---
product_id: 546511243
title: "YAMASAN KYOTO UJI Freeze-Dried Natto Fermented Soybean 2.4oz | Japanese Probiotic and Prebiotic Superfood - Vitamin K, Low Sodium, Non-GMO, Vegan, Made in Japan 70g"
brand: "yamasan kyoto uji"
price: "$36.97"
currency: USD
in_stock: true
reviews_count: 9
category: "Yamasan Kyoto Uji"
url: https://www.desertcart.us/products/546511243-yamasan-kyoto-uji-freeze-dried-natto-fermented-soybean-2-4oz
store_origin: US
region: United States of America
---

# Vegan & Non-GMO superfood 100% live probiotics Freeze-dried nutrient lock YAMASAN KYOTO UJI Freeze-Dried Natto Fermented Soybean 2.4oz | Japanese Probiotic and Prebiotic Superfood - Vitamin K, Low Sodium, Non-GMO, Vegan, Made in Japan 70g

**Brand:** yamasan kyoto uji
**Price:** $36.97
**Availability:** ✅ In Stock

## Summary

> ❄️ Unlock Japan’s ancient superfood magic in every bite!

## Quick Answers

- **What is this?** YAMASAN KYOTO UJI Freeze-Dried Natto Fermented Soybean 2.4oz | Japanese Probiotic and Prebiotic Superfood - Vitamin K, Low Sodium, Non-GMO, Vegan, Made in Japan 70g by yamasan kyoto uji
- **How much does it cost?** $36.97 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/546511243-yamasan-kyoto-uji-freeze-dried-natto-fermented-soybean-2-4oz)

## Best For

- yamasan kyoto uji enthusiasts

## Why This Product

- Trusted yamasan kyoto uji brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Gut Health Powerhouse:** Packed with live Bacillus natto probiotics to support digestion and immunity.
- • **Freeze-Dried Freshness:** Preserves all enzymes and nutrients without heat damage for maximum vitality.
- • **Clean & Conscious Choice:** Non-GMO, low sodium, vegan, and free from additives—perfect for mindful eaters.
- • **Versatile Culinary Boost:** Easily rehydrates in 3 steps or enjoyed dry as a quick, protein-rich snack.
- • **Authentic Japanese Superfood:** Sourced from Kyoto Uji, delivering bold umami flavor and traditional wellness benefits.

## Overview

YAMASAN KYOTO UJI Freeze-Dried Natto is a premium Japanese fermented soybean superfood, freeze-dried to preserve live probiotics, vitamin K, fiber, and enzymes. This vegan, non-GMO, low-sodium product offers a convenient, nutrient-dense way to enhance gut health and add plant-based protein to any meal with authentic umami flavor.

## Description

desertcart.com : YAMASAN KYOTO UJI Freeze-Dried Natto Fermented Soybean 2.4oz | Japanese Probiotic and Prebiotic Superfood - Vitamin K, Low Sodium, Non-GMO, Vegan, Made in Japan 70g : Grocery & Gourmet Food

Review: Good stuff! - Well, I finally made a portion of natto. NOT bad at all. Took only 3 hours to process. When I got ready to plate it, I added a few drops of sesame oil and a few dots of yellow mustard. SO delicious. It calms my gut and gives me a bit of protein too. I top my basmati rice with it. It has the distinctive fermented smell, gooey sticky texture, and is almost as good as the frozen from the Japanese store. Would like to see this brand sell freeze dried natto to use like furikake and freeze dried natto powder for the same use. I like this item for daily consumption either on hot rice, possibly a folded nori sandwich, or mixed in a salad kit, or in a veggie or lactose ovo sandwich with homemade sprouts.
Review: Delicious and fresh - Delicious and fresh tasting-after adding water and letting it soak -add a little sesame oil and soy sauce . You can add some other sauces for variation on sweet or salty - eat with steam rice!

## Features

- NUTRIENT-PACKED JAPANESE SUPERFOOD – FREEZE-DRIED NATTO – Experience the powerful health benefits of natto, Japan’s iconic fermented soybean superfood. Packed with probiotics, vitamin K, fiber, and enzymes, this traditional Japanese natto supports gut health, heart wellness, and overall vitality. Made with 100% natural ingredients—no additives, preservatives, or artificial colors.
- FREEZE-DRIED FOR MAXIMUM NUTRITION – Unlike heat-treated alternatives, this freeze dried natto retains all its beneficial nutrients. The freeze-drying process preserves the live cultures of Bacillus natto, ensuring that the powerful probiotics and essential enzymes remain intact and active in every bite.
- QUICK, SIMPLE, AND VERSATILE TO ENJOY – Ready in just three easy steps: rehydrate, mix, and enjoy the authentic taste and texture of Japanese natto. For added flavor and nutrition, stir in the included natto probiotic powder found at the bottom of the pack. No time? You can even eat it dry for a quick and healthy snack!
- ADD TO ANY MEAL – NATTO YOUR WAY – Whether you enjoy it with soy sauce, sesame oil, or mustard, natto is a versatile ingredient. Top it on warm rice, blend it into smoothies, mix it into salads or soups—the options are endless. Great for those looking to add a fermented, plant-based protein to their diet.
- A CLEAN, HEALTH-CONSCIOUS CHOICE – Our dried natto beans are Non-GMO, vegan, low in sodium, and crafted with care in Japan. Ideal for modern, health-conscious lifestyles. Please note: Natto contains Vitamin K. If you’re taking anticoagulants (e.g., Warfarin), consult your healthcare provider before consumption.
- From Father's Day and summer picnic season to back-to-school lunchbox prep, discover authentic Japanese specialty foods from Yamasan Kyoto Uji. Whether you're looking for a one-of-a-kind Japanese gift for him, a nutritious and flavorful boost for your own meals, or unique Japanese pantry staples to explore with family and friends—each product brings the bold, umami-rich taste of Japan straight to your table.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0CBM7ZR7C |
| Allergen Information | Soy |
| Best Sellers Rank | #9,165 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #2 in Dried Soy Beans |
| Brand | YAMASAN KYOTO UJI |
| Brand Name | YAMASAN KYOTO UJI |
| Coin Variety 1 | Soybeans |
| Container Type | Bag |
| Cuisine | Japanese |
| Customer Reviews | 4.0 out of 5 stars 696 Reviews |
| Diet Type | Vegan |
| Flavor | NATTO |
| Item Form | Granule |
| Item Package Weight | 0.08 Kilograms |
| Item Weight | 70 Grams |
| Manufacturer | YAMASAN KYOTO UJI |
| Number of Items | 1 |
| Package Weight | 0.08 Kilograms |
| Region of Origin | Japan |
| Size | 2.47 Ounce (Pack of 1) |
| Specialty | Vegan |
| Unit Count | 2.4692 Ounce |

## Product Details

- **Allergen Information:** Soy
- **Brand:** YAMASAN KYOTO UJI
- **Item Form:** Granule
- **Item Weight:** 70 Grams
- **Specialty:** Vegan

## Images

![YAMASAN KYOTO UJI Freeze-Dried Natto Fermented Soybean 2.4oz | Japanese Probiotic and Prebiotic Superfood - Vitamin K, Low Sodium, Non-GMO, Vegan, Made in Japan 70g - Image 1](https://m.media-amazon.com/images/I/812DkkuGnSL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Good stuff!
*by Ḵ***W on April 24, 2026*

Well, I finally made a portion of natto. NOT bad at all. Took only 3 hours to process. When I got ready to plate it, I added a few drops of sesame oil and a few dots of yellow mustard. SO delicious. It calms my gut and gives me a bit of protein too. I top my basmati rice with it. It has the distinctive fermented smell, gooey sticky texture, and is almost as good as the frozen from the Japanese store. Would like to see this brand sell freeze dried natto to use like furikake and freeze dried natto powder for the same use. I like this item for daily consumption either on hot rice, possibly a folded nori sandwich, or mixed in a salad kit, or in a veggie or lactose ovo sandwich with homemade sprouts.

### ⭐⭐⭐⭐⭐ Delicious and fresh
*by C***Y on July 13, 2026*

Delicious and fresh tasting-after adding water and letting it soak -add a little sesame oil and soy sauce . You can add some other sauces for variation on sweet or salty - eat with steam rice!

### ⭐⭐⭐ Great in a pinch but bland
*by A***S on February 9, 2024*

I wanted something that I can have available quickly and didn't take up room in my freezer or require a day of waiting. Follow the package directions then remive a bit of the water or you'll end up with too much liquid. The blandness makes this perfect for adding to salads - it lacks the trademark flavor of fresh (even frozen) natto. Plus for many might be that it also doesn't have the pungent aroma of "fresh" natto. Overall it's fine but if you enjoy natto hardcore you may be let down.

## Frequently Bought Together

- YAMASAN KYOTO UJI Japanese Natto Fermented Soybean, Freeze-Dried Natto Beans, Japanese Probiotic and Prebiotic Superfood - Vitamin K, Low Sodium, Non-GMO, Vegan, Made in Japan 70g(2.4oz)
- YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder, Freeze-Dried Natto Powder, Vitamin K, Japanese Probiotic and Prebiotic Superfood – Low Sodium, Non-GMO, Vegan, Made in Japan 50g(1.76oz)
- JAYUSS Japanese Natto Freeze Dried Natto Beans 4 Oz, Non-GMO Fermented Soybean, 0 Additives, Simply Rehydrate for Fresh Natto or Ready to Eat Snack, Topping, Made in Japan 114g

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-07-22*