---
product_id: 448088189
title: "Le 5 Stagioni Pizza Neapolitan Italian 00 Pizza flour - 1kg 100% Italian Product to Prepare a True Napoletana Pizza"
brand: "le 5 stagioni"
price: "$31.72"
currency: USD
in_stock: false
reviews_count: 13
url: https://www.desertcart.us/products/448088189-le-5-stagioni-pizza-neapolitan-italian-00-pizza-flour-1kg
store_origin: US
region: United States of America
---

# 100% Italian wheat flour Strong, elastic gluten for perfect dough Bakes up to 500°F for authentic Neapolitan crust Le 5 Stagioni Pizza Neapolitan Italian 00 Pizza flour - 1kg 100% Italian Product to Prepare a True Napoletana Pizza

**Brand:** le 5 stagioni
**Price:** $31.72
**Availability:** ❌ Out of Stock

## Summary

> 🍕 Elevate your pizza game with Italy’s gold standard flour—because your dough deserves the best!

## Quick Answers

- **What is this?** Le 5 Stagioni Pizza Neapolitan Italian 00 Pizza flour - 1kg 100% Italian Product to Prepare a True Napoletana Pizza by le 5 stagioni
- **How much does it cost?** $31.72 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/448088189-le-5-stagioni-pizza-neapolitan-italian-00-pizza-flour-1kg)

## Best For

- le 5 stagioni enthusiasts

## Why This Product

- Trusted le 5 stagioni brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Superior Gluten Strength:** High elasticity ensures a smooth, supple dough that stretches like a pro’s.
- • **Authentic Italian Heritage:** Since 1831, crafted by a family dedicated to true Neapolitan pizza perfection.
- • **Champion-Recommended Quality:** Endorsed by World Pizza Champion Johnny Di Francesco for unbeatable dough performance.
- • **Optimal Hydration Absorption:** Slow-milled for perfect water absorption, ideal for high hydration doughs and home ovens.
- • **Versatile Culinary Essential:** Perfect for pizzas, gourmet breads, cakes, and pastas—elevate every bake with Italian finesse.

## Overview

Le 5 Stagioni 00 Pizza Flour is a premium 1kg pack of 100% Italian wheat flour, specially milled for authentic Neapolitan pizza dough. With strong gluten and medium-high protein, it supports high hydration and bakes perfectly up to 500°F. Recommended by world-class pizza chefs and crafted since 1831, this flour guarantees professional-grade results for home chefs seeking true Italian quality.

## Description

Product Description 00 Pizza Flour for Traditional Neapolitan pizza Ingredients wheat flour P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Measure the required amount of flour using a dry measuring cup or scale. Mix the flour with water, salt and yeast according to the recipe. Prepare the dough for the pizza following the recipe instructions. Manufacturer Contact Information Le 5 Stagioni See more

Review: Excellent for high hydration pizza doughs - Great flour, absorbs plenty of water if you’re going for a high hydration dough.
Review: Great pizza flour - Great pizza flour, just what I needed for making dough cooking in the ooni. Would buy again.

## Features

- 1kg Natural Wheat Flour: This 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1831
- UNIQUE QUALITY: This flour has strong, elastic gluten, great for the home chefs or anyone looking to make dough from the finest selected grains. We ensure all natural flour with no additives.
- RECOMMENDED By World Pizza Champion: Le 5 Stagioni is recomended by The world best Pizza Chef Johnny Di Francesco, Original italian 00 Pizza flour
- NUTRITIOUS: Medium-high protein content, kneads into a smooth, supple dough that's easy to work with. Diverse ingredients, great for home ovens up to 500 degrees Fahrenheit! Our product is milled slowly and finely for optimal water absorption and superior yield to help bake authentic pizza, gourmet breads, cakes, and pastas
- PROFESSIONAL FLOUR: Developed in collaboration with the pizzaioli master chefs of the Associazione Verace Pizza Napoletana, Suitable for all direct and indirect doughs for Neapolitan pizza. Official Sponsor of 'Slow Food Italia', EOCC and Quavera

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00GSSGBAQ |
| ASIN  | B00GSSGBAQ |
| Allergen Information | Contains: Wheat |
| Best Sellers Rank | 64,850 in Grocery ( See Top 100 in Grocery ) 340 in Bread Flour & Mixes |
| Brand Name | LE 5 STAGIONI |
| Container Type | Single box/bag |
| Cuisine | Italian |
| Customer Reviews | 4.4 4.4 out of 5 stars (1,140) |
| Customer reviews | 4.4 4.4 out of 5 stars (1,140) |
| Diet Type | Vegetarian |
| Flavour | unflavored |
| Is discontinued by manufacturer  | No |
| Item Form | dried |
| Item Package Weight | 0.98 Kilograms |
| Item model number  | STNAPO |
| Manufacturer | Le 5 Stagioni |
| Manufacturer  | Le 5 Stagioni |
| Manufacturer Contact Information | Le 5 Stagioni |
| Number of Items | 1 |
| Product Dimensions  | 3.5 x 2.5 x 3.25 cm; 980 g |
| Region of Origin | Italy |
| Size | 1 kg (Pack of 1) |
| Specialty | Specialty Neapolitan Pizza Flour |
| Unit Count | 1000.0 gram |

## Product Details

- **Allergen information:** Contains: Wheat
- **Brand:** LE 5 STAGIONI
- **Item form:** dried
- **Manufacturer:** Le 5 Stagioni
- **Number of items:** 1
- **Package weight:** 0.98 Kilograms
- **Region of origin:** Italy
- **Speciality:** Specialty Neapolitan Pizza Flour
- **Unit count:** 1000.0 gram

## Images

![Le 5 Stagioni Pizza Neapolitan Italian 00 Pizza flour - 1kg 100% Italian Product to Prepare a True Napoletana Pizza - Image 1](https://m.media-amazon.com/images/I/7111p+g114L.jpg)
![Le 5 Stagioni Pizza Neapolitan Italian 00 Pizza flour - 1kg 100% Italian Product to Prepare a True Napoletana Pizza - Image 2](https://m.media-amazon.com/images/I/81+uUIw83qL.jpg)
![Le 5 Stagioni Pizza Neapolitan Italian 00 Pizza flour - 1kg 100% Italian Product to Prepare a True Napoletana Pizza - Image 3](https://m.media-amazon.com/images/I/91XQtX3aTDL.jpg)
![Le 5 Stagioni Pizza Neapolitan Italian 00 Pizza flour - 1kg 100% Italian Product to Prepare a True Napoletana Pizza - Image 4](https://m.media-amazon.com/images/I/91pKgUl3IzL.jpg)
![Le 5 Stagioni Pizza Neapolitan Italian 00 Pizza flour - 1kg 100% Italian Product to Prepare a True Napoletana Pizza - Image 5](https://m.media-amazon.com/images/I/81AU7KG9lNL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Can you freeze the dough balls once made?**
A: Yes I have done this.

**Q: Does it contain yeast**
A: No it does not. Yeast will need to be added if required.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Excellent for high hydration pizza doughs
*by C***. on 15 November 2025*

Great flour, absorbs plenty of water if you’re going for a high hydration dough.

### ⭐⭐⭐⭐⭐ Great pizza flour
*by D***E on 19 November 2025*

Great pizza flour, just what I needed for making dough cooking in the ooni. Would buy again.

### ⭐⭐⭐⭐⭐ Works well
*by T***T on 28 September 2025*

Received well wrapped. Made perfect pizza. Will be buying again

## Frequently Bought Together

- Le 5 Stagioni Pizza Napoletana Italian "00" Soft Wheat Flour 2.2 Pound Package
- Antimo Caputo Lievito Active Dry Yeast 3.5 Ounce Can - Made in Italy - Perfect with 00 Flour
- Caputo Antimo Di Grano Duro Rimacinata Semolina Flour - All Natural Dough for Fresh Pasta, 2.2 lb

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-03-12*