---
product_id: 130592946
title: "Acetaia Malpighi Balsamic Vinegar of Modena Gold Selection IGP"
brand: "acetaia malpighi"
price: "$58.88"
currency: USD
in_stock: true
url: https://www.desertcart.us/products/130592946-acetaia-malpighi-balsamic-vinegar-of-modena-gold-selection-igp
store_origin: US
region: United States of America
---

# Hand-harvested grapes High density & flavor Aged in oak barrels Acetaia Malpighi Balsamic Vinegar of Modena Gold Selection IGP

**Brand:** acetaia malpighi
**Price:** $58.88
**Availability:** ✅ In Stock

## Summary

> Elevate Every Bite! 🍽️

## Quick Answers

- **What is this?** Acetaia Malpighi Balsamic Vinegar of Modena Gold Selection IGP by acetaia malpighi
- **How much does it cost?** $58.88 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/130592946-acetaia-malpighi-balsamic-vinegar-of-modena-gold-selection-igp)

## Best For

- acetaia malpighi enthusiasts

## Why This Product

- Trusted acetaia malpighi brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Crafted with Care:** 100% Italian, family-owned production
- • **Aged to Perfection:** Long aging in French oak barrels for rich flavor
- • **Elegant Presentation:** Comes in a stylish 250ml bottle with a dropper
- • **Master Taster Approved:** Quality checked by the Malpighi family’s expert
- • **Versatile Culinary Gem:** Enhances a variety of dishes from savory to sweet

## Overview

The Acetaia Malpighi Balsamo of Modena is a premium IGP Gold Balsamic Vinegar, crafted from hand-harvested grapes and aged in French oak barrels. This artisanal product boasts a sweet-sour flavor profile with fruity notes, making it a versatile addition to both savory and sweet dishes. Packaged in a 250ml bottle with a convenient dropper, it’s perfect for culinary enthusiasts looking to enhance their gourmet creations.

## Description

The Malpighi’s IGP Gold Balsamic Vinegar of Modena is obtained from cooked grape must produced by the Malpighi family and wine vinegar which has been aged for a long time in French oak barrels. It has a high density and a sweet-sour flavor with fruity shades as well as intense perfume. A product 100% made in Italy whose production cycle is totally taken care by the Malpighi Company. All the phases of the production, from the grapes cultivation to the final product, are checked by Ermes Malpighi, the fourth generation of the family and Master Taster AED. The grapes used are strictly harvested by hand according to the DOP protocol and come from vineyards located in the Malpighi Estate “Del Cigno” on the outskirts of Modena. Then, the grapes are pressed together to obtain a juice that, once cooked, will be poured in wooden barrels. Here the aging process of the product takes place through a natural process of fermentation. Uses: the vinegar gives its best on Parmesan slivers and pears, strawberries, risotto, scalops meat , foie gras, pumpkin omlettes, Carpaccio meat, fish tartare, raw fish like sushi and sashimi. It is suitable to add flavor on sauce for boiled meat, grilled or cooked vegetables, fish or meat dishes, seasoned cheeses , ice-cream, chocolate ganache. Packaging: 250 ml in a transparent bottle with a handy plastic dropper included.

## Features

- The Malpighi’s IGP Gold Balsamic Vinegar of Modena is obtained from cooked grape must produced by the Malpighi family and wine vinegar which has been aged for a long time in French oak barrels. It has a high density and a sweet-sour flavor with fruity shades as well as intense perfume.
- A product 100% made in Italy whose production cycle is totally taken care by the Malpighi Company. All the phases of the production, from the grapes cultivation to the final product, are checked by Ermes Malpighi, the fourth generation of the family and Master Taster AED.
- The grapes used are strictly harvested by hand according to the DOP protocol and come from vineyards located in the Malpighi Estate “Del Cigno” on the outskirts of Modena. Then, the grapes are pressed together to obtain a juice that, once cooked, will be poured in wooden barrels. Here the aging process of the product takes place through a natural process of fermentation.
- Uses: the vinegar gives its best on Parmesan slivers and pears, strawberries, risotto, scalops meat , foie gras, pumpkin omlettes, Carpaccio meat, fish tartare, raw fish like sushi and sashimi. It is suitable to add flavor on sauce for boiled meat, grilled or cooked vegetables, fish or meat dishes, seasoned cheeses , ice-cream, chocolate ganache. Packaging: 250 ml in a transparent bottle with a handy plastic dropper included.

## Product Details

- **Item Form:** Liquid
- **Brand:** Acetaia Malpighi
- **Flavor:** Balsamic Vinegar
- **Liquid Volume:** 250 Milliliters
- **Recommended Uses For Product:** Salad dressings, marinades, flavor enhancer for cooked dishes, Parmesan slivers and pears, strawberries, risotto, scalops meat, foie gras, pumpkin omelettes, Carpaccio meat, fish tartare, raw fish, sauces for boiled meat, grilled or cooked vegetables, seasoned cheeses, ice-cream, chocolate ganache

## Images

![Acetaia Malpighi Balsamic Vinegar of Modena Gold Selection IGP - Image 1](https://m.media-amazon.com/images/I/71h0FdnO7sL.jpg)

## Questions & Answers

**Q: How long is this product aged?**
A: This balsamic vinegar is aged for at least 15 years in special oak barrels.

## Frequently Bought Together

- Acetaia Malpighi Balsamo of Modena
- Twinings Assam Strong and Mighty 80 Tea Bags

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-02-23*