---
product_id: 46491472
title: "Lodge Cast Iron Mini Wok - Naturally Seasoned Stir Fry Pan with Dual Loop Handles - Compact Cast Iron Cookware for Searing, Serving & Everyday Cooking - 9 Inches"
brand: "lodge"
price: "$109.78"
currency: USD
in_stock: true
reviews_count: 13
category: "Lodge"
url: https://www.desertcart.us/products/46491472-lodge-cast-iron-mini-wok-naturally-seasoned-stir-fry-pan
store_origin: US
region: United States of America
---

# High-heat searing up to 500°F PFAS-free, naturally seasoned finish Compact 4.7 lb manageable weight Lodge Cast Iron Mini Wok - Naturally Seasoned Stir Fry Pan with Dual Loop Handles - Compact Cast Iron Cookware for Searing, Serving & Everyday Cooking - 9 Inches

**Brand:** lodge
**Price:** $109.78
**Availability:** ✅ In Stock

## Summary

> 🔥 Stir up your kitchen game with timeless cast iron craftsmanship!

## Quick Answers

- **What is this?** Lodge Cast Iron Mini Wok - Naturally Seasoned Stir Fry Pan with Dual Loop Handles - Compact Cast Iron Cookware for Searing, Serving & Everyday Cooking - 9 Inches by lodge
- **How much does it cost?** $109.78 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/46491472-lodge-cast-iron-mini-wok-naturally-seasoned-stir-fry-pan)

## Best For

- lodge enthusiasts

## Why This Product

- Trusted lodge brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Dual Loop Grip:** Ergonomic cast iron handles ensure safe, confident transport from stovetop to table—style meets function.
- • **Compact Powerhouse:** Designed for modern kitchens, this 9-inch mini wok fits small spaces without sacrificing cooking capacity or versatility.
- • **Precision Heat Mastery:** Experience flawless, even heat distribution for perfectly cooked stir fries and seared dishes every time.
- • **Built to Last Generations:** Crafted in the USA since 1896, this heirloom-quality wok is your sustainable, lifetime cooking companion.
- • **Naturally Seasoned & Chemical-Free:** Pre-seasoned with 100% vegetable oil, enjoy a non-toxic, nonstick surface that improves with every use.

## Overview

The Lodge Cast Iron Mini Wok is a 9-inch, naturally seasoned cast iron pan designed for high-heat stir frying, searing, and everyday cooking. Weighing 4.7 pounds, it features dual loop handles for easy handling and is compatible with gas and induction cooktops. Pre-seasoned with soy-based vegetable oil, it offers a durable, chemical-free nonstick surface that improves with use. Oven safe up to 500°F, this compact wok is made in the USA and built to last a lifetime, making it a versatile and sustainable addition to any kitchen.

## Description

Bring high-heat cooking and cast iron versatility to everyday meals with the Lodge Cast Iron Mini Wok. Built with durable cast iron construction, this compact cookware piece delivers dependable cooking performance while fitting naturally into smaller cooking tasks, side dishes, and shareable recipes. The rounded wok design supports stir fry cooking and high-heat searing while helping ingredients move naturally across the cooking surface. From sautéed vegetables and stir fry favorites to roasted sides and flavorful recipes, this compact wok brings versatility to everyday meal preparation. Dual loop handles provide a comfortable grip for easier movement from cooking surface to table. Seasoned in our Foundry with 100% vegetable oil and ready to use, this cast iron wok develops a naturally nonstick surface that improves with every use. The seasoned cooking surface continues improving with use, creating cookware designed for years of dependable kitchen traditions and memorable meals. Compact sizing makes this mini wok convenient for everyday use while still offering versatility across a variety of recipes and cooking styles. Whether preparing quick weeknight meals, serving shareable sides, or creating favorites around the table, this versatile cookware piece is designed to become part of everyday cooking routines and lasting traditions. Lodge cookware is crafted to be a modern heirloom that will last generations. Lodge knows cast iron and the joy cooking with it can bring. We're proud to be a family-owned company that still makes quality cast iron in sustainable foundries that put innovation to work. Since 1896, we've survived and thrived by listening to our customers, caring for our employees, and taking pride in what we do. We're constantly improving our operations and impact to better serve our community, our planet, and the customers who love us.

Review: Awesome! - This is an amazing little pan! I recently decided to replace all my non-stick pans in an effort to reduce the chances of ingesting the substances that inevitably start flaking off them, plus in just a few months time I found myself replacing them anyway as they too would all start sticking. That’s when I discovered or rediscovered cast iron. I had some cast iron 20 years ago, but never really knew how to use or care for it properly so I would end up with stuck on food or with rust. Fast forward 20 years and this time I took the time to study the best ways to care for cast iron and I am amazed! NOTHING sticks to this pan. It comes preseasoned from Lodge and all I do is wash in hot water (no soap), dry well by placing on the stove burner a few minutes, then wipe a very thin coat of oil on it before storing. Another tip I found is to preheat the pan before cooking rather than just putting cold food into a cold pan to help ensure no sticking. So much better than commercial nonstick!! No worries of flaking, it’s less expensive than many commercial non-stick pans, plus it just keeps getting better and better the more I use it. This mini wok is the perfect size for 2-3 people. I’ve made cauliflower “rice” stir fry, scrambled eggs and sausage and vegetable stir fry in just the short time I’ve owned it. I’m looking forward to using it with a multitude of other dishes as well as it easily goes from stove top to oven. The nice thing is it’s really sturdy, but not too heavy for me to handle as the larger woks are. Even though cast iron is inherently heavy, the smaller size of this makes it super manageable. You will need to use a hot pad or silicone holders to move it when hot, but I’ve had no issues with it staying firmly in place on my gas range since it has a flat bottom, so the only time I’ve used my silicone holder is if I wanted to move the pot to the oven or to another location to cool. Generally, though, I just turn off the gas burner and leave it there until it cools, although this might not work as well on an electric stove. I currently own this mini wok, a flat griddle pan and a 10 inch high side frying pan all from Lodge. I love that they are made in the USA and between the three don’t see the need for any other cookware except maybe a couple stainless steel pots for boiling things or for soups. Although the shape of this mini wok would work perfectly for those too, they say not to leave acidic things like tomato based foods in cast iron for too long, so I will err on the side of caution because I think this wok will otherwise last a lifetime and will be something I can pass on to my grandchildren. It’s that awesome!
Review: Exceptionally high quality cast iron wok by Lodge and made in the USA! - I am returning to Lodge Cast Iron cookware after a 5 year hiatus after using Le Creuset and Staub. While these French enameled coated cast iron dishes are excellent, they are also very expensive. I also have to be careful with it, using only wooden spatulas and spoons so as to not damage the enamel coating. Lodge makes heavier grade cast iron cookware and they are manufactured in the USA. This wok is extremely well made with high grade thick cast iron. It comes pre seasoned which is really nice. This has a capacity of 7.25 quart, which is really great. I put it to work on an induction cooking surface to make stir fried salt and pepper chicken with vegetables. Unlike enameled cookware this cast iron wok can be used at much higher temperatures, which is perfect for stir fry. The salt and pepper stir fried chicken worked out great. Clean up is simple. Wash with hot water, scrub the wok clean, rinse with water and then dry. I finally coated both the inside and outside with a thin layer of oil. This high quality lodge cast iron wok is built to last a life time with proper maintenance. Highly recommended and at a bargain price for a locally manufactured high quality cookware!

## Features

- Compact Wok Design: The Lodge Cast Iron Mini Wok combines durable cast iron with a compact design for stir fry favorites, sides, and everyday cooking versatility
- Time-Tested Even Heat Distribution: This durable cast iron cookware supports uniform cooking, helping reduce hot spots while maintaining heat for consistent results
- Comfortable Looped Handles: This cast iron wok features dual loop handles designed for a secure grip and easier transport from cooking surface to table
- Traditionally Crafted Non-Toxic Finish: Made with only iron and vegetable oil, this PFAS-free cookware makes dependable, chemical-free cooking easy
- About Lodge Cast Iron: Lodge seasoned cast iron cookware is versatile and as easy to clean as it is to cook with; taste a difference in your cooking with cast iron

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B073Q2PMPJ |
| Additional Features | Made without PFOA or PTFE |
| Best Sellers Rank | #7,757 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #10 in Woks & Stir-Fry Pans |
| Brand | Lodge |
| Brand Name | Lodge |
| Capacity | 5.13 g |
| Coating Description | Natural, soy-based vegetable oil seasoning |
| Color | Black |
| Compatible Devices | Gas, Smooth Surface Induction |
| Customer Reviews | 4.6 out of 5 stars 6,074 Reviews |
| Global Trade Identification Number | 00075536301969, 30075536301960 |
| Handle Material | Cast Iron |
| Has Nonstick Coating | No |
| Included Components | wok |
| Is Oven Safe | Yes |
| Is the item dishwasher safe? | No |
| Item Type Name | Cast Iron Mini Wok |
| Item Weight | 4.7 Pounds |
| Manufacturer | Lodge Manufacturing Company |
| Manufacturer Part Number | L9MW |
| Material | Cast Iron |
| Material Type | Cast Iron |
| Maximum Temperature | 500 Degrees Fahrenheit |
| Metal Type | Cast Iron |
| Model Name | Mini Wok |
| Model Number | Cast Iron Mini Wok |
| Product Care Instructions | Hand Wash Only, Oven Safe |
| Recommended Uses For Product | Use in the oven, on the stove, or on the grill |
| Shape | rounded base with sloped sides |
| Special Feature | Made without PFOA or PTFE |
| Specific Uses For Product | Cooking |
| UPC | 075536301969 |
| Unit Count | 1.0 Count |

## Product Details

- **Brand:** Lodge
- **Capacity:** 5.13 g
- **Color:** Black
- **Material:** Cast Iron
- **Special Feature:** Made without PFOA or PTFE

## Images

![Lodge Cast Iron Mini Wok - Naturally Seasoned Stir Fry Pan with Dual Loop Handles - Compact Cast Iron Cookware for Searing, Serving & Everyday Cooking - 9 Inches - Image 1](https://m.media-amazon.com/images/I/61JXuUkOhWL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Can it be used to make appams?**
A: Yes, makes great appams!

**Q: Is the inside of the pan base rounded or flat? (I know that the outside is flat)**
A: No, on the cooking surface, there is a flat three-inch disk. Thus, the interior is not completely parabolic. I don't know why Lodge made the mini wok this way. The larger Lodge woks (14-inch and 12 inch) have perfectly parabolic interiors and cooking surfaces.  Still, I enjoy cooking in this mini wok.

**Q: does it come with a lid?**
A: answer is no, but a GL10 glass lid from 10" skillet  does fit perfectly.

**Q: Has anyone used this wok to make ghee?**
A: If you have an instant pot, that’s the best thing to make ghee in. Lots of video tutorials on YouTube.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Awesome!
*by D***S on October 3, 2021*

This is an amazing little pan! I recently decided to replace all my non-stick pans in an effort to reduce the chances of ingesting the substances that inevitably start flaking off them, plus in just a few months time I found myself replacing them anyway as they too would all start sticking. That’s when I discovered or rediscovered cast iron. I had some cast iron 20 years ago, but never really knew how to use or care for it properly so I would end up with stuck on food or with rust. Fast forward 20 years and this time I took the time to study the best ways to care for cast iron and I am amazed! NOTHING sticks to this pan. It comes preseasoned from Lodge and all I do is wash in hot water (no soap), dry well by placing on the stove burner a few minutes, then wipe a very thin coat of oil on it before storing. Another tip I found is to preheat the pan before cooking rather than just putting cold food into a cold pan to help ensure no sticking. So much better than commercial nonstick!! No worries of flaking, it’s less expensive than many commercial non-stick pans, plus it just keeps getting better and better the more I use it. This mini wok is the perfect size for 2-3 people. I’ve made cauliflower “rice” stir fry, scrambled eggs and sausage and vegetable stir fry in just the short time I’ve owned it. I’m looking forward to using it with a multitude of other dishes as well as it easily goes from stove top to oven. The nice thing is it’s really sturdy, but not too heavy for me to handle as the larger woks are. Even though cast iron is inherently heavy, the smaller size of this makes it super manageable. You will need to use a hot pad or silicone holders to move it when hot, but I’ve had no issues with it staying firmly in place on my gas range since it has a flat bottom, so the only time I’ve used my silicone holder is if I wanted to move the pot to the oven or to another location to cool. Generally, though, I just turn off the gas burner and leave it there until it cools, although this might not work as well on an electric stove. I currently own this mini wok, a flat griddle pan and a 10 inch high side frying pan all from Lodge. I love that they are made in the USA and between the three don’t see the need for any other cookware except maybe a couple stainless steel pots for boiling things or for soups. Although the shape of this mini wok would work perfectly for those too, they say not to leave acidic things like tomato based foods in cast iron for too long, so I will err on the side of caution because I think this wok will otherwise last a lifetime and will be something I can pass on to my grandchildren. It’s that awesome!

### ⭐⭐⭐⭐⭐ Exceptionally high quality cast iron wok by Lodge and made in the USA!
*by J***K on May 5, 2024*

I am returning to Lodge Cast Iron cookware after a 5 year hiatus after using Le Creuset and Staub. While these French enameled coated cast iron dishes are excellent, they are also very expensive. I also have to be careful with it, using only wooden spatulas and spoons so as to not damage the enamel coating. Lodge makes heavier grade cast iron cookware and they are manufactured in the USA. This wok is extremely well made with high grade thick cast iron. It comes pre seasoned which is really nice. This has a capacity of 7.25 quart, which is really great. I put it to work on an induction cooking surface to make stir fried salt and pepper chicken with vegetables. Unlike enameled cookware this cast iron wok can be used at much higher temperatures, which is perfect for stir fry. The salt and pepper stir fried chicken worked out great. Clean up is simple. Wash with hot water, scrub the wok clean, rinse with water and then dry. I finally coated both the inside and outside with a thin layer of oil. This high quality lodge cast iron wok is built to last a life time with proper maintenance. Highly recommended and at a bargain price for a locally manufactured high quality cookware!

### ⭐⭐⭐⭐⭐ Fantastic Little Workhorse — Cooks Efficiently & Boosts Iron Intake!
*by P***I on June 9, 2025*

I purchased the Lodge 9-inch Cast Iron Wok a few weeks ago and it has exceeded my expectations in every way! For a smaller wok, it packs a punch — it heats up quickly and retains heat beautifully, making it perfect for stir-fries, sautéed veggies, and even quick one-pan meals. The compact size is great for my smaller stovetop, and it’s surprisingly versatile. One feature I especially love is that cooking with cast iron naturally enriches your food with iron — a huge plus for anyone mindful of their nutritional intake. I’ve noticed that using this wok for leafy greens, beans, and even quick sauces has helped me add more iron to my family’s diet in a natural way. The wok comes pre-seasoned, and with a little extra seasoning and proper care, it’s developed a wonderfully non-stick surface. Cleanup is a breeze. If you’re considering a smaller, efficient, and health-friendly wok, I highly recommend this Lodge 9-inch wok. It’s built to last a lifetime — definitely one of my best kitchen investments!

## Frequently Bought Together

- Lodge Manufacturing Company L9MW Mini Wok Cast Iron, 9", Black
- Lodge L9OG3 Cast Iron Round Griddle, Pre-Seasoned, 10.5-inch - Made in USA, Compatible with Stovetop, Oven, Grill & Campfire
- Lodge L5WS3 Cast Iron Wonder Skillet, Pre-Seasoned, 5.5 -inch

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-07-06*