte-black-stainless-steel-burrs)

## Best For

- oxo enthusiasts

## Why This Product

- Trusted oxo brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Freshness Locked In:** UV-blocking, large 12oz hopper protects beans from sunlight, preserving peak flavor longer.
- • **Clean & Clutter-Free:** Static-fighting grounds container and trap door prevent mess and ensure smooth pouring.
- • **Custom Grind Control:** 15 grind settings plus micro-adjustments let you dial in the perfect texture from espresso to cold brew.
- • **Precision Grinding Mastery:** Stainless steel conical burrs deliver uniform grounds for rich, balanced coffee every time.
- • **Effortless One-Touch Operation:** Remembers your last grind setting—just press start and enjoy hassle-free brewing.

## Overview

The OXO Brew Conical Burr Coffee Grinder in Matte Black combines professional-grade stainless steel burrs with 15+ grind settings and a powerful, quiet DC motor to deliver consistent, flavorful coffee grounds. Its UV-blocking 12oz hopper keeps beans fresh, while one-touch start and static-fighting grounds container make daily use effortless and mess-free. Compact and sleek, it’s designed for coffee lovers who demand quality and convenience in a stylish package.

## Description

Take your coffee routine to the next level with the OXO Brew Conical Burr Coffee Grinder in Matte Black. Engineered for precision and consistency, this sleek, modern grinder unlocks the full flavor potential of your coffee beans with every grind. The stainless steel conical burrs deliver uniform grounds for optimal flavor, whether you're brewing espresso, French press, or anything in between. With 15 grind size settings (plus micro-settings) and an intuitive dial for selecting grinding time, getting the perfect grind is simple—just push to start. The built-in one-touch timer remembers your last setting for hassle-free brewing. A powerful DC motor preserves the delicate flavors of your beans without overheating them, while the UV-blocking hopper holds up to 12 ounces of coffee, keeping it fresher longer. Finished in a striking matte black, this durable grinder adds modern sophistication to your kitchen or coffee bar.

Review: Excellent grinder. Only minor flaws. - (I am an ex professional barista.) CONS: -The grounds container doesn't lock into place and will sometimes vibrate out during grinding. This is the only serious flaw with the product, and I feel it's a minor one. I've gone through many of the reviews and it seems that it's simply a matter of construction inconsistency. Most people's containers "click" into place; a minority do not. I was just unlucky enough to get one of the ones that don't. -You can't remove the bottom burr to clean it. They really did do their best to make this easy to clean and I appreciate that you don't have to undo a bunch of microscopic screws just to clean your burrs, but I really wish I could remove BOTH burrs to give them a thorough wipe-down. It's difficult to clean the one that's stuck inside the grinder. The other lifts out easily by a cute little handle. PROS: -High quality, consistent grind. The brewing methods I use most all hover around the medium grind range, so I haven't really tested the extremes of coarse and fine. Can't speak to those. But as far as the medium ranges, it grinds beautifully and consistently. That's what matters in the end, right? -The beans feed very well, even for single dosing. Never an issue. -As mentioned above, the ability to clean the grinder is taken into account in the construction. No need to delicately deconstruct the whole thing and keep track of a bunch of itty bitty screws and springs. The top part of the grinder and the top burr simply turn-and-lift out, and then turn-and-lock back into place. So nice. -It's aesthetically pleasing and takes up little room on the counter. All the materials have a quality feel. -It isn't super noisy. All grinders are gonna make noise, to be sure, but as far as grinders go, this one has a pretty gentle sound. I've definitely used my fair share of grinders that made me feel like my brain was going to vibrate out of my skull, and this one has a polite hum by comparison. -The price for this level of quality is unbeatable. I can't even believe I paid less than one hundred dollars for this. Real talk, folks: these are steel conical burrs. Solid construction. 40+ grind settings. Did I mention steel conical burrs? I never thought I would own something like this for less than $250. You cannot beat this price point/quality intersection. You just can't. This grinder is price-meets-quality king. USAGE: You're working with three variables: time, grind, and amount. There are two popular approaches to working out your dose. Method 1: You leave 'amount' as the open variable. With this method, you dump all your beans in the hopper and store them there. You then adjust grind and time until you're getting the right dose at the right grind level. Method 2: You leave 'time' as the open variable. With this method, you only deposit the amount of beans you plan to use for each dose, adjust the grind as needed, and let it take whatever amount of time it takes. You're adjusting the amount and the grind, rather than adjusting the grind and the time. (This is called "single dosing.") Go to any coffee forum, and you'll be pages of debate about which of these methods is superior. Honestly, you should use the method that feels best for YOU. The reason I bring it up here is because people seem anxious that Method #2 will damage the burrs over time, since you run them all the way to empty every time you grind. Here's my take: I use Method #2, because I feel that the beans start to taste stale if left in the hopper. (Everyone's tastebuds are different; there's no right or wrong.) This means that I let the burrs run until I hear the sound change from a low growl to a high pitched growl, which indicates that the burrs are grinding empty, and then I manually stop the grind. I honestly don't see any issue with this, and I don't feel any anxiety about it. Think about it: if you're cleaning the burrs between bean swaps, you're letting them run for several seconds on empty anyway. Even the manufacturer instructions tell you to do this when cleaning the burrs! The only difference here is that instead of intentionally running them on empty for several seconds to clean them, you're running them on empty for one single second every day/dose. I'd never recommend doing that on a fine espresso setting, but as long as you're in the medium-to-coarse range, I don't see any possible ways the burrs could damage each other. There's no way the burrs are touching at that distance, regardless of variables like heat expanding the metal and other things coffee nerds like to debate about. I hope this review was helpful. I'll update in a year to let you know if this grinder held up through daily use.
Review: Still awesome after over a year of daily use! - I’ve had blade grinders and this is my 3rd burr grinder. But this is the best by far! I’ve had it over a year now and is still fantastic. I use it almost everyday and it never fails. For me, the grind is very consistent. I don’t adjust the grind level very often but I recall it relatively easy to set the first time. The bin where the grounds fall is easy to remove and replace. The grinds are easier to pour out without them clinging to the side of the cheaper plastic bins. Most importantly, I like that the grind amount is precise. My other burr grinders had a very course and unrepeatable setting knob or slider. This makes it easy to adjust for 2 cups or 6 cups or whatever. The setting is based on # of seconds grinding, so for me, a 16oz cup requires 9s worth of grinding. I don’t like the ones set based on a “cup”. They don’t usually match my taste. This one lets me set things just the way I want and it does so with a very repeatable mechanism.

## Features

- Stainless steel conical burrs: Precision grinding system produces uniform coffee grounds for rich, balanced flavor in every cup.
- 15 grind settings (plus micro-settings): Easily customize your coffee grind—from fine for espresso to coarse for French press and cold brew.
- One-touch start: The Conical Burr Coffee Grinder remembers your last setting. Just push to grind—no need to reset each time.
- Brew bigger: Large removable hopper holds up to 12 ounces of coffee beans.
- Always fresh: UV-blocking tint shields coffee beans in sunny kitchens.
- No mess: A trap door stops beans from spilling when the hopper is removed.
- Static-fighting stainless steel container: Reduces cling and spills, so your fresh coffee grounds pour smoothly and cleanly into your filter or brewer.
- Easy clean, easy pour: Static-fighting design prevent grounds from sticking.
- Powerful DC motor protects flavor: Grinds coffee beans without overheating, so you get consistent results and that fresh coffee flavor.
- Sleek matte black finish: Compact coffee grinder with a modern, elevated look that blends seamlessly into your kitchen.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0CM9Z6HYF |
| Best Sellers Rank | #3,084 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #2 in Burr Coffee Grinders |
| Brand | OXO |
| Capacity | 0.75 Pounds |
| Color | Matte Black |
| Customer Reviews | 4.2 4.2 out of 5 stars (22,553) |
| Date First Available | November 1, 2023 |
| Item Weight | 4.47 pounds |
| Item model number | 8722600 |
| Manufacturer | OXO |
| Product Dimensions | 7.5"L x 5.3"W x 12.9"H |
| Recommended Uses For Product | Grinding |
| Specific Uses For Product | Grinding |
| Style | Matte Black Burr Coffee Grinder |
| UPC | 840097786193 |
| Voltage | 120 Volts |

## Product Details

- **Brand:** OXO
- **Color:** Matte Black
- **Item Weight:** 4.5 Pounds
- **Material:** Stainless Steel
- **Style:** Matte Black Burr Coffee Grinder

## Images

![OXO Brew Conical Burr Grinder - Matte Black, Stainless Steel Burrs, One-Touch Automatic Smart Grind - Image 1](https://m.media-amazon.com/images/I/51vz2CG9QOL.jpg)

## Available Options

This product comes in different **Color** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Excellent grinder. Only minor flaws.
*by M***N on January 5, 2019*

(I am an ex professional barista.) CONS: -The grounds container doesn't lock into place and will sometimes vibrate out during grinding. This is the only serious flaw with the product, and I feel it's a minor one. I've gone through many of the reviews and it seems that it's simply a matter of construction inconsistency. Most people's containers "click" into place; a minority do not. I was just unlucky enough to get one of the ones that don't. -You can't remove the bottom burr to clean it. They really did do their best to make this easy to clean and I appreciate that you don't have to undo a bunch of microscopic screws just to clean your burrs, but I really wish I could remove BOTH burrs to give them a thorough wipe-down. It's difficult to clean the one that's stuck inside the grinder. The other lifts out easily by a cute little handle. PROS: -High quality, consistent grind. The brewing methods I use most all hover around the medium grind range, so I haven't really tested the extremes of coarse and fine. Can't speak to those. But as far as the medium ranges, it grinds beautifully and consistently. That's what matters in the end, right? -The beans feed very well, even for single dosing. Never an issue. -As mentioned above, the ability to clean the grinder is taken into account in the construction. No need to delicately deconstruct the whole thing and keep track of a bunch of itty bitty screws and springs. The top part of the grinder and the top burr simply turn-and-lift out, and then turn-and-lock back into place. So nice. -It's aesthetically pleasing and takes up little room on the counter. All the materials have a quality feel. -It isn't super noisy. All grinders are gonna make noise, to be sure, but as far as grinders go, this one has a pretty gentle sound. I've definitely used my fair share of grinders that made me feel like my brain was going to vibrate out of my skull, and this one has a polite hum by comparison. -The price for this level of quality is unbeatable. I can't even believe I paid less than one hundred dollars for this. Real talk, folks: these are steel conical burrs. Solid construction. 40+ grind settings. Did I mention steel conical burrs? I never thought I would own something like this for less than $250. You cannot beat this price point/quality intersection. You just can't. This grinder is price-meets-quality king. USAGE: You're working with three variables: time, grind, and amount. There are two popular approaches to working out your dose. Method 1: You leave 'amount' as the open variable. With this method, you dump all your beans in the hopper and store them there. You then adjust grind and time until you're getting the right dose at the right grind level. Method 2: You leave 'time' as the open variable. With this method, you only deposit the amount of beans you plan to use for each dose, adjust the grind as needed, and let it take whatever amount of time it takes. You're adjusting the amount and the grind, rather than adjusting the grind and the time. (This is called "single dosing.") Go to any coffee forum, and you'll be pages of debate about which of these methods is superior. Honestly, you should use the method that feels best for YOU. The reason I bring it up here is because people seem anxious that Method #2 will damage the burrs over time, since you run them all the way to empty every time you grind. Here's my take: I use Method #2, because I feel that the beans start to taste stale if left in the hopper. (Everyone's tastebuds are different; there's no right or wrong.) This means that I let the burrs run until I hear the sound change from a low growl to a high pitched growl, which indicates that the burrs are grinding empty, and then I manually stop the grind. I honestly don't see any issue with this, and I don't feel any anxiety about it. Think about it: if you're cleaning the burrs between bean swaps, you're letting them run for several seconds on empty anyway. Even the manufacturer instructions tell you to do this when cleaning the burrs! The only difference here is that instead of intentionally running them on empty for several seconds to clean them, you're running them on empty for one single second every day/dose. I'd never recommend doing that on a fine espresso setting, but as long as you're in the medium-to-coarse range, I don't see any possible ways the burrs could damage each other. There's no way the burrs are touching at that distance, regardless of variables like heat expanding the metal and other things coffee nerds like to debate about. I hope this review was helpful. I'll update in a year to let you know if this grinder held up through daily use.

### ⭐⭐⭐⭐⭐ Still awesome after over a year of daily use!
*by W***P on February 14, 2026*

I’ve had blade grinders and this is my 3rd burr grinder. But this is the best by far! I’ve had it over a year now and is still fantastic. I use it almost everyday and it never fails. For me, the grind is very consistent. I don’t adjust the grind level very often but I recall it relatively easy to set the first time. The bin where the grounds fall is easy to remove and replace. The grinds are easier to pour out without them clinging to the side of the cheaper plastic bins. Most importantly, I like that the grind amount is precise. My other burr grinders had a very course and unrepeatable setting knob or slider. This makes it easy to adjust for 2 cups or 6 cups or whatever. The setting is based on # of seconds grinding, so for me, a 16oz cup requires 9s worth of grinding. I don’t like the ones set based on a “cup”. They don’t usually match my taste. This one lets me set things just the way I want and it does so with a very repeatable mechanism.

### ⭐⭐⭐⭐⭐ 100 years between Coffee Grinders
*by L***M on February 9, 2026*

When I discovered ground coffee is being made with gluten and plastics added into it, I switched to beans. Alas, my antique hand operated coffee grinder was meant for younger hands than my own antique ones. I am not a coffee aficionado, and the prospect of having to grind my own beans was a level of commitment I'd avoided for decades. But obviously, I now require electrified equipment. My research focused on finding one I could afford, use and maintain, that wouldn't deafen me and had excellent reviews. (In this case, videos on YouTube from coffee nerds) This OXO Grinder ticked all my boxes and then some. Unlike today's cell phones that come with NO printed instructions, this has a very clear, concise and well-illustrated booklet. However, unlike my grandmother's 100 year old grinder, which I don't think anyone had ever needed to unclog, this new one does require dislodging the burr and brushing away the compacted residue of ground beans or it will cease/come to a stop. The manual points out old, dried beans can create a lot of dust, but I suspect fresh beans have the opposite effect, being oilier and easily compressed. (Like I said, I'm not well versed in coffee, I just like to drink it.) Gratefully, the instructions were simple to follow, and I easily resolved the issue. This is a more complicated piece of equipment, requiring a new level of maintenance but it's not at all difficult to do so I'm down with that. Also, the noise level is very tolerable. It was a little pricier, but I find the easy-to-read numbers, ease of operation, compact, attractive design, (plus an Amazon sale) and the instruction manual, make me think it was worth it and I'm glad I took a chance on it. Still tinkering with the grind level, but then, it's a choice I never had with Grandma's coffee grinder. PS: makes a great cup of coffee....and no grinds in the bottom of my cup!!!

## Frequently Bought Together

- OXO Brew Conical Burr Coffee Grinder - Matte Black
- Technivorm Moccamaster #4 White Paper Filters, 100-count per box

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-03-13*