---
product_id: 430257659
title: "The Vegan Baking Bible: The ultimate vegan cookbook, filled with delicious and easy recipes to bake plant based cakes, biscuits and desserts"
price: "$74.90"
currency: USD
in_stock: true
reviews_count: 13
url: https://www.desertcart.us/products/430257659-the-vegan-baking-bible-the-ultimate-vegan-cookbook-filled-delicious
store_origin: US
region: United States of America
---

# The Vegan Baking Bible: The ultimate vegan cookbook, filled with delicious and easy recipes to bake plant based cakes, biscuits and desserts

**Price:** $74.90
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Vegan Baking Bible: The ultimate vegan cookbook, filled with delicious and easy recipes to bake plant based cakes, biscuits and desserts
- **How much does it cost?** $74.90 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/430257659-the-vegan-baking-bible-the-ultimate-vegan-cookbook-filled-delicious)

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- Customers looking for quality international products

## Why This Product

- Free international shipping included
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## Description

You shouldn’t have to compromise on flavour, texture and the look of your cake just because it’s vegan. From carrot cake and chocolate cookies to madeleines and muffins; in this ultimate bible, Karolina has veganised old baking favourites as well as creating new baking recipes to make vegan baking accessible and fun to the novice baker. Over 10 years of hard work and trial-and-error, the talented Karolina Tegelaar has created the ultimate vegan baking book – a must-have for every baking-enthusiast’s kitchen. Vegan baking has been revolutionised by the introduction of aquafaba and plant-based dairy products, and this definitive bible chronicles everything you need to know to create all the baking classics, as well as new and interesting bakes, using the latest techniques. With this book, you’ll never again have to make compromises on flavour, texture and design when baking vegan. Packed with hundreds of tips, techniques and troubleshooting advice, The Vegan Baking Bible includes everything from cakes, muffins, meringues, biscuits, cookies, brownies, gingerbread, ice cream and even a whole section on yeasted doughs and pastries so you can make bagels, doughnuts and pain au chocolat, too. With The Vegan Baking Bible by your side, you’ll never stop saying, ‘I can’t believe it’s vegan!’. Contents Introduction: including tips and techniques Cupcakes and muffins: including carrot, banana, pumpkin, chocolate, corn, vanilla Basic Cakes: including lemon & yoghurt, poppyseed, genoise, tiger, almond, clementine, strawberry, caramel, apple, carrot, saffron Traybakes: coffee, berry, cinnamon, chocolate, courgette Layer cakes : princess, dark chocolate, chocolate fudge, carrot Icings/Frostings: vanilla, chocolate, buttercream, mousse, caramel, ganache Classics: Brownies, chocolate souffle, cheesecake, fruit cake Cookies/Biscuits : chocolate chip, amaretti, biscotti, snickerdoodles, macaroons, meringues, gingerbread Yeasted dough: cinnamon buns, brioche, bagels, chocolate bread, semlor

Review: Such a helpful and delicious collection of recipes - What an amazing book. I've learned so much about baking from the introduction and the helpful guides about everything from tin types to how to pipe icing. Every recipe has turned out incredible results. The Citrus Cake was off-the-charts good (with a lemon-lime glaze), the Clementine Cake was freaking like eating the sun (I had to use mandarins), and the pumpkin muffins were moist and delicious. I tried my hand at piping a Christmas tree shape on those and the icing turned out lovely. I don't think you need to be vegan to love this book, but you do have to be willing to try a flax egg or use aquafaba. Many recipes use vegan yogurt, which is sometimes hard to find. Whole Foods often has a selection. Anyway, this book is money well spent.
Review: Gorgeous and Foolproof - BEAUTIFUL book! This book has done all of the leg work for you. The recipes are foolproof and the photos are lovely. If you are serious about vegan baking, but are a novice, you will have no problem using this book...5 stars!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #545,519 in Books ( See Top 100 in Books ) #416 in Cake Baking (Books) #551 in Gluten Free Recipes #1,150 in Vegan Cooking (Books) |
| Customer Reviews | 4.6 out of 5 stars 115 Reviews |

## Images

![The Vegan Baking Bible: The ultimate vegan cookbook, filled with delicious and easy recipes to bake plant based cakes, biscuits and desserts - Image 1](https://m.media-amazon.com/images/I/618rkGq++BL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Such a helpful and delicious collection of recipes
*by L***A on December 29, 2023*

What an amazing book. I've learned so much about baking from the introduction and the helpful guides about everything from tin types to how to pipe icing. Every recipe has turned out incredible results. The Citrus Cake was off-the-charts good (with a lemon-lime glaze), the Clementine Cake was freaking like eating the sun (I had to use mandarins), and the pumpkin muffins were moist and delicious. I tried my hand at piping a Christmas tree shape on those and the icing turned out lovely. I don't think you need to be vegan to love this book, but you do have to be willing to try a flax egg or use aquafaba. Many recipes use vegan yogurt, which is sometimes hard to find. Whole Foods often has a selection. Anyway, this book is money well spent.

### ⭐⭐⭐⭐⭐ Gorgeous and Foolproof
*by S***S on February 24, 2026*

BEAUTIFUL book! This book has done all of the leg work for you. The recipes are foolproof and the photos are lovely. If you are serious about vegan baking, but are a novice, you will have no problem using this book...5 stars!

### ⭐⭐⭐⭐⭐ The BEST
*by T***A on July 21, 2024*

I have been baking vegan for years and these are hands down the best recipes. I have made more than a dozen of them and not one has let me down. They consistently turn out great. I don’t bake using any other recipes anymore and I recommend this book to everyone. Tips: You must have a scale (the only way to bake anyway!). Her recipes are smaller than traditional American recipes so I purchased smaller cake tins and bunt pans for them.

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-07-13*