---
product_id: 566787743
title: "Kazahana 8\" Chef’s Knife, Handcrafted Japanese Kitchen Knife, AUS10A Stainless Steel Blade, Pakkawood Handle, Gyuto-Style Chef Tool for Professional and Home Chefs"
brand: "shun"
price: "$293.85"
currency: USD
in_stock: true
reviews_count: 6
category: "Shun"
url: https://www.desertcart.us/products/566787743-kazahana-8-chef-s-knife-handcrafted-japanese-kitchen-knife-aus10a
store_origin: US
region: United States of America
---

# Ergonomic Pakkawood handle 8-inch AUS10A steel blade Handcrafted in Japan Kazahana 8" Chef’s Knife, Handcrafted Japanese Kitchen Knife, AUS10A Stainless Steel Blade, Pakkawood Handle, Gyuto-Style Chef Tool for Professional and Home Chefs

**Brand:** shun
**Price:** $293.85
**Availability:** ✅ In Stock

## Summary

> 🔪 Elevate your kitchen game with timeless Japanese precision!

## Quick Answers

- **What is this?** Kazahana 8" Chef’s Knife, Handcrafted Japanese Kitchen Knife, AUS10A Stainless Steel Blade, Pakkawood Handle, Gyuto-Style Chef Tool for Professional and Home Chefs by shun
- **How much does it cost?** $293.85 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/566787743-kazahana-8-chef-s-knife-handcrafted-japanese-kitchen-knife-aus10a)

## Best For

- shun enthusiasts

## Why This Product

- Trusted shun brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Zen-Inspired Minimalism:** Essential simplicity meets high-performance kitchen artistry
- • **Ergonomic Pakkawood Handle:** Comfort and control with a durable, full-tang design
- • **Lifetime Sharpening Support:** Handcrafted quality backed by free sharpening and honing
- • **Multifunctional Handle Butt:** Innovative bottle opener and hanging hook built-in
- • **Precision-Crafted AUS10A Blade:** Razor-sharp 16° edge for effortless slicing and dicing

## Overview

The Kazahana 8" Chef’s Knife features a razor-sharp AUS10A high-carbon stainless steel blade with a precise 16-degree edge, paired with a durable and ergonomic Pakkawood handle. Handcrafted in Japan, this full-tang Gyuto-style knife offers professional-grade performance and multifunctional design elements like a bottle opener and hanging hook. Perfect for both home and professional chefs seeking a blend of tradition, precision, and style.

## Description

The Shun Kanso 3.5-inch Paring Knife is a specialized kitchen tool designed for effortlessly peeling, trimming, making decorative cuts and cutting small foods like shallots or garlic. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this fruit and vegetable knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Enjoy complete control over the tip and edge of the blade and use our small paring knife for detail work. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Paring Knife adds essential simplicity to any cooking knife collection.

Review: Stunningly well made - Absolutely beautiful blade, glides through veggies as if nothing is there. Light, well balanced, comfortable in a pinch grip and razor sharp out of the box. Ran into no issues after the first two meals, will update review if anything arises
Review: Quality - I loved it, great addition to my kitchen.

## Features

- SPECIALIZED FRUIT AND VEGETABLE KNIFE: The Shun Kanso 3.5-inch Paring Knife is expertly designed for peeling and coring fruits and vegetables with precision and ease, making it an indispensable tool for any cook.
- ESSENTIAL SIMPLICITY: Named after a design principle influenced by Zen philosophy, the Kanso series reflects its definition, “simplicity.” Created with the most essential elements, this Kanso knife delivers effortless performance.
- REFINED SHARPNESS: Crafted from AUS10A high-carbon stainless steel refined with vanadium, this knife delivers razor-sharp precision with a 16-degree edge.
- DURABLE HANDLE: Made with contoured tagayasan, known as “iron sword wood,” this full-tang handle offers a comfortable and secure grip for both left and right-handed users. The butt also functions as a bottle opener and hanging hook.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0CHN7YLSB |
| Best Sellers Rank | #274,839 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #1,016 in Chef's Knives |
| Blade Color | Silver |
| Blade Edge | Plain, Serrated |
| Blade Length | 8 Inches |
| Blade Material | High Carbon Stainless Steel |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 8 Inches |
| Brand | Shun |
| Brand Name | Shun |
| Color | Ebony |
| Construction Type | Full-tang |
| Customer Reviews | 5.0 out of 5 stars 11 Reviews |
| Handle Material | Pakkawood |
| Included Components | Stainless Steel |
| Is the item dishwasher safe? | No |
| Item Length | 16 Inches |
| Item Type Name | Knife |
| Item Weight | 0.3 Pounds |
| Manufacturer | Shun |
| Manufacturer Part Number | GPT0706 |
| Material Type | Stainless Steel |
| Model Number | GPT0706 |
| Size | 8" |
| Unit Count | 1.0 Count |

## Product Details

- **Blade Material:** High Carbon Stainless Steel
- **Brand:** Shun
- **Color:** Ebony
- **Handle Material:** Pakkawood
- **Blade Edge:** Plain, Serrated

## Images

![Kazahana 8" Chef’s Knife, Handcrafted Japanese Kitchen Knife, AUS10A Stainless Steel Blade, Pakkawood Handle, Gyuto-Style Chef Tool for Professional and Home Chefs - Image 1](https://m.media-amazon.com/images/I/61tK6hjZQqL.jpg)

## Questions & Answers

**Q: What makes Shun worth the upgrade?**
A: Shun knives are handcrafted in Japan with premium steel such as VG-MAX. Extra sharp out of the box, they stay sharp longer and deliver unmatched precision. Shun knives are more than a tool, they’re a lifelong cooking experience.

**Q: How should I care for my Shun knife?**
A: Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting. Do not use Shun for chopping through bone or frozen ingredients.

**Q: What is the proper cutting technique for a Shun?**
A: Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition.

**Q: How often should I sharpen my knife?**
A: Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home.

**Q: What’s the correct way to pronounce Shun?**
A: Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Stunningly well made
*by D***Y on October 25, 2025*

Absolutely beautiful blade, glides through veggies as if nothing is there. Light, well balanced, comfortable in a pinch grip and razor sharp out of the box. Ran into no issues after the first two meals, will update review if anything arises

### ⭐⭐⭐⭐⭐ Quality
*by E***R on December 7, 2025*

I loved it, great addition to my kitchen.

### ⭐⭐⭐⭐⭐ SHARP
*by S***R on September 24, 2025*

Sharp and sharper! Excellent go to knife for any task. My go to knife.

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-07-06*