---
product_id: 472066254
title: "Energy Wise Premium Solar Oven, Portable Outdoor Solar Cooker & Camping Oven, Reinforced & Foldable with Support Rods, Carry Bag & Full Guide on Outdoor Cooking with Beginner Solar Camping Recipes"
brand: "energy wise"
price: "$175.65"
currency: USD
in_stock: true
reviews_count: 13
url: https://www.desertcart.us/products/472066254-energy-wise-premium-solar-oven-portable-outdoor-solar-cooker-camping
store_origin: US
region: United States of America
---

# Cooking Guide Included Solar Powered Large Capacity Energy Wise Premium Solar Oven, Portable Outdoor Solar Cooker & Camping Oven, Reinforced & Foldable with Support Rods, Carry Bag & Full Guide on Outdoor Cooking with Beginner Solar Camping Recipes

**Brand:** energy wise
**Price:** $175.65
**Availability:** ✅ In Stock

## Summary

> 🌞 Cook Up Some Sunshine!

## Quick Answers

- **What is this?** Energy Wise Premium Solar Oven, Portable Outdoor Solar Cooker & Camping Oven, Reinforced & Foldable with Support Rods, Carry Bag & Full Guide on Outdoor Cooking with Beginner Solar Camping Recipes by energy wise
- **How much does it cost?** $175.65 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/472066254-energy-wise-premium-solar-oven-portable-outdoor-solar-cooker-camping)

## Best For

- energy wise enthusiasts

## Why This Product

- Trusted energy wise brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Durable Design:** Reinforced materials ensure longevity and stability.
- • **Beginner-Friendly:** Includes a guide to kickstart your solar cooking journey.
- • **Cook with the Sun:** Harness solar energy for eco-friendly cooking!
- • **Versatile Cooking:** Prepare a variety of dishes or heat water effortlessly.
- • **Family-Sized Meals:** Cook for everyone with ample interior space.

## Overview

The Premium Solar Oven is a portable, eco-friendly cooking solution designed for outdoor enthusiasts. Weighing just 1.44 pounds, it features a spacious interior, reinforced construction, and comes with a comprehensive guide to solar cooking, making it perfect for family meals or camping adventures.

## Description

Product description

Review: Very Pleased With This Solar Oven - I rarely leave reviews but I had success with this oven, so happy. I was hesitant to buy this after reading some of the reviews saying it doesn't cook. I took a chance as I want to make solar cooking kits. Outside of making my own, this price was hard to beat in comparison to some very similar. Having been in numerous disasters, multiple ways to cook food is a must. Solar cooking is one of the best if you have sun. So after cooking daily, usually 2 meals per day, breakfast and dinner, I decided to buy several more for family, friends etc. My meal temps reached 190- 208F inside the food; safe temps. On average my cook time 1 -6 hrs. I also heated canned goods which took 1/2 hr. -40 minutes depending on volume of food. All were steamy hot, soups, veggies, beans, chili, spaghetti sauce etc. In emergencies I wanted to see if canned goods could be reheated rather quickly with no fuss. I'm satisfied. I love to bake in this oven. I've made several recipe variations of corn bread, banana bread, muffins, brownies, oatmeal, chocolate chip cookies, biscuits. My first cornbread I over baked a tad, see pic. I've also made a small pot roast, meat loaf, chicken breast, chicken thighs, hot dogs, ham/sausage n eggs, diced potatoes, oatmeal n raisins, all turned out great, fully cooked. The one food I haven't cooked in this oven is frozen food, so not sure about those foods. I have a Haines 2 solar cooker. In comparison the Haines 2 comes to higher temps, 350F for me. It does cook faster, a superb solar cooker, more expensive. Even so I'm glad I have both solar ovens. I live in a dense forest, 2700 ft elevation. The day temps have been 65-95F, some days little cloudy with a cool breeze, always filtered sunshine due to trees. That's my biggest challenge, finding the sun. The corn bread in the pic was cooked during the one cool day we had, 65F. PROS Portable, packable; can easily be carried, stored anywhere. Mid size oven, not too small or too big, takes a 5 quart Dutch Oven no problem. Reflective material is very reflective. (wear sunglasses) Temps are within safe cooking (for me) Reasonably priced Perfect for emergency back up cooking An inexpensive gift for anyone, homeless etc.. I didn't have any condensation issues. In any glass lids that had a steam release hole, I cut a Q tip placed it in the hole. This kept steam in the pot, not on the plastic. See picture, can barely see it in the lid hole. CONS Plastic cover does become pliable after several uses, oven can fall in with plastic touching the pot, so can melt the cover and ruin the pot * easily fixed...see note below Zipper was really difficult to line up correctly, once started works great The reflective material isn't as sturdy/ thick as I like. My trivet left indentations in the bottom, so with repeated use will eventually tear the material. Back supports while they do keep the oven from completely falling in, they need to be adjusted often, so can tear the oven. Opening the plastic cover to check food is a bit tricky Is light weight can blow away if windy. Tips Food pot should be elevated at "minimum 1-2 inches" off the reflector bottom with a trivet ( cooks best if there is radiated heat all around the pot) Place oven on a table or above ground on cement, not directly on the ground unless insulated, because Mother Earth will take the heat for herself. Black trivets are best with silicone protectors on feet. ( I used an Instant Pot stainless steel egg trivet, the feet began making dents in the bottom reflector, see pic. I now use my round open stainless steel wok base, more sturdy, no dents, works great, gives more elevation to pot, better heat circulation.) Use glass lids on a black thin walled stainless steel pot (See Haines 2 pot for reference) Use black Granite Ware, or similar thin walled roasting pan, 3- 4 quarts, bean pot etc. Use Turkey oven bags over trivet and pot if needed, increases temp, lowers cooking time. Preheat cooker, especially preheat with pot if using heavy cast iron pots. (I don't use cast iron in panel cookers, so I don't preheat my pots, but many do) Use your regular black pots / pans with glass lids, best if no long handles such as sauce pans. Dark baking pans with no lids; bread/brownie/cake pans, can be placed in 2 tempered glass Pyrex bowels/dishes; 1 bowel for top, 1 for bottom with pan in the middle, pan is sealed completely by the bowels...The round cake/pie pans fit great inside these round bowels, baking is so fast! Follow the sun, in this oven you do need to move it at a minimum every hour. Note See Picture of Cornbread To fix the falling in of the plastic cover and oven I cut/ sanded the tip of a wooden dowel placing it to the middle top of the back panel of the oven, extending it out over the pot to the middle bottom front near the zipper. It has not interfered with cooking evenly. It does keep the oven upright, sturdy and the plastic from touching the pot. The dowel is not touching the pot, nor has it indented or punctured the oven panels. A round thinner dowel would be better, but this is what I had on hand, works great.
Review: Perfect for cooking with the sun - It's a blast cooking with this! I also have two All Seasons Solar Cookers and this unit gives me a similar satisfactory experience. The other cookers require large plastic bags or glass pyrex bowls around the cooking pans, but this does not because it has a clear plastic top and zips up to create the greenhouse effect. Both designs use the sun efficiently. This cooker is smaller and much less expensive. I like to heat water in my large granite ware coffee pot, make egg dishes, or cook apples for applesauce. Be creative! You are only limited by a lack of imagination or no sun. This is a fun way to cook!

## Features

- *NEW* Support Rods Included: Inner support rods are included to provide extra support/stability & prevent sagging.
- Large Interior: Fit enough cookware inside our portable cooker to feed a whole family or a group of friends! We've even included some recipes to get you started!
- Cook a Variety of Foods: Our outdoor oven can reach up to 212F (100C) in the right conditions, cook many types of food or even use it as a solar water heater.
- Reinforced: Our solar cooker features reinforced foam, reflective metal & a transparent PVC lid equipped with high quality zippers & a yellow oxford cloth finish.
- Free Outdoor Cooking Guide Included: Receive a printed guide on the fundamentals of solar cooking & how to use your camping oven correctly, comes complete with beginner friendly solar oven recipes!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0B8HDY7W6 |
| Best Sellers Rank | #325,228 in Patio, Lawn & Garden ( See Top 100 in Patio, Lawn & Garden ) #123 in Outdoor Ovens |
| Brand | Energy Wise |
| Brand Name | Energy Wise |
| Customer Reviews | 4.1 out of 5 stars 235 Reviews |
| Fuel Type | Solar |
| Item Dimensions L x W x H | 18.1"L x 14.2"W x 13.2"H |
| Item Weight | 1.4 Pounds |
| Manufacturer | Energy Wise |
| Material | Aluminum |
| Model Number | SC-1 |
| Part Number | SC-1 |
| Power Source | Solar Powered |
| Product Dimensions | 18.1"L x 14.2"W x 13.2"H |
| Unit Count | 1.0 Count |

## Product Details

- **Brand:** Energy Wise
- **Fuel Type:** Solar
- **Material:** Aluminum
- **Product Dimensions:** 18.1"L x 14.2"W x 13.2"H
- **Power Source:** Solar Powered
- **Item Weight:** 1.4 Pounds

## Images

![Energy Wise Premium Solar Oven, Portable Outdoor Solar Cooker & Camping Oven, Reinforced & Foldable with Support Rods, Carry Bag & Full Guide on Outdoor Cooking with Beginner Solar Camping Recipes - Image 1](https://m.media-amazon.com/images/I/81K-5nHQ4KL.jpg)

## Questions & Answers

**Q: Looking to cook sourdough bread in this (to keep the house cool) on western facing deck during summer. Think it can do it? Need about a 450 degree ove**
A: I have not cooked bread in mine.....You would probably have luck if you are in the areas with three digit temperatures this week.......I cook in it when I am at home all day and I don't want to add any more heat to the kitchen and I can re-focus the sun through the day to keep the strongest sun angle......I have successfully cooked rice and have boiled eggs in these crazy hot days in Texas......

**Q: Can you cook fresh salmon with raw vegetables in a parchment bag in this solar oven?**
A: You can. Use a thermometer and focus your oven regularly.

**Q: What kind of recipes can you use in this oven?**
A: Hello, 

Thanks for your interest. We Include 8 beginner friendly recipes in the printed guide that comes with the product. Thank you.

**Q: What size cooking pot should be used?**
A: Fits contents about 1-2 inches deep and fits inside oven! This cooks fastest.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Very Pleased With This Solar Oven
*by S***R on August 30, 2024*

I rarely leave reviews but I had success with this oven, so happy. I was hesitant to buy this after reading some of the reviews saying it doesn't cook. I took a chance as I want to make solar cooking kits. Outside of making my own, this price was hard to beat in comparison to some very similar. Having been in numerous disasters, multiple ways to cook food is a must. Solar cooking is one of the best if you have sun. So after cooking daily, usually 2 meals per day, breakfast and dinner, I decided to buy several more for family, friends etc. My meal temps reached 190- 208F inside the food; safe temps. On average my cook time 1 -6 hrs. I also heated canned goods which took 1/2 hr. -40 minutes depending on volume of food. All were steamy hot, soups, veggies, beans, chili, spaghetti sauce etc. In emergencies I wanted to see if canned goods could be reheated rather quickly with no fuss. I'm satisfied. I love to bake in this oven. I've made several recipe variations of corn bread, banana bread, muffins, brownies, oatmeal, chocolate chip cookies, biscuits. My first cornbread I over baked a tad, see pic. I've also made a small pot roast, meat loaf, chicken breast, chicken thighs, hot dogs, ham/sausage n eggs, diced potatoes, oatmeal n raisins, all turned out great, fully cooked. The one food I haven't cooked in this oven is frozen food, so not sure about those foods. I have a Haines 2 solar cooker. In comparison the Haines 2 comes to higher temps, 350F for me. It does cook faster, a superb solar cooker, more expensive. Even so I'm glad I have both solar ovens. I live in a dense forest, 2700 ft elevation. The day temps have been 65-95F, some days little cloudy with a cool breeze, always filtered sunshine due to trees. That's my biggest challenge, finding the sun. The corn bread in the pic was cooked during the one cool day we had, 65F. PROS Portable, packable; can easily be carried, stored anywhere. Mid size oven, not too small or too big, takes a 5 quart Dutch Oven no problem. Reflective material is very reflective. (wear sunglasses) Temps are within safe cooking (for me) Reasonably priced Perfect for emergency back up cooking An inexpensive gift for anyone, homeless etc.. I didn't have any condensation issues. In any glass lids that had a steam release hole, I cut a Q tip placed it in the hole. This kept steam in the pot, not on the plastic. See picture, can barely see it in the lid hole. CONS Plastic cover does become pliable after several uses, oven can fall in with plastic touching the pot, so can melt the cover and ruin the pot * easily fixed...see note below Zipper was really difficult to line up correctly, once started works great The reflective material isn't as sturdy/ thick as I like. My trivet left indentations in the bottom, so with repeated use will eventually tear the material. Back supports while they do keep the oven from completely falling in, they need to be adjusted often, so can tear the oven. Opening the plastic cover to check food is a bit tricky Is light weight can blow away if windy. Tips Food pot should be elevated at "minimum 1-2 inches" off the reflector bottom with a trivet ( cooks best if there is radiated heat all around the pot) Place oven on a table or above ground on cement, not directly on the ground unless insulated, because Mother Earth will take the heat for herself. Black trivets are best with silicone protectors on feet. ( I used an Instant Pot stainless steel egg trivet, the feet began making dents in the bottom reflector, see pic. I now use my round open stainless steel wok base, more sturdy, no dents, works great, gives more elevation to pot, better heat circulation.) Use glass lids on a black thin walled stainless steel pot (See Haines 2 pot for reference) Use black Granite Ware, or similar thin walled roasting pan, 3- 4 quarts, bean pot etc. Use Turkey oven bags over trivet and pot if needed, increases temp, lowers cooking time. Preheat cooker, especially preheat with pot if using heavy cast iron pots. (I don't use cast iron in panel cookers, so I don't preheat my pots, but many do) Use your regular black pots / pans with glass lids, best if no long handles such as sauce pans. Dark baking pans with no lids; bread/brownie/cake pans, can be placed in 2 tempered glass Pyrex bowels/dishes; 1 bowel for top, 1 for bottom with pan in the middle, pan is sealed completely by the bowels...The round cake/pie pans fit great inside these round bowels, baking is so fast! Follow the sun, in this oven you do need to move it at a minimum every hour. Note See Picture of Cornbread To fix the falling in of the plastic cover and oven I cut/ sanded the tip of a wooden dowel placing it to the middle top of the back panel of the oven, extending it out over the pot to the middle bottom front near the zipper. It has not interfered with cooking evenly. It does keep the oven upright, sturdy and the plastic from touching the pot. The dowel is not touching the pot, nor has it indented or punctured the oven panels. A round thinner dowel would be better, but this is what I had on hand, works great.

### ⭐⭐⭐⭐⭐ Perfect for cooking with the sun
*by A***R on August 14, 2025*

It's a blast cooking with this! I also have two All Seasons Solar Cookers and this unit gives me a similar satisfactory experience. The other cookers require large plastic bags or glass pyrex bowls around the cooking pans, but this does not because it has a clear plastic top and zips up to create the greenhouse effect. Both designs use the sun efficiently. This cooker is smaller and much less expensive. I like to heat water in my large granite ware coffee pot, make egg dishes, or cook apples for applesauce. Be creative! You are only limited by a lack of imagination or no sun. This is a fun way to cook!

### ⭐⭐⭐⭐⭐ I am ready for Armageddon!
*by I***G on July 18, 2024*

Worried about how to reheat that roasted feral cat soup you want to eat for supper? Effortless set up in any sunny, zombie free area. Just give it an hour to warm up and use it like you would a slow cooker. 2 hours in the sun and it got up to 200 degrees. Enough to concentrate heat to my iron cast Dutch oven. It is heating veggies as I write this review. I put the Dutch oven on a pie tin to protect the mylar material inside the cooker. It comes with a handy carry bag, support poles, an easy to ready guide and menu ideas, and the cooker itself. You can unzip and pack it quickly enough to scramble back into the safety of your bunker. So lightweight and small it will hardly burden a toddler to pack out of your bug out location.

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-07-05*