---
product_id: 48578644
title: "Pectolytic Enzyme (Pectic Enzyme, Pectinase) 50g Pack Top Food Grade Supplied in Heavy Duty Resealable Pouch for Wine Making"
brand: "bigger jugs"
price: "$1.43"
currency: USD
in_stock: false
reviews_count: 8
url: https://www.desertcart.us/products/48578644-pectolytic-enzyme-pectic-enzyme-pectinase-50g-pack-top-food-grade
store_origin: US
region: United States of America
---

# Max juice yield +30% 12-hour room temp activation Prevents pectic haze Pectolytic Enzyme (Pectic Enzyme, Pectinase) 50g Pack Top Food Grade Supplied in Heavy Duty Resealable Pouch for Wine Making

**Brand:** bigger jugs
**Price:** $1.43
**Availability:** ❌ Out of Stock

## Summary

> 🍷 Elevate your homebrew game—because your wine deserves the VIP treatment!

## Quick Answers

- **What is this?** Pectolytic Enzyme (Pectic Enzyme, Pectinase) 50g Pack Top Food Grade Supplied in Heavy Duty Resealable Pouch for Wine Making by bigger jugs
- **How much does it cost?** $1.43 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/48578644-pectolytic-enzyme-pectic-enzyme-pectinase-50g-pack-top-food-grade)

## Best For

- bigger jugs enthusiasts

## Why This Product

- Trusted bigger jugs brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Integration:** Simple dosing of 4-8g per 10kg fruit pulp fits seamlessly into your winemaking routine.
- • **Premium Food-Grade Quality:** Supplied in a heavy-duty resealable pouch ensuring freshness and long shelf life.
- • **Room Temperature Activation:** Works efficiently at 20°C, no special equipment needed—just set and forget.
- • **Crystal Clear Wine Every Time:** Effectively guards against pectic haze for a pristine, professional finish.
- • **Unlock Maximum Juice Extraction:** Boost your wine’s flavor profile with up to 30% more juice from fruit pulp.

## Overview

Pectolytic Enzyme (Pectinase) is a premium food-grade enzyme powder designed to maximize juice extraction and enhance clarity in homemade wines. By breaking down pectin in fruit pulp, it increases juice yield by up to 30% and prevents pectic haze, ensuring a clearer, more flavorful wine. Easy to use with a simple dosing guideline and effective at room temperature, it comes in a durable resealable 50g pouch for freshness and convenience.

## Description

Product description Pectolytic Enzyme is also known as Pectic Enzyme, Pectinase and Pectinase Enzyme. It contains Pectinase Enzyme, Pectinase and Maltodextrine. Pectinase Enzymes are used in wine-making for extracting juice from the fruit puree thus ensuring maximum yield of juice and flavours from fruits. This is done when the enzyme Pectinase breaks down the substrate pectin and the juice is extracted. Use between 4 and 8 grams per 10 Kg of fruit pulp. Leave to react for up to 12 hours at around 20 degrees celsius (normal room temperature is fine). The addition of this product will also help guard against pectin haze. Directions Use between 4 and 8 grams per 10 Kg of fruit pulp. Leave to react for up to 12 hours at around 20 degrees celsius.

Review: good value and in a very well sealed pack - Easy dissolving powder - good product (and affordable!).
Review: Pectolase - Works well. Recommended

## Features

- May cause allergy or asthma symptoms or breathing difficulties if inhaled.
- Maximise juice yield from the fuit pulp
- Guard against pectic haze
- Easy to use

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00J9F41IY |
| ASIN  | B00J9F41IY |
| Age Range Description | 18+ |
| Best Sellers Rank | 342,015 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 533 in Wine Making |
| Brand Name | Bigger Jugs |
| Coin Variety 1 | Pectin |
| Cuisine | Wine |
| Customer Reviews | 4.5 4.5 out of 5 stars (390) |
| Customer reviews | 4.5 4.5 out of 5 stars (390) |
| Is discontinued by manufacturer  | No |
| Item Package Weight | 0.06 Kilograms |
| Item Weight | 50 Grams |
| Manufacturer | Bigger Jugs |
| Manufacturer  | Bigger Jugs |
| Material Features | Unflavoured |
| Number of Items | 1 |
| Package Dimensions  | 16.8 x 10.6 x 0.9 cm; 50 g |
| Set Name | 50g |
| Size | 50 g (Pack of 1) |
| Unit Count | 50.0 gram |

## Product Details

- **Brand:** Bigger Jugs
- **Item weight:** 50 Grams
- **Material feature:** Unflavoured
- **Number of items:** 1
- **Unit count:** 50.0 gram

## Images

![Pectolytic Enzyme (Pectic Enzyme, Pectinase) 50g Pack Top Food Grade Supplied in Heavy Duty Resealable Pouch for Wine Making - Image 1](https://m.media-amazon.com/images/I/615AOju3EIL.jpg)

## Questions & Answers

**Q: Can I use this to dissolve the skins off mandarin segments?**
A: Sorry but no this product will not dissolve the skins off of mandarin segements.

Kind regards

Bigger Trading t/as BiggerJugs

**Q: can this be used in cider. Many thanks**
A: Yeah it can. It basically breaks down the cell walls of the apple/fruit you're using to release the juice

## Customer Reviews

### ⭐⭐⭐⭐⭐ good value and in a very well sealed pack
*by H***S on 5 October 2025*

Easy dissolving powder - good product (and affordable!).

### ⭐⭐⭐⭐⭐ Pectolase
*by V***N on 12 June 2025*

Works well. Recommended

### ⭐⭐⭐⭐ Must ensure my orders in the future.
*by D***, on 29 November 2025*

As for the 8 items that I have starred 4 out of 5 , maybe I have underestimated but then being a high prize winning home made wine artist with quite a few shelf stacked with first okprizes, I always like being a specialist in the wine making ingredients that I use. And often being a judge in some shows to estimate other wine makers efforts.

## Frequently Bought Together

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-05-19*