---
product_id: 292190252
title: "Shun Premier Grey 4\" Paring Knife, VG-MAX Damascus, Pakkawood"
brand: "shun"
price: "$248.29"
currency: USD
in_stock: true
reviews_count: 13
category: "Shun"
url: https://www.desertcart.us/products/292190252-shun-premier-grey-4-paring-knife-vg-max-damascus-pakkawood
store_origin: US
region: United States of America
---

# Ergonomic Pakkawood handle 4-inch razor-sharp blade 68-layer VG-MAX Damascus steel Shun Premier Grey 4" Paring Knife, VG-MAX Damascus, Pakkawood

**Brand:** shun
**Price:** $248.29
**Availability:** ✅ In Stock

## Summary

> 🔪 Elevate your prep game with precision and style — the Shun Premier Grey paring knife cuts above the rest!

## Quick Answers

- **What is this?** Shun Premier Grey 4" Paring Knife, VG-MAX Damascus, Pakkawood by shun
- **How much does it cost?** $248.29 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/292190252-shun-premier-grey-4-paring-knife-vg-max-damascus-pakkawood)

## Best For

- shun enthusiasts

## Why This Product

- Trusted shun brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Comfort Meets Control:** Contoured grey Pakkawood handle designed for secure grip and ambidextrous use.
- • **Artisan Damascus Steel:** 68 layers of VG-MAX steel deliver unmatched sharpness and durability that lasts years.
- • **Precision in Every Slice:** Expertly crafted 4-inch blade with a 16° edge for flawless peeling and trimming.
- • **Stick-Resistant Hammered Finish:** Tsuchime hammered texture reduces drag and prevents food from sticking for smooth cuts.
- • **Timeless Japanese Craftsmanship:** Hand-forged in Japan with a legacy of excellence, backed by a limited lifetime warranty.

## Overview

The Shun Premier Grey 4-inch Paring Knife combines traditional Japanese handcrafting with modern innovation. Featuring a VG-MAX steel core wrapped in 68 layers of Damascus cladding, it offers razor-sharp precision with a 16-degree edge. Its distinctive hammered tsuchime finish minimizes food drag, while the ergonomic grey Pakkawood handle ensures comfort and control. Perfect for detailed fruit and vegetable prep, this knife is a durable, stylish essential for any discerning kitchen.

## Description

Experience culinary excellence with the Shun Premier Grey 4-inch Paring Knife, an indispensable kitchen utility knife. Compact and easy to control, this paring knife is ideal for peeling, trimming, making decorative cuts, and cutting small foods like shallots or garlic. Handcrafted in Japan, this prep knife features a stunning hammered tsuchime finish that reduces drag and prevents food from sticking to the blade. With a VG-MAX steel core and 68 layers of Damascus cladding, this Shun Paring knife offers exceptional sharpness with a precise 16-degree edge. The grey Pakkawood handle ensures a comfortable, secure grip, enhancing your cutting experience. Elevate your culinary skills with the Shun Premier Grey Paring Knife, a perfect blend of traditional craftsmanship and modern innovation.

Review: Beautiful hammered look, well balanced - still loving it after 4.5 years - I bought this back around Christmas 2011 along with a Premier 7" Santoku. I think it cost around $70 at the time, and after using it for years, I'd still say it's worth that. At the current $120 price, I'd probably still get it as a gift to someone, but I wouldn't pay that much to get one for myself. Cost aside, it is a very nice knife. Aesthetically, the blade is simply exceptional. The polished hammered top half combined with the layered bottom half are beautiful. The pakkawood handle is also attractive, but while I still love looking at the blade after all these years, the handle is no longer really my preference. It's still an attractive handle, and I oil it periodically to help keep the luster on it, but my tastes have changed. The build quality is outstanding. Of the four Shun knives that I've purchased, I've had one (a more expensive Reserve paring knife) with an issue on the handle. Both of the Premier models that I bought (this and the Santoku) are perfectly made. The handle lines up just right with the blade, and there are no imperfections anywhere that I've noticed over years of use. Some folks have reported chipping the blade, but I've never had an issue with mine. Sharpness may go without saying, but I'll still say it :) - yep, it's sharp. The Santoku compared to my other less expensive Anolon knives wasn't a night-and-day difference, but that was the case with this compared to my other paring knives. I use a paring knife on every apple that I eat, and this glides through them without any issues at all. I've using a honing steel maybe a handful of times over 4.5 years, but I've never sharpened this. I do tend to now use the Shun Reserve paring knife because I prefer the heavier feel of it, but honestly, this one cuts better for me. It's just a great knife. Shun for me is more than just the functional value - it's the aesthetic value. It works great and looks great, and I like using it. There's something to be said for treating yourself or someone else now and again with a product that is just a cut above (sorry...no pun intended), and this is a knife that will stand out in most people's kitchen collection and make them feel good. The Shun Reserve line is beautiful, but the handles on those aren't quite as robust, IMO. I've attached some photos of this that hopefully convey some of the aesthetics. I think it's far more beautiful than the stock image here on desertcart conveys. Two big thumbs up from me for this knife.
Review: Expensive but worth it - Best knives I’ve ever owned. What a difference a super sharp knife makes. Expensive but the joy of cutting a thinly sliced tomato or a hard lime makes it all worth it.

## Features

- SPECIALIZED FRUIT AND VEGETABLE KNIFE: The Shun Premier Grey 4-inch Paring Knife is expertly designed for peeling and coring fruits and vegetables with precision and ease, making it a must-have for any kitchen.
- DISTINCTIVE HAMMERED FINISH: Part of the Premier Series, this knife features a beautiful hammered tsuchime finish to reduce drag and prevent food from sticking to the blade.
- SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior craftsmanship. Supported by free sharpening and honing.
- COMFORTABLE DESIGN: The contoured grey Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B08WYFDP7S |
| Best Sellers Rank | #27,008 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #47 in Paring Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Length | 4 inches |
| Blade Material | Alloy Steel |
| Blade Material Type | Alloy Steel |
| BladeLength | 4 inches |
| Brand | Shun |
| Brand Name | Shun |
| Color | Gray |
| Construction Type | Forged |
| Customer Reviews | 4.8 out of 5 stars 491 Reviews |
| Handle Material | Pakkawood |
| Included Components | Paring Knife |
| Item Highlight | Handcrafted Japanese Vegetable & Fruit Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle |
| Item Length | 4 inches |
| Item Type Name | Shun Pairing Knife |
| Item Weight | 4.8 ounces |
| Manufacturer | Kai |
| Manufacturer Part Number | TDM0700G |
| Manufacturer Warranty Description | Limited Lifetime Warranty |
| Material Type | High Carbon Stainless Steel |
| Model Number | TDM0700G |
| Number of Items | 1 |
| Size | 4" |
| Unit Count | 1 Count |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** Alloy Steel
- **Brand:** Shun
- **Color:** Gray
- **Handle Material:** Pakkawood

## Images

![Shun Premier Grey 4" Paring Knife, VG-MAX Damascus, Pakkawood - Image 1](https://m.media-amazon.com/images/I/61meyxcKsfL.jpg)
![Shun Premier Grey 4" Paring Knife, VG-MAX Damascus, Pakkawood - Image 2](https://m.media-amazon.com/images/I/81B0xn6lKEL.jpg)
![Shun Premier Grey 4" Paring Knife, VG-MAX Damascus, Pakkawood - Image 3](https://m.media-amazon.com/images/I/81zp-YoqDXL.jpg)
![Shun Premier Grey 4" Paring Knife, VG-MAX Damascus, Pakkawood - Image 4](https://m.media-amazon.com/images/I/81X5O+aidqL.jpg)
![Shun Premier Grey 4" Paring Knife, VG-MAX Damascus, Pakkawood - Image 5](https://m.media-amazon.com/images/I/81tXNUdTRSL.jpg)

## Available Options

This product comes in different **Color, Size** options.

## Questions & Answers

**Q: What makes Shun worth the upgrade?**
A: Handcrafted in Japan with VG-MAX steel and Damascus cladding, Shun knives are ultra-sharp, stay sharper longer, and deliver unmatched precision. More than a tool—they’re a lifelong cooking experience

**Q: How should I care for my Shun knife?**
A: Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher—heat and detergent can damage the blade and handle. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting.

**Q: 3. What is the proper cutting technique for a Shun?**
A: When you cut, it’s important to use a “locomotive” motion. Move the blade in either a forward or backward direction. By pushing the blade forward as you cut, rather than pushing straight down, the blade does the work.

**Q: How often should I sharpen my knife?**
A: When you notice your Shun not cutting as cleanly, first try honing. This can be done weekly to re-align the cutting edge. When honing is no longer effective in bringing the “sharp” back, then it is time for sharpening.

**Q: What’s the correct way to pronounce Shun?**
A: Say, “Shoon” (rhymes with moon). Shun is the Japanese concept of eating fresh, local, and in-season—when food is at the peak of perfection. At Shun, we work hard to live up to that tradition every day.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Beautiful hammered look, well balanced - still loving it after 4.5 years
*by A***D on July 10, 2015*

I bought this back around Christmas 2011 along with a Premier 7" Santoku. I think it cost around $70 at the time, and after using it for years, I'd still say it's worth that. At the current $120 price, I'd probably still get it as a gift to someone, but I wouldn't pay that much to get one for myself. Cost aside, it is a very nice knife. Aesthetically, the blade is simply exceptional. The polished hammered top half combined with the layered bottom half are beautiful. The pakkawood handle is also attractive, but while I still love looking at the blade after all these years, the handle is no longer really my preference. It's still an attractive handle, and I oil it periodically to help keep the luster on it, but my tastes have changed. The build quality is outstanding. Of the four Shun knives that I've purchased, I've had one (a more expensive Reserve paring knife) with an issue on the handle. Both of the Premier models that I bought (this and the Santoku) are perfectly made. The handle lines up just right with the blade, and there are no imperfections anywhere that I've noticed over years of use. Some folks have reported chipping the blade, but I've never had an issue with mine. Sharpness may go without saying, but I'll still say it :) - yep, it's sharp. The Santoku compared to my other less expensive Anolon knives wasn't a night-and-day difference, but that was the case with this compared to my other paring knives. I use a paring knife on every apple that I eat, and this glides through them without any issues at all. I've using a honing steel maybe a handful of times over 4.5 years, but I've never sharpened this. I do tend to now use the Shun Reserve paring knife because I prefer the heavier feel of it, but honestly, this one cuts better for me. It's just a great knife. Shun for me is more than just the functional value - it's the aesthetic value. It works great and looks great, and I like using it. There's something to be said for treating yourself or someone else now and again with a product that is just a cut above (sorry...no pun intended), and this is a knife that will stand out in most people's kitchen collection and make them feel good. The Shun Reserve line is beautiful, but the handles on those aren't quite as robust, IMO. I've attached some photos of this that hopefully convey some of the aesthetics. I think it's far more beautiful than the stock image here on Amazon conveys. Two big thumbs up from me for this knife.

### ⭐⭐⭐⭐⭐ Expensive but worth it
*by S***E on August 8, 2026*

Best knives I’ve ever owned. What a difference a super sharp knife makes. Expensive but the joy of cutting a thinly sliced tomato or a hard lime makes it all worth it.

### ⭐⭐⭐⭐⭐ Best knives ever
*by N***R on July 5, 2026*

The Shun premier line uses their VG Max steel for the blade core and it shows in the sheer sharpness of this blade, I've owned the chef knife of this line for 6 months and have only repaired the edge once when it was shoved under a microwave (the appropriate actions were taken). Extremely sharp, this paring knife is no exception and effortlessly helped me with chopping mini potatoes showing its raw power, as well as cleaning chicken showing its versatility and precision.

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-09-26*