---
product_id: 41015881
title: "Huilerie Beaujolaise Vinaigre De Citron (Lemon and Calamansi Vinegar) | Made In France, Fruit Condiment, For Salad Dressing, Seafood, Shellfish, Desserts, Deglazing"
brand: "yozjongngg"
price: "$151.54"
currency: USD
in_stock: true
category: "Yozjongngg"
url: https://www.desertcart.us/products/41015881-huilerie-beaujolaise-vinaigre-de-citron-lemon-and-calamansi-vinegar-made
store_origin: US
region: United States of America
---

# 100% fresh calamansi juice, vegan & gluten-free 7.5% acidity for bold citrus punch Artisanal French fermentation craft Huilerie Beaujolaise Vinaigre De Citron (Lemon and Calamansi Vinegar) | Made In France, Fruit Condiment, For Salad Dressing, Seafood, Shellfish, Desserts, Deglazing

**Brand:** yozjongngg
**Price:** $151.54
**Availability:** ✅ In Stock

## Summary

> 🍋 Elevate Every Bite with a Splash of French Citrus Magic!

## Quick Answers

- **What is this?** Huilerie Beaujolaise Vinaigre De Citron (Lemon and Calamansi Vinegar) | Made In France, Fruit Condiment, For Salad Dressing, Seafood, Shellfish, Desserts, Deglazing by yozjongngg
- **How much does it cost?** $151.54 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/41015881-huilerie-beaujolaise-vinaigre-de-citron-lemon-and-calamansi-vinegar-made)

## Best For

- yozjongngg enthusiasts

## Why This Product

- Trusted yozjongngg brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Clean & Conscious:** No artificial colors, flavors, GMOs, or preservatives—pure, natural goodness in every drop.
- • **Zesty Citrus Fusion:** Unique blend of Indonesian calamansi and lemon delivers a vibrant sweet-sour flavor that elevates any dish.
- • **French Heritage in a Bottle:** Crafted in France since the 1980s, this condiment brings authentic European flair to your kitchen.
- • **Versatile Culinary Essential:** Perfect for salads, seafood, desserts, and deglazing—your secret weapon for gourmet meals at home.
- • **Chef-Approved Artisanal Quality:** Slow fermentation and natural acidification ensure premium taste favored by Michelin-starred kitchens.

## Overview

Huilerie Beaujolaise Vinaigre De Citron is a premium French artisanal vinegar blending fresh calamansi and lemon juices with 7.5% acidity. Naturally fermented and free from artificial additives, it offers a versatile, vibrant citrus flavor ideal for salads, seafood, desserts, and gourmet cooking. Loved by chefs and foodies alike, this vegan and gluten-free condiment transforms everyday dishes into culinary experiences.

## Description

Huilerie Beaujolaise Lemon and Calamansi Vinegar is an artisanal condiment crafted in France using traditional methods since the early 1980s. This unique vinegar combines the tartness of lemons with the sweet, aromatic notes of calamansi—a rare citrus fruit from the Philippines, blending mandarin orange and kumquat characteristics. The result is a bright, intoxicating scent and intensely flavored vinegar with 7.5% acidity, perfect for elevating everyday dishes. Produced by macerating and fermenting high-quality calamansi into wine, then allowing slow acidification, this vinegar shines in versatile applications. Use it sparingly to avoid overpowering ingredients—substitute for lemon or lime in: Summer salads like carrot or taboulé Drizzle over hot or cold fish, shellfish, roasted or raw vegetables Add to desserts to balance sweetness in caramels or patisserie It enhances vinaigrettes, demi-glaces, cocktails, and even chocolates with a sweet-sour citrus touch. Blending tradition and modernity, Huilerie Beaujolaise supplies Michelin-starred chefs with premium products. Shake before use and store in a cool place. Non-perishable. Ingredients: Calamansi juice, spirit vinegar, cane sugar. Directions: Use in small quantities for seasoning, deglazing, or as a substitute for lemon/lime in salads, fish, vegetables, desserts, or cocktails. Shake well before use.

## Features

- Unique blend of Indonesian calamansi and lemon for sweet-sour citrus flavor
- Naturally acidified through fermentation for artisanal quality
- Versatile for salad dressings; marinades; deglazing; seafood; vegetables; desserts
- Gluten-free and vegan with 7.5% acidity
- Made in France with 100% fresh calamansi juice; cane sugar; spirit vinegar

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0068R4QO0 |
| ASIN  | B0068R4QO0 |
| Best Sellers Rank | #66,909 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #16 in Fruit Vinegars |
| Brand Name | YOZJONGNGG |
| Coin Variety 1 | Calamansi |
| Container Type | Glass Bottle |
| Cuisine | French cuisine |
| Customer Reviews | 4.5 4.5 out of 5 stars (41) |
| Diet Type | Kosher, Vegetarian |
| Flavor | Lemon,Calamansi |
| Item Form | Liquid |
| Item Package Weight | 0.98 Kilograms |
| Liquid Volume | 16.9 Fluid Ounces |
| Number of Items | 1 |
| Package Dimensions  | 13.66 x 4.33 x 3.62 inches; 2.16 Pounds |
| Recommended Uses For Product | Deglazing, Seasoning |
| Size | 16.9 Fl Oz (Pack of 1) |
| Specialty | No Artificial Colors, No Artificial Flavors, No GMO, No Preservatives |
| Total Servings Per Container | 34 |
| Unit Count | 16.9 Fluid Ounces |
| Units  | 16.9 Fluid Ounces |

## Product Details

- **Brand:** YOZJONGNGG
- **Flavor:** Lemon,Calamansi
- **Item Form:** Liquid
- **Liquid Volume:** 16.9 Fluid Ounces
- **Recommended Uses For Product:** Deglazing, Seasoning

## Images

![Huilerie Beaujolaise Vinaigre De Citron (Lemon and Calamansi Vinegar) | Made In France, Fruit Condiment, For Salad Dressing, Seafood, Shellfish, Desserts, Deglazing - Image 1](https://m.media-amazon.com/images/I/519mWlREVTL.jpg)

## Questions & Answers

**Q: What is the quantity in ounces or liters?**
A: It is 50 cl or 16.9 ounces.

**Q: Does anyone know how much sugar is in this?  Is there a nutrition label on this?**
A: 4g of sugar in one tablespoon. “Ingredients: Calamansi juice 40%, spirit vinegar, cane sugar.“ Calories: 20 per serving.

**Q: Is calamansi vinegar the same as calamansi Balsamic vinegar ?**
A: I'm not really sure.  It's probably best to ask whoever makes calamansi balsamic if it's the same as calamansi vinegar.  I would imagine it probably is, and that they are using the word 'balsamic' instead of 'vinegar' for whatever reason.  Hope that helps!

**Q: Does this need to be refrigerated after opening?**
A: It does not say it has to be refrigerated, but I refrigerate it after opening. 
 ( vinegar, calamansi lemon juice and cane sugar)

## Frequently Bought Together

- Huilerie Beaujolaise Vinaigre De Citron (Lemon and Calamansi Vinegar)
- Huilerie Beaujolaise Calamansi Vinegar 100ml (3.4 fl oz)

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-07-21*