---
product_id: 42000064
title: "Dalstrong Kiritsuke Chef Knife - 9.5 inch - Phantom Series - Japanese High-Carbon AUS8 Steel Kitchen Knife - Pakkawood Handle Kitchen Knife - Asian Cooking Knife - Sheath Included"
brand: "dalstrong"
price: "$268.14"
currency: USD
in_stock: true
reviews_count: 8
category: "Dalstrong"
url: https://www.desertcart.us/products/42000064-dalstrong-kiritsuke-chef-knife-9-5-inch-phantom-series-japanese
store_origin: US
region: United States of America
---

# 9.5-inch razor sharp blade Ergonomic black pakkawood handle 58+ Rockwell hardness AUS-8 steel Dalstrong Kiritsuke Chef Knife - 9.5 inch - Phantom Series - Japanese High-Carbon AUS8 Steel Kitchen Knife - Pakkawood Handle Kitchen Knife - Asian Cooking Knife - Sheath Included

**Brand:** dalstrong
**Price:** $268.14
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Own the Kitchen Power!

## Quick Answers

- **What is this?** Dalstrong Kiritsuke Chef Knife - 9.5 inch - Phantom Series - Japanese High-Carbon AUS8 Steel Kitchen Knife - Pakkawood Handle Kitchen Knife - Asian Cooking Knife - Sheath Included by dalstrong
- **How much does it cost?** $268.14 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/42000064-dalstrong-kiritsuke-chef-knife-9-5-inch-phantom-series-japanese)

## Best For

- dalstrong enthusiasts

## Why This Product

- Trusted dalstrong brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Balanced & Versatile:** Full tang construction with 3.5mm thick blade ideal for sashimi, poultry, and tender meats.
- • **Durable High-Carbon Steel:** Ice-tempered AUS-8 steel with superior edge retention and corrosion resistance.
- • **Trusted by Pros Worldwide:** Backed by a lifetime warranty and loved by over 75,000 chefs for unmatched kitchen power.
- • **Ergonomic Pakkawood Handle:** Hand-polished, D-shaped handle designed for all-day comfort and control.
- • **Precision-Crafted Razor Edge:** Expertly honed 13-15° single bevel blade for effortless, paper-thin slicing.

## Overview

The Dalstrong Kiritsuke Chef Knife Phantom Series is a 9.5-inch Japanese AUS-8 high-carbon steel blade, precision-forged and nitrogen-cooled for exceptional sharpness and durability. Featuring a razor-thin, expertly honed edge and a hand-polished black pakkawood handle, this knife offers superior balance, control, and edge retention. Designed for professional chefs and culinary enthusiasts alike, it excels in slicing sashimi, poultry, and tender meats with effortless precision. Comes with a lifetime warranty and a sheath for safe storage.

## Description

Online shopping for Kitchen Knives & Accessories from a great selection of Cutlery Sets, Specialty Knives, Sharpeners, Cutting Boards, & more at everyday low prices.

Review: Love!!! - When I first received the knife it was beautifully packaged, a sign that a company takes care of their products. As I opened it, I saw a beautiful polished knife. Pulling it out I almost didn't want to use such a work of art, but as a chef my need to cut came over me. It performed as perfectly as it looked! I'm writing this because I have used the knife everyday for the last two months. A chef's true test of your #1 tool in the kitchen comes after you used your knife so long it's almost a part of you. I used it today to cut 5 onions, no big task. I reached into my knife role I instantly went for my Dalstrong shogun 9.5 inch chef knife realizing I've used this knife more in the past 2 months than any other knife. I took my time cutting them just to reminisce. I am truly still impressed by this knife. It has been through many catering events, long days of prep, and line work and to be honest I wouldn't want any other tool in the kitchen by my side. The edge retention is outstanding, the handle comfortable, and the weight is amazing when your in a kitchen for hours! I want to thank Dalstrong for making a fantastic knife and having a solid customer service, you cannot go wrong with this knife. If you choose to give a knife from Dalstrong a try they will make sure every question and matter is taken care of as if you are family truly a amazing company! As a chef I back their knives 100%. My only credentials to people I don't know is after 200 plus hours with this knife it still has impressed me and kept me excited cutting onions (not a easy task for a chef that cuts bags of onions everyday). In conclusion I am a customer for life and will get their complete shogun phantom and gladiator series in time just because of the performance of the first knife I got from them. I truly hope you take the time to read this and give a great company a try. Thank you.
Review: Chipped>>>UPDATED - >>>It was an alright knife while it lasted. Sharp. It did rust rather quickly though so I was constantly working on trying to maintain it and keep it in good shape. I bought it back in January of 2019. I stopped using it about a month ago in july 2019. Regardless of my efforts the knife somehow chipped? I've had the cheeap 8 dollar knives from Walmart for over two years and I have not been kind to those at all because they were cheap. They are still going strong. This one I only ever used for veggies ad breads. So I really dont understand how a knife that costs almost 10 times the ones I have from wamart cannot even make it a full year. I wish I could be one of the people who gave 5 stars and got value for their money. I guess I was just unlucky this time. But for how much it costs, I will not be gambling on it again just in hopes that I'll get lucky.>>UPDATE: they sent us a replacement shortly after our review and it's been in excellent condition, I've been using it every day since! Same care routine as with the last one. I even bought one for my mom she absolutely love sit. Neither of us had problems this time around so the first one must have been a special case. Great knife, long lasting. Really thankful the company sent us a replacement so we could have this experience and build that trust with this product. If you're unsure, it is very much worth it!

## Features

- Powerhouse Sushi Knife: Masterfully elegant, perfectly balanced, razor sharp and with exceptional performance, the Phantom Series sashimi knife is a statement in refinement, beauty, purity and power. Featuring a long, narrow blade that ensures paper-thin slices of fish, this ultra-sharp blade sails through fibers in the flesh without tearing or pulling.
- Peak Performance: Mercilessly sharp, the Phantom Series yanagiba edge is a single bevel blade painstakingly honed by experts craftsman to 13-15° and nitrogen cooled for enhanced hardness, flexibility and corrosion resistance. Carefully tapered for minimal drag, the blade ensures swift, precise cuts with effortless ease. The 3.5mm thick blade provides heft, rigidity and push the sliced piece away from the fish
- The Dalstrong Touch: Full tang and precision forged from a single piece of ice tempered, high-carbon, Japanese AUS-8 steel at 58+ Rockwell hardness, the Phantom Series boasts exceptional sharpness, edge retention, strength and durability. Beautifully engraved, the blade further features a hand polished spine and ergonomic bolster shape. Not just for fish, also ideal for boneless proteins such as raw poultry slicing, flank, hanger steak, pork tenderloins and other moist and tender meats.
- Design Perfection: A velvety rich black Spanish pakkawood handle is hand polished and laminated to ensure a heaven like grip with exceptional durability. The traditional Japanese D-shaped handle is expertly engineered to tuck perfectly into the palm of your hand for ultimate control, cut after cut, while the narrow blade design allows for maneuverability and nimble movement like never before. A distinct mosaic pin of brass and copper adds refinement and subtle luxury.
- Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service and packaging. See why over 75,000 chef's around the world trust and love, 'The Dalstrong Difference'. Now you are slicing with POWER. Dalstrong POWER!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B01NBWM9ML |
| Best Sellers Rank | #72,906 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #238 in Paring Knives |
| Blade Color | Silver |
| Blade Edge | Double bevel |
| Blade Length | 9.5 Inches |
| Blade Material | High Carbon Steel |
| Brand | Dalstrong |
| Color | Black Pakkawood Handle |
| Construction Type | Forged |
| Customer Reviews | 4.5 4.5 out of 5 stars (2,256) |
| Date First Available | January 20, 2017 |
| Global Trade Identification Number | 00643307965322 |
| Handle Material | Pakkawood |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | No |
| Item Length | 9.5 Inches |
| Item Weight | 7.1 ounces |
| Item model number | PS95Chef |
| Manufacturer | Dalstrong Inc. |
| Material | Stainless Steel |
| Size | 9.5" |
| UPC | 643307965322 |

## Product Details

- **Blade Edge:** Double bevel
- **Blade Material:** High Carbon Steel
- **Brand:** Dalstrong
- **Color:** Black Pakkawood Handle
- **Handle Material:** Pakkawood

## Images

![Dalstrong Kiritsuke Chef Knife - 9.5 inch - Phantom Series - Japanese High-Carbon AUS8 Steel Kitchen Knife - Pakkawood Handle Kitchen Knife - Asian Cooking Knife - Sheath Included - Image 1](https://m.media-amazon.com/images/I/61WQWZA-WtL.jpg)

## Questions & Answers

**Q: Do you make this for left hand?**
A: Hi Seaktanny, 

Thank you for reaching out to us and for your interest! Unfortunately, all of our Phantom Series knives are constructed with traditional Japanese D-shaped handles, making these more suitable for right handed users. We do however have a Yanagiba for both our Shogun and Gladiator series collections in the works. Both of these versions will be ambidextrous. I apologize for any inconvenience this issue may cause. 

If you have any other questions, please do not hesitate to reach out.. Thank you and have a great weekend. 

Jessica
Senior Customer Care Representative 
Dalstrong Inc.

**Q: What does "hollow ground" mean?**
A: Hey Drew, 

Thanks for your inquiry! "Hollow Ground" refers to the rectangular shaped, concave, beveled edge on the edge of the blade. This hollow divots help to prevent friction and food from sticking to the side of the knife. 

I hope this helps! If you have any other questions, feel free to reach out to us at info@dalstrong.com. Thank you.

**Q: Can a left handed person use this knife?**
A: Hi Kelly!It's great to hear from you. Thank you for your interest in Dalstrong. The Phantom Series knives have what's known as a D-Shaped handle. These handles are suited for right handers. On the other hand, our Gladiator, Shogun and Ceramic knifes are all ambidextrous. If you have any other questions, please do not hesitate to reach out! We always love hearing from our customers.

**Q: What's the difference between this and the shogun series version?**
A: Hi there, 

Thank you for reaching out and for your interest! The biggest difference between the Phantom Series and the Shogun Series Kiristuke's is the type of steel used in the construction of the blade itself. The Phantom Series is constructed with Japanese AUS-8 steel with a hardness rating of 58+, whereas the Shogun Series is crafted with Japanese VG10 super steel with a hardness rating of 62+. The handles also vary, the Phantom Series is made with a pakkawood handle, and the Shogun with a G10 Garolite handle. Last, the Phantom Series blade is 9.5" in length, whereas our Shogun series Kiristuke is 8.5" in length. 

I hope that helps!

## Customer Reviews

### ⭐⭐⭐⭐⭐ Love!!!
*by T***M on March 2, 2017*

When I first received the knife it was beautifully packaged, a sign that a company takes care of their products. As I opened it, I saw a beautiful polished knife. Pulling it out I almost didn't want to use such a work of art, but as a chef my need to cut came over me. It performed as perfectly as it looked! I'm writing this because I have used the knife everyday for the last two months. A chef's true test of your #1 tool in the kitchen comes after you used your knife so long it's almost a part of you. I used it today to cut 5 onions, no big task. I reached into my knife role I instantly went for my Dalstrong shogun 9.5 inch chef knife realizing I've used this knife more in the past 2 months than any other knife. I took my time cutting them just to reminisce. I am truly still impressed by this knife. It has been through many catering events, long days of prep, and line work and to be honest I wouldn't want any other tool in the kitchen by my side. The edge retention is outstanding, the handle comfortable, and the weight is amazing when your in a kitchen for hours! I want to thank Dalstrong for making a fantastic knife and having a solid customer service, you cannot go wrong with this knife. If you choose to give a knife from Dalstrong a try they will make sure every question and matter is taken care of as if you are family truly a amazing company! As a chef I back their knives 100%. My only credentials to people I don't know is after 200 plus hours with this knife it still has impressed me and kept me excited cutting onions (not a easy task for a chef that cuts bags of onions everyday). In conclusion I am a customer for life and will get their complete shogun phantom and gladiator series in time just because of the performance of the first knife I got from them. I truly hope you take the time to read this and give a great company a try. Thank you.

### ⭐⭐⭐⭐⭐ Chipped>>>UPDATED
*by R***U on August 4, 2019*

>>>It was an alright knife while it lasted. Sharp. It did rust rather quickly though so I was constantly working on trying to maintain it and keep it in good shape. I bought it back in January of 2019. I stopped using it about a month ago in july 2019. Regardless of my efforts the knife somehow chipped? I've had the cheeap 8 dollar knives from Walmart for over two years and I have not been kind to those at all because they were cheap. They are still going strong. This one I only ever used for veggies ad breads. So I really dont understand how a knife that costs almost 10 times the ones I have from wamart cannot even make it a full year. I wish I could be one of the people who gave 5 stars and got value for their money. I guess I was just unlucky this time. But for how much it costs, I will not be gambling on it again just in hopes that I'll get lucky.<<< >>>UPDATE: they sent us a replacement shortly after our review and it's been in excellent condition, I've been using it every day since! Same care routine as with the last one. I even bought one for my mom she absolutely love sit. Neither of us had problems this time around so the first one must have been a special case. Great knife, long lasting. Really thankful the company sent us a replacement so we could have this experience and build that trust with this product. If you're unsure, it is very much worth it!

### ⭐⭐⭐⭐⭐ Previously: Just OK. Now: Amazing.
*by J***Y on May 31, 2017*

Edited (5/5): Nancy from Dalstrong reached out to me after my previous review saying that I had received a defective knife. Whether or not this is true I have no way of confirming. But I know metal is finicky and making knives is probably really hard so having some variation in the end product is not inconceivable. She offered to send me another one, which arrived last week. I compared the two knives and on the surface they seem identical. The edge looks to be the same to the naked eye (as expected), although the weight did feel a bit better on the new one (maybe just in my mind?). I don't have any metallurgical testing capabilities in my kitchen so I have to believe the metal is the same grade of steel they say it is (although my old one has a tiny rust spot already). Ok so I am pretty skeptical at this point but as soon as I tested the new knife - WOW. The difference is night and day. Now I can actually cut through ripe tomatoes like butter and make paper thin slices. I don't want it to seem like I was bribed in any way but I am genuinely blown away - both by the quality of the new knife and the great customer service Dalstrong has shown. Honestly, I wasn't expecting anyone to reach out to me and fix the negative experience I had previously. Thanks so much to Nancy and Dalstrong! Would definitely recommend this product now! Previous (2/5): I received my knife last week and have been doing a lot of cutting with it and I have to say I'm a little disappointed. First of all the sheath that I got is a little hard to open. The round clasps are a slightly off-set from where they should be so you have to try pretty hard to open it. As you can imagine, this is dangerous with a knife inside and I cut myself when I first got it open. I haven't tried putting it back in the sheath since. The rest of the packaging is nice as others have noted. As for the knife itself, I have to say it's just ok. Maybe mine wasn't sharpened as well as it should have been. I am probably going to sharpen it on my own. I understand that the mark of a good knife is less about how sharp it is and more about how long it can hold its edge so on that front I have yet to see how it does. But I at least expect the knife to come well sharpened brand new. When I compare this to an older Cutco Santoku, I have to say the Cutco actually does better. The weight is ok; not as heavy as a German knife or sure and some force is still required to cut really hard/frozen things. Overall, I'm not blown away; perhaps my expectations were too high. My opinion may change over time as I continue to use it more and I will update it then.

## Frequently Bought Together

- Dalstrong Kiritsuke Chef Knife - 9.5 inch - Phantom Series - Japanese High-Carbon AUS8 Steel Kitchen Knife - Pakkawood Handle Kitchen Knife - Asian Cooking Knife - Sheath Included
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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-03-16*