---
product_id: 5417065
title: "Artisan Spanish smoked paprika, Pimenton from La Vera region. Hot and Sweet. Set of 2 tins."
brand: "rey de la vera"
price: "$29.33"
currency: USD
in_stock: true
reviews_count: 8
category: "Rey De La Vera"
url: https://www.desertcart.us/products/5417065-artisan-spanish-smoked-paprika-pimenton-from-la-vera-region-hot
store_origin: US
region: United States of America
---

# Artisan, 4 generations tradition 15-day oak wood smoking Dual heat profile: Sweet & Hot Artisan Spanish smoked paprika, Pimenton from La Vera region. Hot and Sweet. Set of 2 tins.

**Brand:** rey de la vera
**Price:** $29.33
**Availability:** ✅ In Stock

## Summary

> 🌶️ Ignite your kitchen with the smoky soul of Spain!

## Quick Answers

- **What is this?** Artisan Spanish smoked paprika, Pimenton from La Vera region. Hot and Sweet. Set of 2 tins. by rey de la vera
- **How much does it cost?** $29.33 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/5417065-artisan-spanish-smoked-paprika-pimenton-from-la-vera-region-hot)

## Best For

- rey de la vera enthusiasts

## Why This Product

- Trusted rey de la vera brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Smoked to Perfection:** Oak and holm oak wood smoking for 15 days delivers that signature deep smoky aroma and rich color.
- • **Long-lasting & Potent:** Finely ground, high-quality paprika that keeps its vibrant flavor and heat, making every sprinkle count.
- • **Dual Flavor Experience:** Includes both sweet nora pepper and spicy guindilla & jarandilla blends for versatile culinary creativity.
- • **Heritage Craftsmanship:** Four generations of expert hands ensure authentic, time-honored paprika from La Vera’s unique microclimate.
- • **Elevate Everyday Dishes:** Transforms soups, stews, salsas, and even simple avocado toast into gourmet experiences.

## Overview

Rey de la Vera Artisan Spanish Smoked Paprika is a premium set of two 2.6 oz tins featuring sweet and hot varieties. Carefully smoked over oak wood for 15 days, this paprika boasts a rich smoky aroma and vibrant color, crafted through four generations of traditional expertise in the La Vera region. Perfect for adding authentic Mediterranean depth and a bold flavor punch to a wide range of dishes.

## Description

Rey de la Vera represents four generations of paprika producers. Smoked pimenton, or paprika, is a staple of the Mediterranean diet and is used to give both color and flavor to many traditional dishes. Rey de la Vera’s unique drying process over an oak wood burning stove gives the paprika the aroma, flavor and distinctive color the La Vera Pimenton is known for. The sweet pimenton is made from the small round nora peppers, while the hot pimenton is produced from a mixture of guindilla peppers for their heat, and the jarandilla pepper (a long pepper with intense red color indigenous to the Vera region) to soften the bite.

Review: Not just a great value, but very good sweet and hot Pimentón from Spain. - This is a very good value for two tins of Spanish Pimentón. You get a tin of the much more mild, sweet (dulce) pimentón, along with a tin of the spicy (picante). I'm much more familiar with the sweet, and previous "spicy" pimentóns have been disappointing, but this one is surprisingly hot, with a cayenne-like kick to go with that deep, smoky flavor. Spanish food isn't really known for truly spicy (as in hot) foods, but if you go heavy with the picante, it will be, so keep that in mind. The pimentón is very high quality and has a nice fine grind to it. It has the wonderful deep, smoky aroma that I look for in a good smoked pimentón (apparently the Pimentón de la Vera is some of the best). This is a great product, and I use it regularly (at least weekly) whenever I'm preparing Caldo Galego, a traditional Galician soup of chorizo, beans, salt pork, chicken broth and greens that the pimentón dulce really adds a surprising depth of flavor to. It's also great to dress seafood (with copious amounts of the pimentón, olive oil and sea salt), or on sliced avocado with the same ingredients and some lime. Use it in any recipe that calls for paprika and just be prepared for how much a difference this can make. The picante can be used similarly, although it really is surprisingly hot, and is actually pretty perfect to add to salsa's to add (or reinforce) a bit of chipotle-like smokiness. It also adds a whole lot of flavor and spice to things like deviled eggs, which can be terribly boring with some of the nearly flavorless forms of paprika out there. Truly, once you've started using pimentón de la Vera, there's no reason to use lesser products.
Review: Long lasting and delicious! - I may be 74 but my taste buds still work perfectly well. This stuff is good! Along with a dash of salt I sprinkle this paprika on my fried eggs alternating between boxes for variety. Considering how long this set lasts (you don't need much to get the flavor,) the price is no problem. Try it, you'll love it!

## Features

- Cradled by the Vera's microclimate and pampered by the most ancestral tradition, this delicate and delicate paprika is born.
- Both its excellent aroma and its particular smoky flavor, characteristic of the traditional drying system with oak and holm oak wood, are the result of ancient methods passed down from parents to children and a careful process of elaboration.
- Peppers are smoked for 15 days on oak wood, dehydrating slowly and gently, with patience and the work of expert hands, until acquiring that characteristic smell and color that makes them so special.
- An authentic artisan Spanish spice used in soups, stews, salsas and many other Spanish dishes.
- 2 tins - Sweet and Spicy - 2.6 oz each

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B000O9X8VU |
| Best Sellers Rank | #23,700 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #31 in Paprika |
| Customer Reviews | 4.7 4.7 out of 5 stars (1,436) |
| Is Discontinued By Manufacturer  | No |
| Manufacturer  | Rey de la Vera |
| Package Dimensions  | 5.31 x 3.27 x 1.85 inches; 2.6 ounces |
| Units  | 5.2 Ounce |

## Product Details

- **Brand:** REY DE LA VERA
- **Item Form:** Powder
- **Number of Items:** 2
- **Unit Count:** 5.2 Ounce
- **Variety:** Paprika

## Images

![Artisan Spanish smoked paprika, Pimenton from La Vera region. Hot and Sweet. Set of 2 tins. - Image 1](https://m.media-amazon.com/images/I/61023sAUYyL.jpg)

## Questions & Answers

**Q: does this paprika (either the sweet or the hot) taste like bacon?**
A: Hadn't thought of it that way. It may depend on what kind of treatment of your conceptualized bacon has undergone prior to your purchase of it. However, I very much like this product and have reordered in the past and use frequently.

**Q: Your title is as follows.. "Artisan Spanish smoked paprika" yet the can or the description does not list it as smoked?**
A: I bought a two pack, one is "hot smoked paprika" and the other is "sweet smoked paprika"  Stated right on each can, and I particularly LOVE the hot one.

**Q: Is this product vegan?**
A: I assume it would be.........it's only made from peppers???

**Q: Tiene este pimenton dulce sabor ahumado?**
A: Si, es uno de los mejores pimentón español que hay, tiene un sabor fuerte y definido a ahumado.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Not just a great value, but very good sweet and hot Pimentón from Spain.
*by M***R on April 17, 2020*

This is a very good value for two tins of Spanish Pimentón. You get a tin of the much more mild, sweet (dulce) pimentón, along with a tin of the spicy (picante). I'm much more familiar with the sweet, and previous "spicy" pimentóns have been disappointing, but this one is surprisingly hot, with a cayenne-like kick to go with that deep, smoky flavor. Spanish food isn't really known for truly spicy (as in hot) foods, but if you go heavy with the picante, it will be, so keep that in mind. The pimentón is very high quality and has a nice fine grind to it. It has the wonderful deep, smoky aroma that I look for in a good smoked pimentón (apparently the Pimentón de la Vera is some of the best). This is a great product, and I use it regularly (at least weekly) whenever I'm preparing Caldo Galego, a traditional Galician soup of chorizo, beans, salt pork, chicken broth and greens that the pimentón dulce really adds a surprising depth of flavor to. It's also great to dress seafood (with copious amounts of the pimentón, olive oil and sea salt), or on sliced avocado with the same ingredients and some lime. Use it in any recipe that calls for paprika and just be prepared for how much a difference this can make. The picante can be used similarly, although it really is surprisingly hot, and is actually pretty perfect to add to salsa's to add (or reinforce) a bit of chipotle-like smokiness. It also adds a whole lot of flavor and spice to things like deviled eggs, which can be terribly boring with some of the nearly flavorless forms of paprika out there. Truly, once you've started using pimentón de la Vera, there's no reason to use lesser products.

### ⭐⭐⭐⭐⭐ Long lasting and delicious!
*by W***I on January 2, 2026*

I may be 74 but my taste buds still work perfectly well. This stuff is good! Along with a dash of salt I sprinkle this paprika on my fried eggs alternating between boxes for variety. Considering how long this set lasts (you don't need much to get the flavor,) the price is no problem. Try it, you'll love it!

### ⭐⭐⭐⭐⭐ Incredible on chicken and deviled eggs
*by A***R on December 21, 2025*

I love using this paprika on my chicken and deviled eggs. Very fresh product with an amazing, sweet, smoked flavor. Not disappointed in the least.

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-03-04*