---
product_id: 25589062
title: "UMAi Dry Aging Bags for Boneless or Bone-in Rib Roast, 8-10 lbs, Pack of 3"
price: "$73.53"
currency: USD
in_stock: true
reviews_count: 8
url: https://www.desertcart.us/products/25589062-umai-dry-aging-bags-for-boneless-or-bone-in-rib
store_origin: US
region: United States of America
---

# 28-45 days dry aging time Holds up to 10 lbs rib roast No vacuum sealer needed UMAi Dry Aging Bags for Boneless or Bone-in Rib Roast, 8-10 lbs, Pack of 3

**Price:** $73.53
**Availability:** ✅ In Stock

## Summary

> 🥩 Elevate Your Home Steak Game — Age Like a Pro, No Fancy Gear Required!

## Quick Answers

- **What is this?** UMAi Dry Aging Bags for Boneless or Bone-in Rib Roast, 8-10 lbs, Pack of 3
- **How much does it cost?** $73.53 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/25589062-umai-dry-aging-bags-for-boneless-or-bone-in-rib)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Trim Loss Minimization:** Advanced dry-aging method reduces waste compared to traditional open-air aging.
- • **Inclusive DIY Experience:** Comes with step-by-step instructions, recipes, and pro video guides—no expert needed.
- • **Perfect Fit for Rib Roasts:** Sized 10” x 20” to accommodate boneless or bone-in roasts up to 10 lbs.
- • **Effortless Gourmet Dry Aging:** Transform your fridge into a premium steakhouse with just 3 simple steps.
- • **Award-Winning UMAi Technology:** Breathable membrane ensures optimal moisture & oxygen balance for superior flavor.

## Overview

UMAi Dry Aging Bags are specially designed for boneless or bone-in rib roasts up to 10 lbs, enabling home chefs to dry age premium steak in 28-45 days without vacuum sealers. Utilizing patented breathable membranes, these bags create the perfect environment to enhance tenderness and flavor while minimizing trim loss. Backed by 15+ years of expertise and award-winning technology, UMAi offers an easy, affordable way to craft melt-in-your-mouth dry-aged beef at home.

## Description

Buy UMAi Dry Aging Bags for Boneless or Bone-in Rib Roast, 8-10 lbs, Pack of 3 | Home Steak Ager Refrigerator Bags, Create Rich and Tender Dry-aged Beef at Home in 28–45 days, No Vacuum Sealer Needed: Meat & Seafood Gifts - desertcart.com ✓ FREE DELIVERY possible on eligible purchases

Review: Works! - Ages meat
Review: Bags work well - I have a sealer that will take a 12" bag so this bag fit straight across did not have to do the angle seal. Now I messed up the first bag not the bags fault. Second try success. Dit the first one 21 days and came out wonderful. I will be buying more of these bags.

## Features

- Pioneers in Dry Aging Meat - With over 15 years of experience and expertise, plus multiple award wins, UMAi Dry are the pioneering leader of dry age bags for meat. We combine old-world artisan traditions with modern technology so you can make exceptional steak meat at home in just 3 easy steps.
- For Boneless Roast or Bone-In Rib Roast Cuts - Dry aging bags specially designed for boneless or bone-in rib roast cuts. Each dry age bag has a convenient size of 10” x 20” and holds a generous portion of roast meat weighing up to 10 lbs. They make a great steak gift for all at-home meat crafters.
- Create Family Traditions - Transform your home into the ultimate steakhouse with UMAi’s dry ager bags and wow your friends and family with melt-in-the-mouth dry age beef – without blowing your budget! Serve up steaks that are tender, juicy & buttery in texture while creating memories that will last a lifetime.
- 3 Simple Steps to Perfect Steak - Dry aging beef at home made easy and possible without specialized dry-aging equipment. Simply select your meat, seal it in the breathable dry age steak bag, and store it in the fridge. After 28-45 days, trim away the bark and grill your dry aged beef to perfection. Each kit includes step-by-step instructions, recipes and links to video guidance from professional meat crafters. UMAi Dry Technology results in less trim loss than open air ‘commando’-style dry aging.
- No Vacuum Sealer? No Problem! - UMAi’s steak bags are not vacuum bags and do not require a vacuum sealer. Instead, seal using the immersion method. When the bag is in contact with 80% of your meat’s surface, tie off the opening. The UMAi bags moisture and oxygen-permeable membrane create the perfect dry-aging environment that protects the meat and allow safe, delicious dry aging.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #70,049 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #29 in Meat & Seafood Gifts |
| Customer Reviews | 4.1 out of 5 stars 107 Reviews |

## Product Details

- **Brand:** UMAi Dry
- **Flavor:** Original
- **Item Weight:** 0.08 Kilograms
- **Size:** 3 Count (Pack of 1)
- **Specialty:** Boneless

## Images

![UMAi Dry Aging Bags for Boneless or Bone-in Rib Roast, 8-10 lbs, Pack of 3 - Image 1](https://m.media-amazon.com/images/I/61+jJJxq5GL.jpg)
![UMAi Dry Aging Bags for Boneless or Bone-in Rib Roast, 8-10 lbs, Pack of 3 - Image 2](https://m.media-amazon.com/images/I/71mgyTMxNnL.jpg)
![UMAi Dry Aging Bags for Boneless or Bone-in Rib Roast, 8-10 lbs, Pack of 3 - Image 3](https://m.media-amazon.com/images/I/71lSD7A80eL.jpg)
![UMAi Dry Aging Bags for Boneless or Bone-in Rib Roast, 8-10 lbs, Pack of 3 - Image 4](https://m.media-amazon.com/images/I/71FsmHvgHXL.jpg)
![UMAi Dry Aging Bags for Boneless or Bone-in Rib Roast, 8-10 lbs, Pack of 3 - Image 5](https://m.media-amazon.com/images/I/81bpTr8OiTL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Works!
*by C***N on July 7, 2026*

Ages meat

### ⭐⭐⭐⭐⭐ Bags work well
*by D***E on July 11, 2025*

I have a sealer that will take a 12" bag so this bag fit straight across did not have to do the angle seal. Now I messed up the first bag not the bags fault. Second try success. Dit the first one 21 days and came out wonderful. I will be buying more of these bags.

### ⭐⭐⭐⭐⭐ Easy to use
*by A***R on November 29, 2025*

Those bags are very good I highly recommend

## Frequently Bought Together

- UMAi Dry Aging Bag for Steaks, Pack of 3, Dry Age Bags for Meat, Boneless or Bone-In Rib Roast Cuts up to 8-10 lbs, Home Steak Ager Bags, No Vacuum Sealer Required, Tender Aged Beef in 28-45 Days
- UMAi Dry Aging Bag for Steaks, Pack of 3, Dry Age Bags for Meat, Ribeye & Striploin Steak up to 12-18 lbs, Home Steak Ager Refrigerator Bags, No Vacuum Sealer Needed, Tender Aged Beef in 28-45 Days
- UMAi Dry Aging Bag for Steaks, Pack of 3, Dry Age Bags for Meat, Brisket or Bone-In up to 14-20 lbs, Home Steak Ager Refrigerator Bags, No Vacuum Sealer Needed, Tender Aged Beef in 28-45 Days

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-08-17*