---
product_id: 2095415
title: "Pre-Seasoned Cast Iron Deep Skillet, 3 Quart"
brand: "lodge"
price: "$144.65"
currency: USD
in_stock: true
reviews_count: 13
category: "Lodge"
url: https://www.desertcart.us/products/2095415-pre-seasoned-cast-iron-deep-skillet-3-quart
store_origin: US
region: United States of America
---

# Superior heat retention Pre-seasoned natural non-stick Proudly made in USA Pre-Seasoned Cast Iron Deep Skillet, 3 Quart

**Brand:** lodge
**Price:** $144.65
**Availability:** ✅ In Stock

## Summary

> 🍳 Elevate every meal with the skillet that chefs and home cooks swear by!

## Quick Answers

- **What is this?** Pre-Seasoned Cast Iron Deep Skillet, 3 Quart by lodge
- **How much does it cost?** $144.65 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/2095415-pre-seasoned-cast-iron-deep-skillet-3-quart)

## Best For

- lodge enthusiasts

## Why This Product

- Trusted lodge brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Unrivaled Heat Mastery:** Cast iron’s slow heat-up locks in even, edge-to-edge cooking perfection every time.
- • **Built to Last a Lifetime:** Crafted since 1896 by a family-owned American brand with a lifetime warranty—your forever skillet.
- • **Versatility Meets Durability:** Oven, stove, grill, or campfire—this skillet thrives anywhere your culinary creativity takes you.
- • **Eco-Conscious & Chemical-Free:** Made without PFOA or PTFE, ensuring a safe, sustainable cooking experience for you and the planet.
- • **Ready to Cook, Right Out of the Box:** Pre-seasoned with 100% natural vegetable oil for an effortless, chemical-free non-stick surface.

## Overview

The Lodge Pre-Seasoned Cast Iron Deep Skillet (3 Quart) is a versatile, durable cookware piece made in the USA. Featuring a naturally seasoned surface from 100% vegetable oil, it offers superior heat retention and even cooking on any heat source—stove, oven, grill, or open flame. With a lifetime warranty and chemical-free construction, it’s designed to improve with use and last a lifetime.

## Description

Versatile 10-1/4-inch cast-iron deep skillet for moderate-sized cooking tasks. Preseasoned with vegetable oil formula and ready for immediate use. Cast-iron construction heats slowly and evenly.

Review: Love, love, love cooking in the pan. - One of the best things I have bought on desertcart. A heavy duty skillet, that is very big, and able to fit a family meal in it. It's heavy .... but holds the heat and cooks so evenly. Everything has come out perfectly cooked .... whether I use it on the stovetop or in the oven. Easy to clean, and will last longer than I'm alive (but my son has already claimed it. It is easier for him to use and handle, as he is a big guy. Great value for the money, well worth the cost. A 'forever' purchase.
Review: BEST investment - These are the best deep cast iron pans I have.Its easy to use and deep which makes it easy to cook curries, gravy and fry’s. I would highly recommend this .It comes for many years.

## Features

- YOUR NEW GO-TO PAN: Lodge cast iron cookware is the perfect kitchen tool for beginners, home cooks and chefs. Cast iron can handle any kitchen cooktop, oven, grill, and open flame. Crafted in America with iron and oil, its naturally seasoned cooking surface creates an easy-release and improves with use.
- SEASONED COOKWARE: Seasoning is simply oil baked into the iron, giving it a natural, easy-release finish and helps prevent your pan from rusting. Lodge pre-seasons all cast iron cookware with 100% natural vegetable oil: no synthetic coatings or chemicals. The more you use Lodge the better the seasoning will get!
- RUST? DON’T PANIC! IT’S NOT BROKEN: When your pan arrives you may notice a spot that looks like rust. It is simply oil that has not fully carbonized. With regular use and care the spot will disappear. If you do notice rust simply scour the affected area with steel wool, wash with warm water, dry completely, and rub with vegetable oil.
- COOKING VERSATILITY: Our skillets have unparalleled heat retention that gives you edge-to-edge even cooking every time you use your skillet. Cast iron cookware is slow to heat up but retains heat longer which makes cast iron ideal for pan-frying and roasting, these delicious moments are cast to last.
- FAMILY-OWNED. Lodge is more than just a business; it is a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Lodge products are made in the USA with non-toxic, PFOA & PTFE free material.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00063RWWA |
| Additional Features | Made without PFOA or PTFE |
| Best Sellers Rank | #30,628 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #342 in Skillets |
| Brand | Lodge |
| Brand Name | Lodge |
| Capacity | 3 liters |
| Color | Black |
| Compatible Devices | Gas |
| Customer Reviews | 4.8 out of 5 stars 4,812 Reviews |
| Global Trade Identification Number | 00075536300863, 70075536300862 |
| Handle Material | Cast Iron |
| Included Components | Cooking Appliances;Electric Woks and Skillets;electric skillets |
| Item Highlight | Cast Iron Deep Skillet with Signature & Assist Handle, for Use in the Oven, on the Stove, Grill or Campfire |
| Item Type Name | Lodge Cast Iron Deep Skillet |
| Item Weight | 2.75 kg |
| Manufacturer | Lodge |
| Manufacturer Part Number | L8DSK3 |
| Manufacturer Warranty Description | Lifetime |
| Material | Cast Iron |
| Material Type | Cast Iron |
| Model Name | L8DSK3 |
| Model Number | Lodge Cast Iron Deep Skillet |
| Number of Items | 1 |
| Product Care Instructions | Hand Wash Only, Oven Safe |
| Recommended Uses For Product | Cooking |
| Special Feature | Made without PFOA or PTFE |
| Specific Uses For Product | Cooking |
| UPC | 075536300863 |
| Unit Count | 1 Count |

## Product Details

- **Brand:** Lodge
- **Capacity:** 3 liters
- **Color:** Black
- **Material:** Cast Iron
- **Special Feature:** Made without PFOA or PTFE

## Images

![Pre-Seasoned Cast Iron Deep Skillet, 3 Quart - Image 1](https://m.media-amazon.com/images/I/81Rjq4oIbBL.jpg)

## Available Options

This product comes in different **Size, Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Love, love, love cooking in the pan.
*by L***A on July 25, 2026*

One of the best things I have bought on Amazon. A heavy duty skillet, that is very big, and able to fit a family meal in it. It's heavy .... but holds the heat and cooks so evenly. Everything has come out perfectly cooked .... whether I use it on the stovetop or in the oven. Easy to clean, and will last longer than I'm alive (but my son has already claimed it. It is easier for him to use and handle, as he is a big guy. Great value for the money, well worth the cost. A 'forever' purchase.

### ⭐⭐⭐⭐⭐ BEST investment
*by A***V on September 2, 2026*

These are the best deep cast iron pans I have.Its easy to use and deep which makes it easy to cook curries, gravy and fry’s. I would highly recommend this .It comes for many years.

### ⭐⭐⭐⭐⭐ Cast iron isn't what it used to be!!
*by L***R on July 25, 2008*

This is a great pan. I have several frying pans, and am saving up for a certain style Dutch oven and double-burner griddle. Cast iron, like anything, has its pros and cons. It is heavy, making it hard to lift and carry; but it also doesn't move if you bump the handle or are using both hands to hold another vessel that you're pouring from into the pan. It comes preseasoned, eliminating that step that should be repeated several times on a non-preseasoned pan prior to use. Things DON'T stick to this pan, as is always the misconception, precisely because of the preseasoning. It imparts a small amount of iron into the food, which is good, as most people are deficient in iron. Cleanup is a bit tedious (no soap or detergent, hot water with a stiff brush, no dishwasher, dry immediately); a small amount of extra time for the care and upkeep, but time well spent in the scheme of things. If it were to rust for whatever reason (you found grandma's pan in the leaky basement; she put it in storage twenty years ago when she moved and forgot about it), it is easily scoured, seasoned, and ready to go. Rarely, except under extreme circumstances, would you ever have to replace a cast-iron pan. I started making the switch to cast iron about six months ago. My husband cooks, I don't; he didn't want cast iron, I did. The deal that we had before the cast iron continued--he cooks, I clean. He has no complaints (other than the weight, from time to time), and that he sometimes forgets to put the insulated handle on before grabbing the handle of the pan. But that's "operator error", nothing to do with the pan itself. I switched to cast iron because of the toxicity of nonstick coatings, such as Teflon. Cast iron is better for your health, it will last generations with proper care, it does not offgas toxic fumes, and it does not flake like nonstick coatings which, it is recommended, have to be discarded. My 11-year-old has taken a great interest in cooking and watches cooking shows a lot, namely on the Food Network. He is very aware of tools used and techniques employed, and noted that many of the chefs and cooks use cast iron, and the ease and sometimes importance of being able to leave the food in the pan but transferring the pan from the stove to the oven. Only with cast iron can you do this safely. Self-basting lids (when lids are used) help to evenly distribute "condensation", keeping the food uniformly moist. I researched pans vs. Dutch ovens, skillets vs. frying pans, handle vs. tab, and am very happy with all my purchases. If you are thinking about purchasing cast iron, of course consider your needs, but also look carefully at product descriptions as to size of pan (diameter and depth), and try different search terms as this will sometimes yield different results. The terms 'skillet', 'frying pan', 'deep fryer', and 'chicken fryer' will give you a bigger variety of similar pans from which to choose. I would also recommend paying a little more for an American-made product (I prefer Lodge; it has a long history to look at); they are heavier (better quality, more evenly distribute the heat); and American products from a reputable company will more than likely follow governmental guidelines for safety. What you're cooking in the pan will go in your body; be cognizant about what can leach from the pan into the food.

## Frequently Bought Together

- Lodge 3 Quart Pre-Seasoned Cast Iron Deep Skillet - Signature Teardrop Handle & Assist Handle - Use in the Oven, on the Stove or Grill, or Over a Campfire - Use to Sear, Sauté, Bake, Broil, Braise, Fry, or Grill - Black
- Lodge Silicone Hot Handle Holder - Dishwasher Safe Hot Handle Holder Designed for Lodge Cast Iron Skillets 9 Inches+ w/ Keyhole Handle - Reusable Heat Protection Up to 500° - Red
- Lodge Round Tempered Glass Lid - Versatile Glass Lid for 10.25 Inch Skillets, Pans, and Dutch Ovens - Dishwasher Safe and Oven Safe up to 400°- 10.25 Inch

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.us/products/2095415-pre-seasoned-cast-iron-deep-skillet-3-quart](https://www.desertcart.us/products/2095415-pre-seasoned-cast-iron-deep-skillet-3-quart)

---

*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-09-29*