---
product_id: 242018917
title: "Semola Di Grano Duro Rimacinata Semolina Flour 2.2LB (1kg), Bag - All Natural Dough for Fresh Pasta (1 Bag of 2.2 Pound)"
brand: "antimo caputo"
price: "$46.18"
currency: USD
in_stock: true
reviews_count: 8
category: "Antimo Caputo"
url: https://www.desertcart.us/products/242018917-semola-di-grano-duro-rimacinata-semolina-flour-2-2lb-1kg
store_origin: US
region: United States of America
---

# 100% all natural durum wheat High elasticity gluten for perfect dough Signature yellow buttery color Semola Di Grano Duro Rimacinata Semolina Flour 2.2LB (1kg), Bag - All Natural Dough for Fresh Pasta (1 Bag of 2.2 Pound)

**Brand:** antimo caputo
**Price:** $46.18
**Availability:** ✅ In Stock

## Summary

> 🍝 Elevate your pasta game with Naples’ gold standard flour!

## Quick Answers

- **What is this?** Semola Di Grano Duro Rimacinata Semolina Flour 2.2LB (1kg), Bag - All Natural Dough for Fresh Pasta (1 Bag of 2.2 Pound) by antimo caputo
- **How much does it cost?** $46.18 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/242018917-semola-di-grano-duro-rimacinata-semolina-flour-2-2lb-1kg)

## Best For

- antimo caputo enthusiasts

## Why This Product

- Trusted antimo caputo brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Additive-Free Purity:** 100% natural, no preservatives or fillers
- • **Authentic Italian Heritage:** Trusted by Naples’ top pizza makers since 1924
- • **Distinctive Flavor & Texture:** Slightly sweet, rich taste with resilient, elastic dough
- • **Versatile Culinary Essential:** Ideal for fresh pasta, rustic breads, and artisan pizza crusts
- • **Premium Double-Milled Semolina:** Ultra-fine texture for gourmet pasta and breads

## Overview

Antimo Caputo Semola Di Grano Duro Rimacinata is a 2.2 lb bag of premium, additive-free semolina flour from Italy, renowned for its finely ground texture, signature yellow color, and high gluten elasticity. Perfect for crafting authentic Neapolitan-style fresh pasta, rustic breads, and artisan pizza crusts, this flour brings a rich, slightly sweet flavor and professional-grade quality to your kitchen.

## Description

desertcart.com : Antimo Caputo Semola Di Grano Duro Rimacinata Semolina Flour 2.2LB (1kg), Bag - All Natural Dough for Fresh Pasta (1 Bag of 2.2 Pound) : Grocery & Gourmet Food

Review: Great! Fresh! High quality. - Excellent flour. Great for home made pasta!
Review: Great for pasta making parties. - Great for pasta making parties. We use it often and make pasta regularly. Very good experience with making pasta.

## Features

- PRODUCT OF ITALY: For generations, Caputo Flour has been the number one choice of the best pizza makers in Naples, the birthplace of the Neapolitan style pizza. Now for those who pursue the highest quality ingredients for their recipes, Caputo now offers Semola di Grano Duro.
- PROFESSIONAL FLOUR: Caputo Semolina is 100% all natural flour, a culinary essential perfect for baking. Originating in Naples, Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1924
- HIGHEST QUALITY : This additive free durum wheat is finely ground with semola's signature yellowish tint and resistant and elastic gluten. Ideal for certain traditional pastas and breads, and wherever the distinctive color, texture and flavor characteristics of semolina are desired.
- A DIVERSE INGREDIENT: Our all natural ingredients and selected hard grain types are double milled and carefully crafted to help you produce gourmet breads, pasta, and pizza crusts with a rustic, traditional taste and slightly sweet, rich flavor.
- PERFECT TEXTURE: Different from our other flour types, semolina is more coarse in texture with a yellow buttery color and increased elasticity, ideal for fresh pasta. Comprised of high quality proteins and gluten, this product also bakes specialty breads and pastries.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B08M6FLJ9J |
| Best Sellers Rank | #16,506 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #87 in Wheat Flours & Meals |
| Customer Reviews | 4.5 4.5 out of 5 stars (712) |
| Item model number  | JM-XR9N-D1QQ |
| Manufacturer  | Antimo Caputo |
| Package Dimensions  | 6.46 x 5.51 x 3.19 inches; 2.2 Pounds |
| Units  | 35.2 Ounce |

## Product Details

- **Brand:** Antimo Caputo
- **Item Form:** Raw
- **Item Weight:** 2.2 Pounds
- **Package Weight:** 1.02 Kilograms
- **Specialty:** All Natural

## Images

![Semola Di Grano Duro Rimacinata Semolina Flour 2.2LB (1kg), Bag - All Natural Dough for Fresh Pasta (1 Bag of 2.2 Pound) - Image 1](https://m.media-amazon.com/images/I/61EU1Xmu1UL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Is this gluten free?**
A: No, it is made from hare wheat.

**Q: Is this flour also good for baking bread?**
A: I’m sure you could add it to bread flour to create a nice loaf of semolina bread. I don’t think you could use it solely.  This is excellent pasta flour it is very finely ground. Hope this helps.

**Q: Is this the same flour as this? https://www.amazon.com/gp/product/b008zgmp2m/ref=ox_sc_saved_image_1?smid=&psc=1  if not, which one is the finer flou**
A: It looks tobe the same to me.

**Q: What is the difference between this "semola" and "semolina"**
A: I believe it’s just the brand name. I haven’t noticed any difference.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great! Fresh! High quality.
*by J***L on January 15, 2026*

Excellent flour. Great for home made pasta!

### ⭐⭐⭐⭐⭐ Great for pasta making parties.
*by V***L on November 12, 2025*

Great for pasta making parties. We use it often and make pasta regularly. Very good experience with making pasta.

### ⭐⭐⭐⭐⭐ Best for the DIY pizza dough!
*by J***A on March 16, 2025*

Caputo Semola is a game-changer for homemade pasta and bread! Its coarse texture gives pasta a fantastic bite and prevents sticking, while adding a beautiful golden hue. For breads, it imparts a subtle sweetness and a delightful crust. I've used it for everything from orecchiette to rustic loaves, and the results are always outstanding. If you're serious about your baking, this semolina flour is a must-have!

## Frequently Bought Together

- Antimo Caputo Semola Di Grano Duro Rimacinata Semolina Flour 2.2LB (1kg), Bag - All Natural Dough for Fresh Pasta (1 Bag of 2.2 Pound)
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- Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-02-19*