---
product_id: 1782168
title: "D3 3-Ply Stainless Steel Fry Pan 12 Inch Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver"
brand: "all-clad"
price: "$445.86"
currency: USD
in_stock: true
reviews_count: 12
category: "All Clad"
url: https://www.desertcart.us/products/1782168-d3-3-ply-stainless-steel-fry-pan-12-inch-induction
store_origin: US
region: United States of America
---

# 12-inch versatile cooking surface 600°F max heat tolerance Tri-ply bonded construction D3 3-Ply Stainless Steel Fry Pan 12 Inch Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver

**Brand:** all-clad
**Price:** $445.86
**Availability:** ✅ In Stock

## Summary

> 🍳 Elevate your kitchen game with the pan chefs swear by!

## Quick Answers

- **What is this?** D3 3-Ply Stainless Steel Fry Pan 12 Inch Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver by all-clad
- **How much does it cost?** $445.86 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/1782168-d3-3-ply-stainless-steel-fry-pan-12-inch-induction)

## Best For

- all-clad enthusiasts

## Why This Product

- Trusted all-clad brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ultimate Versatility:** Compatible with all cooktops including induction, plus oven and broiler safe up to 600°F for all your culinary adventures.
- • **Enduring Craftsmanship:** Riveted stainless steel handles provide a secure grip and timeless style built to last a lifetime.
- • **Precision Heat Mastery:** Tri-ply design with aluminum core ensures lightning-fast, even heat distribution for flawless searing every time.
- • **Effortless Food Flipping:** Flat base and flared sides make tossing and flipping your favorite dishes a professional-level breeze.
- • **Lifetime Kitchen Investment:** Handcrafted in the USA and backed by All-Clad’s Limited Lifetime Warranty—because quality never goes out of style.

## Overview

The All-Clad D3 12-inch Fry Pan features a premium tri-ply stainless steel construction with an aluminum core for rapid, even heating. Designed for professional-level cooking, it’s compatible with all stovetops including induction and oven-safe up to 600°F. Its ergonomic riveted handles and flared sides enable effortless flipping and tossing, making it a durable, versatile staple for any serious home chef. Handcrafted in the USA and backed by a lifetime warranty, this pan is a long-term investment in culinary excellence.

## Description

If you have something to fry, whether it’s a big catfish filet or small diced potatoes, this classic kitchen staple is the cookware to help you do it. Ideal for cooking at high heat, flipping and tossing foods is a snap, thanks to the flat base and flared sides. As part of our D3 Collection, this Fry Pan features a bonded tri-ply construction made with a responsive aluminum core pressed together with 2 layers of durable, stainless steel all the way around the surface, for fast and even heat. The 12" size will come in handy when you have larger groups or want leftovers. To keep your All-Clad looking brand new, we recommend washing your cookware with a soap and sponge instead of the dishwasher. Bonded, Engineered, & Assembled in USA. Backed by All-Clad's Limited Lifetime Warranty.

Review: Excellent heat control and built to last - These pans are the real deal. They heat evenly, hold temperature well, and give you that restaurant-quality sear you just don’t get with cheap cookware. Handles stay relatively cool and the pans are surprisingly easy to clean once you learn how to cook with stainless (preheat, oil, then food). The build quality feels premium and like they’ll basically last forever. Not the cheapest option, but worth it if you cook often and want something reliable.
Review: Excellent Product!!! - After reading the reviews and complaints about how food sticks I also considered the positive reviews of which there are plenty. If you notice on TV, all of the good cooks use stainless and if you're not getting good results it's because you don't know how to cook with them. All-Clad is considered the best by chefs and there's a reason for that. Not all stainless steel pans are the same and there are plenty of videos that demonstrate why All-Clad is superior. I educated myself on the construction and watched a few YouTube videos on how to cook with stainless steel and how to care for them. In some pictures it's obvious that some people have been cooking their food at too high of a temperature and not using enough butter or oil because I noticed that the bottom of their pan looked like it started to turn blue - a sign of heat stress. I like how the pan has very good distribution of heat due to its thicker bottom. This helps it maintain a constant temperature and ensures a good searing for meat. I made an omelette with it and was able to get the same exact light amber browning that you get in a good restaurant - and without it sticking to the pan. I gave the pan three stars because it's not quick to clean like Teflon and I have to spend a few minutes cleaning it. And yes, the pan will stain but this is remedied by using a good cleanser. I used Comet with sponge and a little water since the label says it's safe on stainless steel. Just don't leave it on for an extended period. With a little rubbing it cleaned the stains off, including the light scorch marks from the burner. A good rule of thumb is to never use high heat on it or any pan, especially Teflon, and never soak it when it's hot or else it will warp. Yes, the pan is very expensive (made in the USA) but it will last a lifetime with proper care and is a great bargain when you consider the cost of replacing Teflon pans over twenty years or more.

## Features

- A kitchen staple featuring a flat base and flared, mid-sized sides that allow for easy flipping and tossing
- Classic tri-ply construction, made with a responsive aluminum core bonded together with 2 layers of durable, stainless steel all the way around for maximum durability and fast, even heat distribution
- Secured with riveted stainless-steel handles to ensure a safe grip and to add a bit of style
- Compatible with all cooktops including induction, and oven and broiler-safe up to 600°F

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B004T6MSIS |
| Best Sellers Rank | #7,697 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #69 in Skillets |
| Brand | All-Clad |
| Capacity | 5 Quarts |
| Color | Stainless Steel |
| Compatible Devices | Gas, Smooth Surface Induction |
| Customer Reviews | 4.5 4.5 out of 5 stars (3,229) |
| Date First Available | March 22, 2011 |
| Global Trade Identification Number | 00011644502201 |
| Handle Material | Stainless Steel |
| Has Nonstick Coating | Yes |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | Yes |
| Is Oven Safe | Yes |
| Item Weight | 3.92 pounds |
| Item model number | 8701004401 |
| Manufacturer | Groupe SEB |
| Material | Stainless Steel |
| Maximum Temperature | 600 Degrees Fahrenheit |
| Model Name | All-Clad |
| Product Care Instructions | Hand Wash Recomended, Oven Safe up to 600°F |
| Product Dimensions | 22 x 13 x 5 inches |
| Recommended Uses For Product | Frying, Sautéing |
| Shape | Round |
| Special Feature | Induction Stovetop Compatible, Oven Safe |
| Specific Uses For Product | Cooking on stovetops |
| UPC | 011644899899 060973086821 778295002558 011644502201 781147880020 |

## Product Details

- **Brand:** All-Clad
- **Capacity:** 5 Quarts
- **Color:** Stainless Steel
- **Material:** Stainless Steel
- **Special Feature:** Induction Stovetop Compatible, Oven Safe

## Images

![D3 3-Ply Stainless Steel Fry Pan 12 Inch Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver - Image 1](https://m.media-amazon.com/images/I/61pEszkNHJL.jpg)

## Available Options

This product comes in different **Color, Size** options.

## Questions & Answers

**Q: What is the max temperture?**
A: Ha!  Nice one, Will Pardue, but don't forget the aluminum core - it'll melt at 1000 F, give or take a couple of hundred (F), depending on the alloy.  The stainless will also be easier to reshape at 1000 F, if you are so inclined.

**Q: Difference b/w this and the All-Clad Stainless Fry Pan (http://www.amazon.com/dp/B00005AL5D/?tag=chrome-purchreview-20)? In 10-inch, the latter is $35 less.**
A: The answer is two inches. My pan is a 12" skillet. You can fit a whole extra piece of chicken in a 12" pan that won't fit in a 10". Frankly, you need both, and I already had a 10" skillet. I would have bought the 14" but my stove probably isn't large enough.

**Q: what is ddifference between 4112 and 41126**
A: They are the same pan except that the 41126 has a lid. Statements about 4112 being deeper are incorrect. I believed it and ordered both. Now I am returning the one without the lid (4112) because they're otherwise identical - same dimensions, appearance, and weight. The 4112 without the lid just costs $40 more than the 41126 with the lid. All Clad makes some great products but their model numbers are frustrating.

**Q: is the lid available**
A: Amazon has the "All-Clad Stainless 12-Inch Fry Pan Lid". If you search for the for the 4112 skillet the lid should show up on the same page. It cost just under $50, but it's good to have.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Excellent heat control and built to last
*by H***R on January 21, 2026*

These pans are the real deal. They heat evenly, hold temperature well, and give you that restaurant-quality sear you just don’t get with cheap cookware. Handles stay relatively cool and the pans are surprisingly easy to clean once you learn how to cook with stainless (preheat, oil, then food). The build quality feels premium and like they’ll basically last forever. Not the cheapest option, but worth it if you cook often and want something reliable.

### ⭐⭐⭐⭐⭐ Excellent Product!!!
*by J***. on May 2, 2020*

After reading the reviews and complaints about how food sticks I also considered the positive reviews of which there are plenty. If you notice on TV, all of the good cooks use stainless and if you're not getting good results it's because you don't know how to cook with them. All-Clad is considered the best by chefs and there's a reason for that. Not all stainless steel pans are the same and there are plenty of videos that demonstrate why All-Clad is superior. I educated myself on the construction and watched a few YouTube videos on how to cook with stainless steel and how to care for them. In some pictures it's obvious that some people have been cooking their food at too high of a temperature and not using enough butter or oil because I noticed that the bottom of their pan looked like it started to turn blue - a sign of heat stress. I like how the pan has very good distribution of heat due to its thicker bottom. This helps it maintain a constant temperature and ensures a good searing for meat. I made an omelette with it and was able to get the same exact light amber browning that you get in a good restaurant - and without it sticking to the pan. I gave the pan three stars because it's not quick to clean like Teflon and I have to spend a few minutes cleaning it. And yes, the pan will stain but this is remedied by using a good cleanser. I used Comet with sponge and a little water since the label says it's safe on stainless steel. Just don't leave it on for an extended period. With a little rubbing it cleaned the stains off, including the light scorch marks from the burner. A good rule of thumb is to never use high heat on it or any pan, especially Teflon, and never soak it when it's hot or else it will warp. Yes, the pan is very expensive (made in the USA) but it will last a lifetime with proper care and is a great bargain when you consider the cost of replacing Teflon pans over twenty years or more.

### ⭐⭐⭐⭐⭐ Great
*by L***L on January 31, 2026*

Perfect. Easy to clean. Never buy nonstick teflon again

## Frequently Bought Together

- All-Clad D3 3-Ply Stainless Steel Fry Pan 12 Inch Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver
- All-Clad D3 3-Ply Stainless Steel Fry Pan With Lid 10 Inch, Induction Compatible, Oven Broiler Safe 600F, Fast and Even Heat, Pots and Pans, Cooking Frying Pan, Skillet, Kitchen, Cookware, Silver
- All-Clad D3 3-Ply Stainless Steel Sauce Pan with Lid 3 Quart, Induction, Oven Broiler Safe 600F, Multipurpose, Compatible w/ All Cooktops, For Restaurant or Home Kitchen, Pots & Pans, Cookware, Silver

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-03-08*