---
product_id: 210509544
title: "Bamboo Charcoal 10Kg | Briquettes Perfect For BBQ | Long Burn Time | Smoke Free and Odorless | Restaurant Quality Charcoal | Easy Burning For Grills"
brand: "ken chiku"
price: "$379.91"
currency: USD
in_stock: true
reviews_count: 8
url: https://www.desertcart.us/products/210509544-bamboo-charcoal-10kg-briquettes-perfect-for-bbq-long-burn-time
store_origin: US
region: United States of America
---

# long-lasting burn time near 1000°C 100% sustainable, chemical-free bamboo 10kg ultra-dense bamboo charcoal Bamboo Charcoal 10Kg | Briquettes Perfect For BBQ | Long Burn Time | Smoke Free and Odorless | Restaurant Quality Charcoal | Easy Burning For Grills

**Brand:** ken chiku
**Price:** $379.91
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your grill game with the clean, long-lasting power of bamboo charcoal!

## Quick Answers

- **What is this?** Bamboo Charcoal 10Kg | Briquettes Perfect For BBQ | Long Burn Time | Smoke Free and Odorless | Restaurant Quality Charcoal | Easy Burning For Grills by ken chiku
- **How much does it cost?** $379.91 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/210509544-bamboo-charcoal-10kg-briquettes-perfect-for-bbq-long-burn-time)

## Best For

- ken chiku enthusiasts

## Why This Product

- Trusted ken chiku brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Eco-Chic Choice:** Sustainably sourced bamboo harvested in just 1 year—because your grill deserves green credentials.
- • **Pure & Odorless:** 100% bamboo sawdust, no additives or chemicals, ensuring clean, smoke-free cooking.
- • **Flavor-Infusing Heat:** Far-infrared rays penetrate deep into your meat, locking in juicy umami flavors every time.
- • **Endless Grill Sessions:** Experience marathon BBQs with charcoal that burns longer than traditional briquettes.
- • **Smoke & Spark Minimalism:** Grill with confidence—no sparks, less smoke, just pure BBQ perfection.

## Overview

Ken Chiku Bamboo Charcoal is a 10kg pack of ultra-dense briquettes made from 100% sustainable bamboo sawdust, carbonized at nearly 1000°C for extended burn time. It produces minimal smoke and no odor, emits far-infrared rays to enhance meat juiciness, and offers an eco-friendly alternative to traditional hardwood charcoal.

## Description

Product Description               Bamboo Charcoal 10kg                  Manufacturer Contact Information               Ken Chiku, 18 Platt Street, London, NW1 1RP, United Kingdom

## Features

- ✅ LONGER BURNING: Bamboo sawdust was pressed to form extreme high density. Then slowly carbonized in the kiln at the highest temperature close to 1000 ˚C. This unique technical only can produce the longer-lasting burning hours
- ✅ SUSTAINABILITY: Bamboo is a sustainable material. Bamboo can be harvested in 1 year In comparison hardwoods like oak trees take at least forty years
- ✅ NO ODOUR: Made of 100% bamboo sawdust with no additive no chemicals at all
- ✅ JUICY MEAT: Ken Chiku Bamboo Charcoal emits a large amount of far-infrared rays. The heat enters not only the surface but also the inside of the meat, to lock the Umani inside
- ✅ NO SPARKS, LESS SMOKE

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Package Dimensions | 50.7 x 22.2 x 18.1 cm; 10 kg |
| Batteries required | No |
| Item weight | 10 Kilograms |

## Product Details

- **Brand:** Ken Chiku
- **Material:** Bamboo
- **Flavour:** Flavorless
- **Item weight:** 10 Kilograms
- **Item form:** Briquette

## Images

![Bamboo Charcoal 10Kg | Briquettes Perfect For BBQ | Long Burn Time | Smoke Free and Odorless | Restaurant Quality Charcoal | Easy Burning For Grills - Image 1](https://m.media-amazon.com/images/I/51JP0zA5Q0L.jpg)

## Available Options

This product comes in different **Size Name** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ restaurant quality
*by P***N on 26 November 2020*

I used this bamboo charcoal for the first time and was very pleased with the results, we had a barbecue to celebrate a birthday and put the charcoal in a fire pit which was set into a table. it took a while to get going but once it was up to temperature it cooked our steaks to perfection , in fact the wife said it was "one of the best steaks "she had tastedfor a long while. the charcoal lasted for ages after we had finished cooking. very impressed will definately order again.

### ⭐⭐⭐⭐ Great for smoking, and re-usable.  Takes a bit of getting used to.
*by M***2 on 22 September 2020*

Great product. Clearly very different to briquettes or lump wood. I've used it with a Weber plus Slow & Sear, and found it excellent for smoking at 225F or 325F - though it takes a bit of getting used to.Key things are that this burns slowly, and is very clean. When lighting it (I used Weber Eco firelighters) it simply doesn't kick off smoke in the same way briquettes / lump can do - and that remains constant throughout cooking (so the only smoke flavour you get, is that from the wood you add). It then burns very consistently - albeit with a bit of ash removal needed every hour or two. Using the S&S, I was able to get a consistent 325F over 8 hours using half lit, on a bed of half unlit - without fussing with the valves beyond Weber's basic (and outer) smoking settings. I also found it far easier to get down to 225 than lump or briquettes - and to maintain that for a good period of time.The trade off is pure heat - this does seem to burn lower than lumpwood or good briquettes. It'll sear a steak (etc.) if cooked immediately after pouring the rods out of the chimney - but its clearly not designed for that purpose. If you are just doing an hour's grilling, then I suspect lump or briquettes will be an easier bet. (Also, I say 'pouring' the rods - but they really need to be moved individually with tongs, like something in the Simpsons...)Lighting new rods does take a bit longer than briquettes / lump - and I've found it needs a good number of firelighters (again, Weber eco) to get a chimney going - plus up to 45 minutes to get the new rods burning. A key benefit is that the rods are re-useable several times, depending on how you use them - and re-used rods seem to light quickly, if stored in an air-tight container.

### ⭐⭐⭐ Long lasting but not as hot as I'm used to
*by C***T on 18 July 2020*

I bought these specifically to use as a heat source for smoking rather than traditional BBQ hoping that it would be as long burning and smoke/taste free as advertised.The day they arrived I happened to be doing a bbq though so thought I'd give them a trial run.The box was adequate and the briquettes, although a little broken in transit, were plenty big enough and ranged from about 3" to 12" long. So far so good.I used a small amount of instant light lumpwood as a starter and piled a few large peices on top.They took forever to get going, upward of 45mins even with the excessive starter I gave them, I realy wouldn't recommend trying to start these with a fire lighter. Once burning they are much cooler than lumpwood. They did however last for hours.I'm used to having the coals to one side and using indirect heat for the majority of the cook, these were not up to that and even with food directly above they are a little disappointing.Next try was for smoking where I need the Temps to be much lower but for a long period. I cooked for 9 hours with only 2 topups and the Temps were very stable.So, low and slow cooking these worked brilliantly, low smoke, no sparking, no chemical taste. for a standard BBQ, not as impressive.

## Frequently Bought Together

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-03-10*