---
product_id: 11728603
title: "Mussini Aged Balsamic Collection, Il Privilegio #50, 1.69 fl oz"
brand: "mussini"
price: "$309.79"
currency: USD
in_stock: true
reviews_count: 8
url: https://www.desertcart.us/products/11728603-mussini-aged-balsamic-collection-il-privilegio-50-1-69-fl
store_origin: US
region: United States of America
---

# 50 years aged perfection Luxury gift-ready packaging Authentic Italian heritage Mussini Aged Balsamic Collection, Il Privilegio #50, 1.69 fl oz

**Brand:** mussini
**Price:** $309.79
**Availability:** ✅ In Stock

## Summary

> ⏳ Taste the legacy, savor the luxury.

## Quick Answers

- **What is this?** Mussini Aged Balsamic Collection, Il Privilegio #50, 1.69 fl oz by mussini
- **How much does it cost?** $309.79 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/11728603-mussini-aged-balsamic-collection-il-privilegio-50-1-69-fl)

## Best For

- mussini enthusiasts

## Why This Product

- Trusted mussini brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Iconic Italian Heritage:** Crafted in Modena since 1909, rooted in tradition and premium quality.
- • **Half a Century of Flavor:** Experience 50 years of masterful aging for unmatched depth and complexity.
- • **Impress with Presentation:** Arrives in an exceptional gift box—perfect for the discerning professional’s kitchen or gifting.
- • **Versatile Gourmet Essential:** Elevate everything from seafood to desserts with this all-natural, rich balsamic.
- • **Certified Authentic Excellence:** Comes with a Certificate of Authenticity guaranteeing genuine Modena craftsmanship.

## Overview

Mussini Aged Balsamic Collection Il Privilegio #50 is a 50-year-old, all-natural balsamic vinegar from Modena, Italy, certified authentic and presented in a premium gift box. Revered by top chefs worldwide, it enhances gourmet dishes from meats to desserts, embodying over a century of Italian tradition and artisanal excellence.

## Description

Mussini's 50 year old balsamic vinegar is recommended in combination with all gourmet foods such as fish, cooked meat, raw or cooked vegetables, cheese, sliced meats, potatoes, ice cream and any fruit. A highly selected dressing that was born as a digestant, to be offered on a little spoon at the end of the meal. International famous chefs use this product on gourmet dishes such as oysters, foie gras and caviar. The gourmet cuisine where this outstanding balsamic vinegar can be used is limitless. Prepared by Mussini in Modena, Italy, a land known worldwide for its rich history, culture and great cooking. The fertile Modena plains, where their Trebbiano and Lambrusco grapes are grown, are where the Mussini Family have been making balsamic since 1909. The Mussini Line represents the best in Modena balsamic production in terms of tradition, quality and price. All Mussini products are produced under the best of tightly controlled quality control standards. Certified authentic.

## Features

- Certificate of Authenticity Included
- Produced by Mussini in Italy
- Aged 50 Years
- All Natural Ingredients
- Beautifully Presented in an Exceptional Gift Box

## Images

![Mussini Aged Balsamic Collection, Il Privilegio #50, 1.69 fl oz - Image 1](https://m.media-amazon.com/images/I/81NUokvmGJL.jpg)
![Mussini Aged Balsamic Collection, Il Privilegio #50, 1.69 fl oz - Image 2](https://m.media-amazon.com/images/I/31V6DMKrE6L.jpg)
![Mussini Aged Balsamic Collection, Il Privilegio #50, 1.69 fl oz - Image 3](https://m.media-amazon.com/images/I/81LFIpQZNFL.jpg)

## Available Options

This product comes in different **Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ High price, but an amazing product
*by K***G on September 10, 2014*

I have always been a fan of balsamic vinegar. There is nothing quite like it on a salad with heart of palm or with a roast duck. Usually I would buy the supermarket grade of the stuff, but now and then I'd pay a bit more and try the gourmet version. There was rarely all that much difference. Then I heard about the aged balsamic vinegars, mellowed and ripened for decades, slowly evaporating, slowly changing. Of course, they didn't sell them at my supermarket or the high end food shops I'd browse now and then.Then, thanks to the internet, I discovered that it was possible to buy 25 year old, 50 year old or even 100 year old balsamic vinegars, but the prices were astounding. It was like buying a premier cru Bordeau. I mean, this stuff was vinegar, not ambergris. Then a friend of mine was having a very special birthday, and I knew she liked things like this, so I broke down and bought her a bottle. I figured I'd go whole hog and get the 100 year old version. Well, it was a great birthday present. We both loved it. We each had a few drops, straight and with a bit of parmesan cheese. It was astounding. The flavor was rich, deep, and strong. It was definitely balsamic vinegar, but the bite had vanished. It was all the rest of the taste, but concentrated and intensified.Don't buy this to dump on a salad. This is too good for that, and it doesn't have that vinegar bite you'd want to balance the salad oil. Buy this for special occasions. It's amazing straight, to be honest. It's amazing with parmesan. It might do well with many types of cheese. Use it sparingly. It is strong. It's a small bottle, but a teaspoon full goes a long way. If you enjoy your food and you enjoy exploring new tastes, this is definitely something you would want to try.

### ⭐⭐⭐⭐⭐ Expensive, but worth it
*by N***N on March 31, 2015*

I buy this a subscription and combine enough items to get the 15% off. It's a tiny container, a total indulgence and it's absolutely delicious. I keep it well hidden in the pantry so it doesn't get accidentally used by friends or guests as regular vinegar.I use it sparingly and only in a way that the taste isn't diluted by other flavors - for example, drizzle over a grilled steak; amazing as a few drops on vanilla ice cream; or mix a small amount with some great quality extra virgin olive oil, a few sea salt flakes, and dip warm crusty bread in it (prob my fave!). A little goes a long way!

### ⭐ Item arrived damaged inside but box was OK
*by T***Y on November 1, 2018*

This is great tasting balsamic but I will need to reorder. Item arrived damaged.

## Frequently Bought Together

- Mussini Aged Balsamic Collection, Il Privilegio (50 Year) 1.69 fl oz
- Giusti - Balsamic Vinegar of Modena 3 Gold Medals - Cubica 250ml

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-02-11*