--- product_id: 465972304 title: "Todlabe Carbon Steel Wok, 13-Inch, Pre-Seasoned, Non-Stick, with Lid and Spatula, Flat Bottom, Ideal for Stovetop Cooking" brand: "todlabe" price: "$130.71" currency: USD in_stock: true reviews_count: 13 category: "Todlabe" url: https://www.desertcart.us/products/465972304-todlabe-carbon-steel-wok-13-inch-pre-seasoned-non-stick store_origin: US region: United States of America --- # Natural nonstick carbon steel, chemical-free Flat bottom fits all stovetops—no wok ring needed Pre-seasoned at 1000°F for ultimate durability Todlabe Carbon Steel Wok, 13-Inch, Pre-Seasoned, Non-Stick, with Lid and Spatula, Flat Bottom, Ideal for Stovetop Cooking **Brand:** todlabe **Price:** $130.71 **Availability:** ✅ In Stock ## Summary > 🍜 Elevate your home cooking game with the wok that professionals trust! ## Quick Answers - **What is this?** Todlabe Carbon Steel Wok, 13-Inch, Pre-Seasoned, Non-Stick, with Lid and Spatula, Flat Bottom, Ideal for Stovetop Cooking by todlabe - **How much does it cost?** $130.71 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/465972304-todlabe-carbon-steel-wok-13-inch-pre-seasoned-non-stick) ## Best For - todlabe enthusiasts ## Why This Product - Trusted todlabe brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Lifetime Kitchen Upgrade:** Built to last with lifetime quality assurance—join thousands of home chefs who swear by Todlabe. - • **Flavor-Locking High Walls:** Curved, deep sides distribute heat evenly and lock in juices for authentic, restaurant-quality stir-fries. - • **Ergonomic Heat-Safe Handle:** Comfortable wooden grip protects your hands while you wok up a storm—cook longer, stress-free. - • **Effortless Culinary Mastery:** Pre-seasoned carbon steel wok delivers a naturally nonstick surface—skip the hassle, start cooking. - • **Universal Stove Compatibility:** Flat-bottom design ensures perfect stability on gas, electric, and induction stovetops—no extra accessories required. ## Overview The Todlabe 13-inch carbon steel wok is pre-seasoned at over 1000°F to create a durable, natural nonstick surface without chemicals. Its flat bottom fits all stovetops including induction, while the high-curved walls ensure even heat distribution and superior flavor retention. Lightweight yet sturdy, it features an ergonomic wooden handle for safe, comfortable cooking. This versatile wok supports multiple cooking styles—stir-fry, braise, deep-fry—and comes with a vertical lid and silicone spatula. Backed by a lifetime warranty, it’s designed for millennial professionals seeking both performance and longevity in their kitchen tools. ## Description Product description Daily Care Tips 1. Our wok pan has been pre-seasoned, which helps you avoid complicated steps. 2. The carbon steel wok is not a storage container. Do not store corrosive substances for a long time. 3. Do hand wash with cleaning sponges and dry wok, then coat with a layer of oil to obtain the non stick surface. 4. Do not wash in the dishwasher, and do not use stainless steel sponges. Package Includes 1 × Silicone Spatula 1 × Carbon Steel Wok 1 × Vertical Lid 1 × Instruction Manual Review: Worth the cost - it will last forever - I just realized I’ve had this for almost 3 years, but never reviewed it. I use this about 6 times a month. As with any carbon steel cookware, it is extremely durable and non stick, as long as you take care of it properly. I love how lightweight it is. It heats up quickly. It holds large batches of fried rice (usually the most I fill it with), as well as easily transforming so I can deep fry breaded shrimp or chicken, then stir fry and create sauces. There’s no rust on it after 3 years of use and still looks like brand new. I also appreciate the stay cool handle. It’s worth every penny I spent on it. Review: All type cooking friendly - Just amazing! Can cook everything no burning or sticking stuff.. absolutely recommend it! ## Features - PRE-SEASONED & NONSTICK: Carbon steel is the best wok material because it has a natural nonstick surface once seasoned. Our carbon steel wok is no chemical coating and is pre-seasoned at high temperatures over 1000F using nitrogen treatment for excellent wear resistance, fatigue resistance, corrosion resistance and high temperature resistance. - GENUINE TASTE: Our large wok pan reacts quickly to heat adjustments and is specially designed to lock the juice and flavor inside the ingredients. With its greater curve and higher walls, heat is less concentrated on the flat bottom and better distributed up the walls. The high curvature results in a broader base for maximum area of heat transfer, allowing the burner flames to visibly hug the pow wok. - VERSATILITY: Flat-bottomed wok is better suited for home use because it does not require a wok ring to sit well on any stovetop such as electric stoves, induction stoves, gas stoves, and other heat sources. In addition to stir-frying, with the Todlabe cooking wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, and deep-frying. - COMFORTABLE HANDLE: The ergonomic design of the wooden handle ensures a comfortable grip and protection against burns. The wok body weighs 3.15 pounds and is 13 inches wide and 3.9 inches deep, and can serve at least 3-6 people food portions, which is ideal for the whole family or small gatherings. - VERTICAL LID: The vertical lid design is more suitable for comfortable grip. You can make it “stand up” instead of lying on the countertop. Besides, Our Asian Cookware wok set also contains a silicone spatula. - ASSURANCE: The wok pan with lid comes with lifetime quality assurance. If you have any problems, please reach out to us. Add to your cart and start a new chapter in your cooking life. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B0B7ML35R2 | | Best Sellers Rank | #19,661 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #33 in Woks & Stir-Fry Pans | | Brand | Todlabe | | Brand Name | Todlabe | | Coating Description | Natural Seasoning | | Color | SteelTop Wok | | Customer Reviews | 4.1 out of 5 stars 361 Reviews | | Handle Material | Carbon Steel | | Has Nonstick Coating | Yes | | Is Oven Safe | Yes | | Item Weight | 3.2 Pounds | | Manufacturer Part Number | WP03 | | Maximum Temperature | 1000 Degrees Fahrenheit | | Model Name | Carbon Steel Wok | | Model Number | WP03 | | Shape | round | | Specific Uses For Product | Versatile stovetop cooking techniques | ## Product Details - **Brand:** Todlabe - **Capacity:** 1.4 Gallons - **Color:** SteelTop Wok - **Material:** Carbon Steel - **Special Feature:** No Coating, Non Stick, Pre-Seasoned, Spatula, Stand-free Lid ## Images ![Todlabe Carbon Steel Wok, 13-Inch, Pre-Seasoned, Non-Stick, with Lid and Spatula, Flat Bottom, Ideal for Stovetop Cooking - Image 1](https://m.media-amazon.com/images/I/616ptVlMKML.jpg) ## Questions & Answers **Q: made in what country?** A: China. Sys the country of origin is China **Q: I have a KitchenAid electric glass cooktop, can this wok be used on my glass cooktop without scratching it?** A: Yes, but the problem I see with using the wok with an electric glass top is that the sides don’t get hot. Woks are made to be used with gas. The wok is flat but really it doesn’t get hot on the sides like you would with gas. You essentially fry within the diameter of the flat part of the pan **Q: Can it be used in the oven? How high of temperature?** A: Yes, its meant for high temperature **Q: Is it safe to wash this wok with dish soap? Instruction says hand wash it but mentions nothing about using soap.** A: You don’t want to use traditional, lye based soap because it will be more aggressive, but I’ve used my Dawn dish soap two times in the past three year on my cast iron pan (not needed to yet on my Carbon Steel) and it didn’t remove the seasoning (black polymerized cooking oil) that helps prevent things from sticking. Honestly, the need for soap is rare. Hot water and a green+ yellow sponge is all you need. Unlike steel pans I’ve used at home (or from my first job as a dishwasher), food doesn’t burn and stick as readily to cast iron and carbon steel so long as you add a drizzle to the pan and heat till cooking temp (I use olive oil, so I heat till I see just a little smoke and then dial it back a little, cook the food). Preheated and lightly oiled pans don’t burn the food onto the pan surface, and you can get those sunny side up eggs that can just float off the pan. The only time I needed soap was when I really messed up and burned food for an hour longer than I was supposed to cook… not a safe cooking practice, had to re-season my pan and everything, but then it was good as new again and I believe that would have destroyed a Teflon pan. I won’t use non-stick pans anymore. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Worth the cost - it will last forever *by C***E on May 12, 2026* I just realized I’ve had this for almost 3 years, but never reviewed it. I use this about 6 times a month. As with any carbon steel cookware, it is extremely durable and non stick, as long as you take care of it properly. I love how lightweight it is. It heats up quickly. It holds large batches of fried rice (usually the most I fill it with), as well as easily transforming so I can deep fry breaded shrimp or chicken, then stir fry and create sauces. There’s no rust on it after 3 years of use and still looks like brand new. I also appreciate the stay cool handle. It’s worth every penny I spent on it. ### ⭐⭐⭐⭐⭐ All type cooking friendly *by K***N on May 14, 2026* Just amazing! Can cook everything no burning or sticking stuff.. absolutely recommend it! ### ⭐⭐⭐⭐⭐ Seems excellent. *by L***N on May 9, 2026* My apologies. I found the missing handle in packing material ## Frequently Bought Together - Todlabe Carbon Steel Wok, 13-Inch, Pre-Seasoned, Non-Stick, with Lid and Spatula, Flat Bottom, Ideal for Stovetop Cooking - Aroma Housewares Aroma 6-cup (cooked) 1.5 Qt. One Touch Rice Cooker, White (ARC-363NG), 6 cup cooked/ 3 cup uncook/ 1.5 Qt. --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.us/products/465972304-todlabe-carbon-steel-wok-13-inch-pre-seasoned-non-stick](https://www.desertcart.us/products/465972304-todlabe-carbon-steel-wok-13-inch-pre-seasoned-non-stick) --- *Product available on Desertcart United States of America* *Store origin: US* *Last updated: 2026-07-12*